15254 senor pico chile rellenos Recipes

chopped green chilies, drained, bread, monterey jack cheese, eggs, milk, butter or 2 -4 tbsp margarine

green chilies , roasted, cheddar cheese, grated, monterey jack cheese, grated, eggs, salt, flour, milk, tomato sauce

poblano peppers or 6 anaheim chilies, potatoes, peeled and diced to 1/2 inch cubes, cream cheese, cheddar cheese, grated, salt, black pepper, eggs, all-purpose flour, white pepper, oil (for frying ), chili flakes (to garnish ) (optional)

refried beans (32 oz), chili powder, diced green chilies, shredded monterey jack cheese, eggs (or sub 1 cup egg beaters), flour, skim milk

whole green chilies, sharp cheddar cheese, shredded, whole green onions, minced, mozzarella cheese, shredded, divided, eggs, milk, all-purpose flour , plus, all-purpose flour, salt, black pepper, green chili salsa

poblano peppers (fresh , lightly roasted, and peeled), trader joe s cornbread mix, milk, eggs, butter, shredded mexican cheese (i used sargento s), trader joe s enchilada sauce

swiss cheese or 1/4 lb monterey jack cheese, cut into strips, canned whole green chilies, drained, eggs, separated, flour, oil (for deep frying), stewed tomatoes, chopped onions, chicken bouillon cube, salt, dried oregano, pepper, grated sharp cheddar cheese, sour cream

butter (room temperature ), flour, monterey jack cheese (shredded ), diced green chilies (well drained ), garlic powder, parmesan cheese

whole green chilies, monterey jack cheese, grated, eggs, beaten, flour, baking powder, milk, garlic salt, ground cumin, red bell pepper, diced

mild green chilies, whole, monterey jack cheese, eggs, milk, flour, salt, pepper, cheddar cheese (shredded )

eggs, cottage cheese, grated monterey jack cheese (about 2 cups ), flour, baking powder, diced green chilies, butter (i would not substitute with margarine)

ortega chilies (seeds removed and soak in water for 1/2 hour), cheddar cheese , cheese grated, monterey jack cheese, grated, eggs, canned milk, flour, salt and pepper

eggs, milk, all-purpose flour, pepper, salt, whole green chilies , split open and cut into big pieces, corn tortillas, shredded cheddar cheese (about 1 lb.), shredded monterey jack cheese (about 1 lb.)

chopped onion, butter, chopped green chilies, drained, shredded cheddar cheese, shredded monterey jack pepper cheese, eggs, sour cream, salt, crushed red pepper flakes, chopped seeded fresh tomato

wax peppers (hot hungarian yellow or other banana pepper), monterey jack cheese, butter, eggs, egg whites (throw away the yolks, save them for something very rich, or give them to the dog), part-skim mozzarella cheese, sour cream

garlic clove, white onion, chopped, tomato sauce, fresh tomatoes, cumin, chicken bouillon, water, onion, cut into wedges, poblano peppers, peeled, seeded and slit, mozzarella cheese, queso fresco, for garnish (optional), vegetable oil (for frying ), toothpick, batter, eggs, separated (cold ), salt, flour (for dredging)

wonton wrappers, whole green chilies (canned or roasted, seeds removed), monterey jack cheese (cut into 1/2 to 1 1/2 inch strips)

green chilies , from a can, monterey jack cheese, grated, eggs, well beaten, butter, melted, salt, fresh ground pepper, cumin, butter , for greasing baking dish