241786 sea galangal blackened scallops salmon blackened tomatoes coconut lemon reduction Recipes
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salmon fillets, 3/4 to 1-inch thick and7 Moresalmon fillets, 3/4 to 1-inch thick, avocado, pitted, peeled and sliced, cucumber, halved, seeded, and cut into spears, grape tomatoes, halved or 1/2 cup cherry tomatoes, frisee or 1/2 cup escarole or 1/2 cup desired lettuce leaf, fresh lemon juice, olive oil, fresh ground black pepper30 min, 9 ingredients
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red potatoes and12 Morered potatoes, asparagus, trimmed and cut into 1 inch pieces, dark brown sugar, cider vinegar, fresh lemon juice, fresh lime juice, dijon mustard, garlic, chopped, salt and pepper, salmon fillets, cut into 6 portions, olive oil, tomatoes, halved, lemon, cut into 6 wedges (optional)45 min, 13 ingredients
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salmon fillets, skinless, turmeric and13 Moresalmon fillets, skinless, turmeric, cayenne pepper, plus enough to dust fillets, salt, pepper, crushed tomatoes, heavy cream, lemon juice, ground cumin, cinnamon, ground nutmeg, butter, cilantro, finely chopped, steamed rice , for serving40 min, 15 ingredients
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tomatoes, chopped into 1/4-inch pieces, salt, divided and13 Moretomatoes, chopped into 1/4-inch pieces, salt, divided, ground ginger, ground coriander, ground cardamom, orange zest, orange juice, fresh lemon juice, chopped green salad olives, salmon fillets, freshly ground pepper, olive oil, red onion, halved and thinly sliced, chopped fresh mint, hot cooked couscous15 ingredients
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chopped peeled peach, quartered cherry tomatoes and11 Morechopped peeled peach, quartered cherry tomatoes, vertically sliced red onion, fresh mint leaves, fresh basil leaves, fresh lemon juice, extra-virgin olive oil, honey, jalapeno pepper, thinly sliced (optional), kosher salt, divided, wild alaskan king salmon fillets, freshly ground black pepper13 ingredients
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Lomi Salmon (Salmon Salsa)salted salmon (or get smoke salmon and marinade in salt w... and6 Moresalted salmon (or get smoke salmon and marinade in salt water overnight. ), diced tomatoes, diced onions, jalapenos, diced, stalks green onions, diced, lemon juice, kosher salt10 min, 7 ingredients
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Tray-Baked Salmon With Pancetta, Potatoes, Tomatoes and Asparaguoil, potatoes, oregano, salmon fillets, asparagus spears and3 Moreoil, potatoes, oregano, salmon fillets, asparagus spears, tomatoes, pancetta, lemon35 min, 8 ingredients
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Tomato and Onion Salmonsalmon fillets, olive oil, dried dill weed, pepper and6 Moresalmon fillets, olive oil, dried dill weed, pepper, tomatoes, thinly sliced, onion, thinly sliced, garlic cloves, minced, chicken broth (or white wine), lemon juice, fresh parsley, minced23 min, 10 ingredients
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Salmon Steaks With Flavourful Veggies Alongsidesalmon steaks, nice and thick and9 Moresalmon steaks, nice and thick, green beans, young and tender, tomatoes, ripe and sweet (or use the small grape tomatoes), black olives, pitted, basil leaves, roughly chopped (or use 2 tsp dried ), anchovy fillets, chopped (as they come, don tsp rinse), lemon juice, olive oil, salt, black pepper, coarsely ground15 min, 10 ingredients
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Roasted Wild Salmon with Tomatoes, Basil, and Capers, Parmesan-Crusted Cauliflower, and Rice (Robin Miller)wild salmon fillets, salt, freshly ground black pepper and7 Morewild salmon fillets, salt, freshly ground black pepper, lemon and herb seasoning, cauliflower florets, grated parmesan cheese, chopped roma (plum) tomatoes, basil leaves, drained capers, instant brown rice , cooked according to package directions35 min, 11 ingredients
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Tomatoes and Burratta with Aged Balsamic Vinegar and Prosciutto (Wolfgang Puck)tomato , cut crosswise into 1/4-inch thick slices and7 Moretomato , cut crosswise into 1/4-inch thick slices, fresh burratta , cut crosswise into 1/2-inch slices, salt and freshly ground pepper, prosciutto, aged balsamic vinegar ,* or balsamic reduction, recipe follows, extra-virgin olive oil, leaves fresh basil , slivered, storebought breadsticks , for serving19 min, 8 ingredients
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Grilled Salmon with Roasted Fennel and Tomatoesfennel bulbs (about 1/2 lb each), quartered and cored and7 Morefennel bulbs (about 1/2 lb each), quartered and cored, extra-virgin olive oil, salt and freshly ground pepper, thyme sprigs, tomatoes , halved lengthwise, fresh lemon juice, ground coriander, four 6-oz salmon fillets (about 1 inch thick )8 ingredients
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