19510 sea bass galangal blackened scallops blackened grass reduction Recipes
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green cabbage, shredded, butter and19 Moregreen cabbage, shredded, butter, potatoes, peeled and quartered, leek, white part about 1 1/2 oz rinsed well and sliced, milk, ground nutmeg, salt & freshly ground black pepper, butter (melted to top the pie), sea scallops, quartered (10 scallops), bay leaf, milk, leek, white part about 3 oz rinsed well 1 cup sliced, butter, flour, garlic clove, minced, chili pepper flakes, irish whiskey, button mushroom, sliced, frozen peas , defrosted and drained, salt and pepper, parsley, garnish1 hour 45 min, 21 ingredients
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sea scallops, thawed if frozen (or use a mixture of shrim... and24 Moresea scallops, thawed if frozen (or use a mixture of shrimp and scallops), diced bell peppers (i used a mixture of green, red and orange bell peppers), stalks celery & leaves, chopped, chopped yellow onion, green onions, roughly chopped, garlic cloves, minced, good quality extra virgin olive oil, butter, basmati rice, rinsed and drained, water (plus a little more , if needed), diced tomatoes, undrained, chicken bouillon granules (such as knorr), bay leaf, fresh rosemary sprigs or 1 pinch dried rosemary, saffron threads or 1/4 tsp ground turmeric, cayenne pepper, red pepper flakes, old bay seasoning, salt, fresh ground black pepper, fresh sugar snap pea (1 handful ), frozen peas, thawed, chopped fresh parsley, fresh lemons, cut into wedges (to serve )45 min, 25 ingredients
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sea bass fillets, de-scaled and cleaned, skin on and12 Moresea bass fillets, de-scaled and cleaned, skin on, ripped cherry tomatoes, chopped into small pieces, capers, chopped, chopped olives, fresh basil leaf, chopped, olive oil, balsamic vinegar, lime , freshly squeeze juice, lime, for garnish, sea salt, grounded black pepper, couscous, chicken stock20 min, 13 ingredients
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scallops, fresh or thawed and16 Morescallops, fresh or thawed, bacon, sliced in half , and each slice then halved, lengthwise, or as needed to fit around scallops, juice from 1 large lemon (reserve about 1tsp for sauce), adobo sauce from canned chipotles , to taste, butter, melted (or sub olive oil), fresh parsley, finely chopped (optional), sea or kosher salt and fresh ground black pepper, metal or bamboo skewers, chipotle dipping sauce, mayonnaise, canned chipotle in adobo sauce, very finely diced, and not rinsed (this is 1 pepper, not 1 can of peppers, worcestershire sauce, butter, softened, reserved lemon juice , from above, grated onion or 1tsp onion powder5 min, 17 ingredients
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Scallops With Coriander Butter Sauceminced onions, white wine vinegar, water, ground coriander and4 Moreminced onions, white wine vinegar, water, ground coriander, cold unsalted butter, cut into 4 pieces, sea scallops, vegetable oil , for brushing scallops, minced fresh cilantro35 min, 8 ingredients
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Scallop-Spinach Spreadbay scallops or 12 oz sea scallops and8 Morebay scallops or 12 oz sea scallops, seafood seasoning, divided, butter, cream cheese, softened, sour cream, shredded swiss cheese or 1/2 cup sharp white cheddar cheese, frozen chopped spinach, thawed and squeezed dry, cumin (optional), seafood seasoning (optional)30 min, 9 ingredients
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Lime and Chipotle Scallop Seviche - Cevichesea scallops or 1 lb bay scallop, olive oil and8 Moresea scallops or 1 lb bay scallop, olive oil, shallot, minced, minced chipotle chiles in adobo or 1/2 tsp crushed red pepper flakes, fresh lime juice, distilled white vinegar, water, jicama, peeled and cut into 1/4 matchsticks, cilantro, chopped, lime wedge (for garnish )2 hour 6 min, 10 ingredients
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Scallop and Potato Saladred potatoes, oil and11 Morered potatoes, oil, sea scallops , halved horizontally or 1 lb bay scallop, white wine vinegar, olive oil, dijon mustard, prepared hot mustard, mayonnaise, heavy cream, seafood seasoning, mixture (seasoning mixture for fish & seafood) or 2 tbsp finely chopped fresh chives, salt, pepper16 min, 13 ingredients
