23952 sea bass galangal salmon reduction Recipes

  • Spice-Baked Sea Bass and Red Lentils
    olive oil, yellow onion, finely chopped and
    11 More
    olive oil, yellow onion, finely chopped, garlic, finely chopped, ground ginger, ground cumin, red or green lentils, washed and drained, low-sodium chicken or vegetable broth, fresh lemon juice, black pepper, kosher salt, ground coriander (optional), dried thyme, sea bass fillets, skin removed
    20 min, 13 ingredients
  • Broiled Sea Bass with Pineapple-Chili-Basil Glaze
    pineapple preserves, rice vinegar and
    7 More
    pineapple preserves, rice vinegar, chopped fresh or 1/4 tsp dried basil, crushed red pepper, garlic clove, minced, salt, divided, sea bass or other firm white fish fillets (about 1 inch thick), black pepper
    9 ingredients
  • Golden Sea Bass
    mashed potato flakes, italian salad dressing mix, pepper and
    4 More
    mashed potato flakes, italian salad dressing mix, pepper, egg, sea bass fillets or halibut steaks, butter, melted, paprika
    25 min, 7 ingredients
  • Sea Scallop and Cod Pie Topped With Mashed Potatoes
    sea scallops (1 1/2 cups) and
    9 More
    sea scallops (1 1/2 cups), your favorite white fish fillet (cod or sea bass my favorite), milk, salt, white pepper, butter, flour, mushroom, sliced, sweet white wine or 1/4 cup sherry wine, fresh mashed potatoes , about 5-8 large potatoes
    1 hour 20 min, 10 ingredients
  • Beer Battered Bass
    sea bass , filets, lemon juice, flour and
    6 More
    sea bass , filets, lemon juice, flour, salt and pepper, to taste, peanut oil, flour, salt, cayenne pepper, beer
    1 hour , 9 ingredients
  • Sea Bass Ceviche
    filet of fresh sea bass, cut into 1/2-inch cubes and
    10 More
    filet of fresh sea bass, cut into 1/2-inch cubes, lime juice, freshly squeezed, lemon juice, freshly squeezed, red onion, chopped, red bell pepper, minced, parsley, finely chopped, fresh cilantro, finely chopped, olive oil, sea salt , adjust to taste, ground pepper , adjust to taste, cayenne pepper (optional)
    15 min, 11 ingredients
  • Salmon Pumpernickel Bites
    pumpernickel bread , cut into 1 1/2-inch by 1 1/2-inch sq... and
    5 More
    pumpernickel bread , cut into 1 1/2-inch by 1 1/2-inch squares, frache, chopped fresh dill, grated lemon zest, sea salt, smoked salmon, cut into small pieces
    40 min, 6 ingredients
  • Smoked Black Bass
    salt, black pepper, chopped fresh cilantro and
    6 More
    salt, black pepper, chopped fresh cilantro, garlic cloves, thinly sliced, scallions (white and pale green parts only), finely chopped, extra-virgin olive oil, whole black bass or sea bass, cleaned and scales removed, lime, halved, lime wedges
    2 hour , 9 ingredients
  • Orange And Mirin Sea Bass Orange And Mirin Sea Bass
    vegetable oil, leek, trimmed and cut into thin strips and
    11 More
    vegetable oil, leek, trimmed and cut into thin strips, red bell pepper, thinly sliced, fresh snow peas, trimmed, salt, divided, sea bass or halibut fillets (about 2 lb), grated orange rind, fresh orange juice, mirin, dark sesame oil, tamari, grated fresh ginger
    13 ingredients
  • Lime-Marinated Grilled Sea Bass Lime-Marinated Grilled Sea Bass
    dry vermouth or dry white wine, fresh lime juice and
    5 More
    dry vermouth or dry white wine, fresh lime juice, minced fresh cilantro, low-sodium soy sauce, olive oil, sea bass fillets (1 inch thick )
    7 ingredients
  • Garlic-Lime Sea Bass Garlic-Lime Sea Bass
    whole garlic bulb, olive oil, butter, cubed and
    6 More
    whole garlic bulb, olive oil, butter, cubed, onion, chopped, lime juice, spicy brown mustard, salt, pepper, sea bass or grouper fillets (8 oz each)
