Chiles Rellenos Recipe

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Chiles Rellenos
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Ingredients:

Directions:

  1. Insert a strip of cheese into each chile.
  2. In a medium sized bowl, beat egg whites until they form soft peaks.
  3. In a small bowl, beat egg yolks slightly.
  4. Gently fold into egg whites.
  5. Add 3 tablespoons flour, and fold in just until blended.
  6. In a heavy saucepan or deep fryer, slowly heat 1 1/2 to 2 inches vegetable oil to 400 degrees.
  7. Roll the chiles in flour.
  8. With a large slotted spoon dip the floured chiles into the egg mixture, coating liberally.
  9. Gently place in hot oil, 2 at a time, and cook until golden brown on both sides, about 3 to 4 minutes.
  10. Preheat oven to 350.
  11. In medium saucepan, combine all remaining ingredients except the shredded cheese and sour cream.
  12. Simmer, stirring occasionally, about 10 minutes.
  13. Place chiles in a 13x9 glass casserole or baking pan.
  14. Spoon the sauce on top of the chiles.
  15. Sprinkle the cheddar cheese on top.
  16. Bake, uncovered, for 20 mintes, until cheese is melted and chiles are heated through.
  17. Serve with sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.24 Kcal (792 kJ)
Calories from fat 90.24 Kcal
% Daily Value*
Total Fat 10.03g 15%
Cholesterol 104.34mg 35%
Sodium 724.72mg 30%
Potassium 346.78mg 7%
Total Carbs 14.42g 5%
Sugars 5.35g 21%
Dietary Fiber 2.12g 8%
Protein 11.4g 23%
Vitamin C 98.1mg 164%
Vitamin A 0.1mg 3%
Iron 1.9mg 11%
Calcium 244.4mg 24%
Amount Per 100 g
Calories 107.46 Kcal (450 kJ)
Calories from fat 51.25 Kcal
% Daily Value*
Total Fat 5.69g 15%
Cholesterol 59.25mg 35%
Sodium 411.55mg 30%
Potassium 196.92mg 7%
Total Carbs 8.19g 5%
Sugars 3.04g 21%
Dietary Fiber 1.2g 8%
Protein 6.47g 23%
Vitamin C 55.7mg 164%
Vitamin A 0.1mg 3%
Iron 1.1mg 11%
Calcium 138.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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