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Scallops With Gin Cream...vintage?...retro?butter or 4 tbsp oleo, oil, flour (approximately ) and7 Morebutter or 4 tbsp oleo, oil, flour (approximately ), sea scallops or 1 lb bay scallop, gin (or less ) or 3/4 cup sherry wine, cream or 1 cup half-and-half, lemon , juice of, salt & pepper, chopped tarragon, chopped parsley16 min, 10 ingredients
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Scallop or Tilapia Gratinunsalted butter, room temperature, garlic clove, minced and10 Moreunsalted butter, room temperature, garlic clove, minced, shallot, minced, fresh parsley, minced, fresh lemon juice, sambuca romana, kosher salt, black pepper, freshly ground, extra virgin olive oil, panko breadcrumbs, divided, dry white wine, bay scallops or 2 lbs sea scallops or 2 lbs tilapia fillets30 min, 12 ingredients
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Coquille St. Jacques (Scallops With Beurre Blanc)sea scallops (approx 12 scallops), dry vermouth and9 Moresea scallops (approx 12 scallops), dry vermouth, minced shallots, white wine vinegar, dry white wine, cold water, cold unsalted butter , cut into slices, extra virgin olive oil, minced fresh tarragon or 1 1/2 tbsp minced fresh chives, kosher salt, fresh ground pepper40 min, 11 ingredients
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Scallops-Pecans Wilted Saladfresh scallops or 1 1/2 lbs frozen sea scallops and10 Morefresh scallops or 1 1/2 lbs frozen sea scallops, pecan halves or 1/2 cup s, chopped into quarters, salt , to taste, ground black pepper, olive oil, sesame seeds, arugula, head endive, leaves separated and sliced crosswise (3-1/2 to 4 cups), maple syrup, reduced sodium soy sauce, cayenne pepper or 1/4 tsp crushed red pepper flakes15 min, 11 ingredients
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Scallops-Harborside Stylefresh bay scallops (frozen are fine if fresh are not avai... and7 Morefresh bay scallops (frozen are fine if fresh are not available) or 1 lb sea scallops (frozen are fine if fresh are not available), butter, melted, dry sherry, soft cracker crumbs or 1/3 cup breadcrumbs, garlic salt, paprika, dry mustard (optional), lemon wedge22 min, 8 ingredients
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Baked Scallops and Mushrooms in Garlic Saucesea scallops or 3/4 lb bay scallop, mushroom, olive oil and8 Moresea scallops or 3/4 lb bay scallop, mushroom, olive oil, all-purpose flour, dry white wine, fine dry breadcrumbs, minced onions, minced parsley, garlic cloves, minced, crushed red pepper flakes (to taste), salt30 min, 11 ingredients
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Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks and Wild Mushroom Reduction (Emeril Lagasse)filet mignon tournedos, sea salt, cracked black pepper and30 Morefilet mignon tournedos, sea salt, cracked black pepper, chopped garlic, chopped shallots, chopped fresh rosemary leaves, chopped fresh thyme leaves, chicken stock, quinoa, salt and pepper, bay leaf, sherry vinegar, freshly chopped parsley leaves, freshly chopped chives, leeks, white part only , washed in cold water until clean, dry white wine, vegetable stock, ground coriander seed, salt, cracked black pepper, ground nutmeg, dried porcini mushrooms, veal stock, chopped garlic, chopped shallots, wild mushrooms, worcestershire sauce, madeira, browned wheat flour, salt, black pepper, dried thyme, freshly chopped parsley leaves2 hour 40 min, 34 ingredients
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Spicy Southwest Seared Scallopssea scallops (about 40 scallops), ground coriander and6 Moresea scallops (about 40 scallops), ground coriander, ground cumin, salt, garlic powder, ground thyme, cayenne pepper, vegetable oil, divided17 min, 8 ingredients
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Seared Lamp Chops with a Goat Cheese White Wine Reductionsea salt, pepper and6 Moresea salt, pepper, lean lamb chops (either english or french), chopped fresh rosemary, dry white wine, chicken stock, fresh rosemary, goat cheese30 min, 8 ingredients
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