62751 seared pan fried scallops bacon chervil Recipes
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sea scallops (about 1 3/4 lb) and10 Moresea scallops (about 1 3/4 lb), sliced green onion (white and green sections reserved separately), garlic cloves, minced (about 1 tsp), low-sodium soy sauce, rice vinegar, sugar, cornstarch, sesame oil, crushed red pepper, canola oil, black pepper8 min, 11 ingredients
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cornbread cubes (1 in.; see notes ) and12 Morecornbread cubes (1 in.; see notes ), shelled pumpkin seeds (see notes ), ground cumin, paprika, salt, pepper, kale, rinsed, thick-cut bacon (about 4 oz. total ), cleaned, boned whole trout, heads and tails removed (8 to 10 oz. each), rinsed and each cut into 2 fillets, olive oil, chopped red onion, red wine vinegar, lemon juice13 ingredients
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Aunt Diane's Bacon Scallops With Portabella Parmesan Pasta
scallops , large, bacon, cut in halves, linguine, cooked and5 Morescallops , large, bacon, cut in halves, linguine, cooked, garlic cloves, minced, portabella mushroom, sliced, olive oil, parmesan cheese, shredded, pepper , to taste30 min, 8 ingredients -
Pan-fried Coleslaw
hickory smoked bacon, sliced green cabbage and6 Morehickory smoked bacon, sliced green cabbage, green onions, thinly sliced, sugar, cider vinegar, water, salt, celery seed15 min, 8 ingredients -
Pan-Fried Partridge With a Delicate Pearl Barley, Pea and Lettuc
pearl barley, olive oil and11 Morepearl barley, olive oil, red onion, peeled and finely chopped, sea salt & freshly ground black pepper, frozen peas, good chicken or 2 cups vegetable stock, all-purpose flour, butter, partridges, washed and patted dry , broken into legs and breasts, thick bacon or 4 oz pancetta, rind removed, cut into pieces, fresh thyme , leaves picked and chopped, romaine lettuce leaf, washed and spun dry, arugula, washed and spun dry26 min, 13 ingredients -
Bacon Alfredo Scallops and Fettuccini
sea scallops, bacon, crushed garlic clove, white wine and2 Moresea scallops, bacon, crushed garlic clove, white wine, alfredo sauce, salt and pepper20 min, 6 ingredients -
Pan Fried Squab with Apricot Glaze and Cornbread Stuffing
squab, bacon, yellow onion, chopped, ribs celery, chopped and10 Moresquab, bacon, yellow onion, chopped, ribs celery, chopped, dried apricots, chopped, chicken stock, parsley, chopped, cornbread, diced and toasted, shallots, peeled and diced, apricot brandy, powdered habanero chile, orange juice, sea salt , to taste, freshly ground black pepper , to taste14 ingredients -
Scallops with Bacon
bamboo skewers, fresh scallops, bacon, honey and3 Morebamboo skewers, fresh scallops, bacon, honey, tablesoon vinegar, mustard, olive oil28 min, 7 ingredients -
Bacon-Wrapped Scallops With Orange-Honey Sauce
onion, diced, garlic cloves, minced, olive oil, sugar and5 Moreonion, diced, garlic cloves, minced, olive oil, sugar, ground red pepper, dried oregano, sea scallops, bacon slices, cut in half, orange-honey sauce9 ingredients -
Pan-Fried Coleslaw
sweet hickory-smoked bacon and6 Moresweet hickory-smoked bacon, very thinly sliced green cabbage (about 1 lb), sugar, cider vinegar, water, salt, celery seeds7 ingredients -
Oven Fried Scallops
scallops , wiped dry, egg, water, salt & pepper and2 Morescallops , wiped dry, egg, water, salt & pepper, fine breadcrumbs, melted butter35 min, 6 ingredients -
(Fried) Scallops With Vermouth
flour, salt, pepper, paprika, fresh scallops, butter and1 Moreflour, salt, pepper, paprika, fresh scallops, butter, dry vermouth20 min, 7 ingredients