    1 hour 15 min, 9 ingredients
  • Sea Bream in Sea Salt with Salsa Verde Sea Bream in Sea Salt with Salsa Verde
    egg whites, sea salt or coarse salt and
    15 More
    egg whites, sea salt or coarse salt, sea breams or branzino (striped sea bass or other white fish) gutted but not scaled, handful fennel fronds (about 1/2 cup plucked from stalks of fennel bulb), parsley, fresh thyme, fresh rosemary, garlic , smashed, fresh lemon, fresh lemon, diced celery, chopped fresh parsley leaves, diced red onion, chopped cornishon (french pickled gherkin), capers, drained, chopped green olives , optional, extra-virgin olive oil
    55 min, 17 ingredients
  • Bass Satay Bass Satay
    sake, mirin, miso, sugar, chopped ginger, chopped garlic and
    4 More
    sake, mirin, miso, sugar, chopped ginger, chopped garlic, sea bass (2 oz each), jumbo stalks peeled asparagus (4 inches), olive oil, minced chives
    24 hour 15 min, 10 ingredients
  • Bass Rosace, Steamed in Lemon Grass, Served with Caviar and Lemon Sauce Bass Rosace, Steamed in Lemon Grass, Served with Caviar and Lemon Sauce
    striped sea bass fillet, bones removed , cut into long th... and
    21 More
    striped sea bass fillet, bones removed , cut into long thin strips, unsalted butter (1/2 lb cubed ), plus 1 tbsp, vermouth, lemon grass stalks, onion, roughly chopped, celery stalk, roughly chopped, carrot, roughly chopped, thyme, bay leaf, handful of peppercorns, champagne, shallots, thinly sliced, olive oil, lemons, peels removed and cut in half , reserved, garlic clove, heavy cream, zucchini, chicken stock, red bell pepper, skin removed , julienned, caviar , such as sevruga or beluga, chervil to garnish, salt and pepper to taste
    22 ingredients
  • Herb-Steamed Chilean Sea Bass Herb-Steamed Chilean Sea Bass
    chilean sea ref = http://www.foodterms.com/encyclopedia/b... and
    3 More
    chilean sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 22 33 >bass fillet, salt and ground black pepper, chopped tarragon , dill and flat-leaf parsley, tarragon , dill and flat-leaf parsley for garnish
    30 min, 4 ingredients
  • The Frenchman's Bass (Alton Brown) The Frenchman's Bass (Alton Brown)
    good eats court bouillon , recipe follows and
    1 More
    good eats court bouillon , recipe follows, sea bass fillets
    25 min, 2 ingredients
  • Seared Sea Chilean Bass with Artichokes-Leek-Vinegar Reduction Yukon Gold Country Mash Seared Sea Chilean Bass with Artichokes-Leek-Vinegar Reduction Yukon Gold Country Mash
    chilean sea bass, skin off, baby or 4 small artichokes and
    18 More
    chilean sea bass, skin off, baby or 4 small artichokes, canola oil to cook, minced garlic, ginger , julienned, leeks , white part julienned, washed well, salt and black pepper to taste, tomatoes, cut in half, balsamic vinegar, chinese black vinegar, butter, salt and black pepper to taste, chive batons , 1/2-inch, yukon gold potatoes, washed , un-peeled, quartered, canola oil to cook, minced garlic, minced thyme, heavy cream, butter, salt and pepper to taste
    1 hour 50 min, 20 ingredients
  • Whole Fish (Black Bass, Striped Bass, or Sea Bass) Roasted with Potatoes and Thyme Whole Fish (Black Bass, Striped Bass, or Sea Bass) Roasted with Potatoes and Thyme
    baby yukon gold potatoes, halved and
    7 More
    baby yukon gold potatoes, halved, cipollini onions or large shallots, peeled and quartered, extra-virgin olive oil, thyme, salt and freshly ground pepper, two 2- lb cleaned whole black bass , striped bass or other sea bass, lemon, thinly sliced , plus a lemon half, for squeezing, chopped parsley
    1 hour 30 min, 8 ingredients




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