157175 seafood ravioli white wine Recipes

butter, flour, milk, dry white wine, salt, nutmeg, meat ravioli, frozen, olive oil, eggs, parmesan cheese, tomato-based meat sauce, mozzarella cheese, grated

olive oil, chopped onion, chopped fennel bulb, shiitake mushroom caps, chopped, garlic gloves, minced, salt, freshly ground black pepper, pork tenderloin, cut into 1/2-inch cubes, dry white wine, canned crushed tomatoes, low-sodium chicken broth, chopped fresh rosemary, chopped fresh oregano , plus more for garnish, fresh cheese ravioli, freshly grated parmesan cheese

olive oil, yellow onions, chopped (2 small), white potatoes, large-diced, fennel, chopped (1 large bulb), kosher salt, black pepper, freshly ground, good white wine, tomatoes, chopped, seafood stock or 1 quart fish stock, garlic, chopped (3 cloves), saffron thread, shrimp, shelled and deveined (reserve the shells for the stock), halibut, cut in large chunks, bass fillet, cut in large chunks, mussels, cleaned, pernod, orange zest, grated, toasted baguette, sliced, buttered, and rubbed with garlic

halibut fillets, scallops, peeled and deveined jumbo shrimp , tail still attached, dry white wine, melted butter, lemon juice, seafood seasoning , such as old bay, minced garlic, salt and pepper to taste, chopped fresh parsley

dry pasta, mayonnaise, milk or 1/2 cup white wine, condensed mushroom soup, grated cheddar cheese, dill or 1/2 tsp dry mustard, frozen peas (optional) or 1/4-1/2 cup vegetables (optional), seafood (canned ), buttered breadcrumbs or 1 cup crushed potato chips or 1 cup french fried onions, etc

live maine lobsters or 1 lb crabmeat or 1 lb shrimp, shelled and deveined, dry linguine, butter, sliced onions, garlic, peeled and minced, sliced mushrooms, white wine, peeled seeded and diced tomatoes, plain yogurt, green onion, 1/2 inch sliced, chopped fresh parsley, seafood seasoning , to taste, grated parmesan cheese

lobster tails, scampi, prawns, shrimp, crab legs, oysters, shelled, scallops, shelled, breadcrumbs, chopped garlic, dry white wine, butter, lemon juice, vegetable oil, cognac , to flame seafood, green asparagus spears, whole lemon, whole fresh tomato, seafood cocktail sauce (optional), tartar sauce , if you wish (optional)

butter, flour, half-and-half, skim milk, broth, any flavor, salt, pepper, nutmeg, lasagna noodle, frozen spinach, ricotta cheese, mozzarella cheese, provolone cheese, diced onions, parmesan cheese, tomato paste, seafood (shrimp, scallops), flat leaf parsley, fresh rosemary, white wine (optional), old bay seasoning (optional)

seafood , marinara mix, olive oil, onion, finely chopped, minced garlic, dry white wine, diced tomatoes, tomato passata, tomato paste, salt and pepper, chopped parsley, pasta eg linguine

lasagna noodles, chopped onion, low-fat cream cheese, softened, cottage cheese, egg, beaten, basil, salt, pepper, cream of mushroom soup, evaporated milk, white wine (or white grape juice), crab, shrimp, parmesan cheese, cheddar cheese, shredded, mozzarella cheese, shredded

celentano large round cheese ravioli, roasted sweet red peppers, drained, seeded and cut into strips, minced garlic, dry white wine, whipping cream, freshly grated parmesan cheese, fresh basil, minced or 1/4 cup finely sliced basil

cheese ravioli, butter, all-purpose flour, milk, dry white wine, salt, eggs, beaten, freshly grated parmesan cheese, divided, marinara sauce, divided, shredded mozzarella cheese, divided

cheese ravioli (fresh or frozen ), bacon, olive oil, pecan halves, coarsely chopped, brussels sprouts, thinly sliced, kosher salt and black pepper, white wine vinegar, grated parmesan , for serving

buttery crackers (ritz -- see note), dried parsley flakes (or 3 tbsp. fresh -- minced ), olive oil, butter, divided, minced celery, carrot, finely chopped or coarsely grated, chopped green onion, green & white parts, chopped green pepper, minced garlic, cooked chopped seafood (shrimp, crabmeat, artificial crab, scallops, lobster, or a mixture of any of the above), old bay seasoning or 1 tsp other seafood seasoning, nutmeg, sherry wine or 1 tbsp madeira wine or 1 tbsp marsala, worcestershire sauce, water or 1/2 cup chicken broth or 1/2 cup vegetable broth or 1/2 cup clam juice, fresh ground black pepper, salt , if desired, paprika, mushroom (small or large), olive oil, salt, lemon wedge (to garnish )

shrimp (32 to 36 per pound), peeled and deveined (save shells for stock), scallops, monkfish, fresh lump crabmeat , picked over to remove shells, unsalted butter, peeled and medium-diced carrots (4 carrots), diced yellow onion (1 onion), diced celery (3 stalks ), diced small white or red potatoes, corn kernels, fresh or frozen, all-purpose flour, recipe seafood stock (see recipe ), heavy cream (optional), minced parsley, salt and freshly ground black pepper to taste, good olive oil, shells from 1 lb large shrimp, chopped yellow onions (2 onions), carrots, unpeeled and chopped, stalks celery, chopped, garlic cloves, minced, good white wine, tomato paste, kosher salt, freshly ground black pepper, fresh thyme , including stems

good olive oil, chopped yellow onions (2 small), diced small white potatoes, chopped fennel (1 large bulb), kosher salt, freshly ground black pepper, good white wine, tomatoes, chopped, seafood stock (recipe follows) or store-bought fish stock, chopped garlic (3 cloves), saffron threads, shrimp, shelled and deveined (use the shells for the stock), halibut and bass fillets, cut in large chunks, mussels, cleaned, pernod, grated orange zest, toasted baguette slices, buttered and rubbed with garlic

shredded green or red cabbage, cucumber, thinly sliced, radishes, thinly sliced, jalapeno chili, finely chopped, white wine vinegar, sugar, bolillo, mayonnaise, chopped cooked seafood (shrimp, lobster, crab or salmon), avocado, thinly sliced and 1 lime wedge

live lobsters , 1 lb each, chopped fresh tarragon, lobster shells from above, carrot, stalk celery, onion, peeled, tomato paste, garlic, peeled, water to cover, white wine, chicken stock, heavy cream, white truffle butter, lemon juice, hot pepper sauce, worcestershire sauce, salt and pepper to taste, egg yolk, milk, sheets fresh pasta , 18 inches by 24 inches, caviar or flying fish roe, chives, chopped