2849 seafood venezia misto Recipes

louis kemp imitation crabmeat or 1 (8 oz) package imitation lobster meat, linguine, garlic, minced, dried oregano, butter or 2 tbsp margarine, tomato, chopped, whipping cream, sliced green onion, swiss cheese or 1/2 cup blue cheese, parmesan cheese or 1/2 cup romano cheese

head boston lettuce or 1 head lettuce, salmon, dried red chili peppers or 1 fresh hot pepper, low-fat plain yogurt, shrimp, alfalfa sprouts, fresh cilantro leaves (optional)

olive oil, onions, diced, stalks celery, chopped, garlic cloves, minced, dried oregano, peppercorn, cracked, tomato paste, flour, vegetable broth (or chicken broth), tomatoes and green chilies (see note in description), tomato juice (see note in description), chicken breast, cut into bite size pieces, shrimp, thawed (if frozen ), clams (i used frozen, thawed, but the original recipe suggests canned , drained), bell peppers, diced (i used red bell peppers, but the original recipe suggests 1 red and 1 green bell pepper), jalapeno pepper, chopped, parsley, chopped (i used a lot less), chili powder, cayenne pepper, scallops, halved, butter, hot pepper sauce

peeled shrimp, butter, flour, tomatoes and green chilies, water, carrots, peeled and sliced into 1/4 inch pieces, stalk celery, sliced into 1/2 inch pieces, chopped onion, chopped green pepper, dried basil, salt, cayenne pepper, black pepper, crabmeat, drained, hot cooked rice

unsalted butter, chopped yellow onions (1 large onion), chopped fennel (we omitted using, personal preference), all-purpose flour, fish stock or 4 cups clam juice, pernod (we omitted using, personal preference), shrimp, peeled and deveined, kosher salt, fresh ground black pepper, heavy cream, cooked fresh lobster meat, frozen peas (not baby peas), frozen small whole onions, minced flat leaf parsley, all-purpose flour, kosher salt, baking powder, cold unsalted butter, diced, ice water, eggs, beaten with 1 tbsp water or 1 heavy cream, for egg wash

linguine, olive oil, butter, head of garlic, minced, raw shrimp, scallops, chopped parsley, lemons , juice of, crushed red pepper flakes, salt and pepper

green onion (chopped ), vegetable oil, butter (or margarine), butter (or margarine), chicken broth, clam juice, bay scallop, shrimp, small, uncooked (peeled & deveined ), imitation crabmeat (or real if preferred), white pepper (divided ), flour, milk, whipping cream, parmesan cheese, shredded (divided ), lasagna noodles, cooked, drained

scallops (i prefer the small ones ), shrimp, peeled and deveined, cod (or other mild white fish), salsa (mild or hot, your choice ), dry white wine, chicken broth, lemon, butter (not margarine), olive oil, kosher salt, ground black pepper

flour, vegetable oil, diced white onion, diced celery, diced green bell pepper, garlic cloves, minced, peanut oil, tomatoes, peeled, seeded and diced, bay leaves, cayenne pepper, onion powder, garlic powder, crushed dried thyme, paprika, celery seed, andouille sausage, chicken stock, dozen raw shrimp, shells off, tails on, dozen cooked crayfish tails , 6 crawfish reserved, for garnish, lump crabmeat, dozen oysters, shucked, salt and black pepper, to taste, hot pepper sauce and file powder, to taste for individual servings

butter, flour, milk, green onion, chopped, mozzarella cheese, shredded, lasagna noodle, uncooked, canned shrimp, garlic cloves, chopped, salt, chicken broth, basil, cottage cheese, canned crabmeat, parmesan cheese, freshly grated

flat leaf parsley, chopped, fresh cilantro, chopped, extra virgin olive oil, ground ginger, sweet hungarian paprika, saffron threads, crushed, fresh lemon juice, red snapper fillets, tomatoes, peeled, seeded, and chopped, garlic cloves, minced, ground cumin, salt, fresh ground pepper, extra virgin olive oil, carrots, diagonally sliced, onion, thinly sliced, preserved lemon, kalamata olives or 12 brine-cured black olives, rinsed and pitted, fresh flat-leaf parsley

english muffins (12 halves), butter, kraft old english cheese spread, baby shrimp or 1 can crabmeat, garlic powder, seasoned salt

fresh skinless fish fillet, 1-inch thick (salmon, halibut, sea bass, and/or red snapper), fresh shrimp (in shells ) or 1/2 lb frozen shrimp (in shells), fennel bulbs, olive oil, lemon juice, garlic, minced, snipped fresh oregano, salt

taco shells, imitation crabmeat, shredded, tomato, diced, cheddar cheese, shredded, lettuce, shredded, ranch dressing

crabmeat, drained, baby shrimp, drained, clams, drained, alfredo sauce mix (or prepared ), fettuccine pasta , prepared as told on bag

raw shrimp, peeled, deveined and tails removed, fresh uncooked crabmeat or 2 (6 oz) cans crabmeat, canned, dry sherry, uncooked long-grain white rice, water, butter, shallot, minced, fresh mushrooms, sliced, flour, seasoning salt, pepper, half-and-half, milk, butter, melted, italian style breadcrumbs

mushrooms, chopped, green onions, sliced, butter, cooked lobsters , crab, scallops shrimp, chopped into bite sized pieces, cream cheese , cut into cubes, half-and-half, fresh parsley, chopped, sherry wine (optional), swiss cheese, shredded, chopped green onion, crepes, crepe, flour, salt, baking powder, milk, eggs, butter, melted

linguine, olive oil, butter, garlic cloves, minced, shrimp, cleaned and deveined, bay scallop, clam juice, sun-dried tomato, chopped, parsley, chopped, lemon , rind of, cut into very thin strips, salt, crushed red pepper flakes