241046 scrambled eggs roasted tomatillo bobby Recipes
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eggs or 4 large egg substitute, olive oil and6 Moreeggs or 4 large egg substitute, olive oil, chopped sweet onion (i use vidalia), plum tomato, diced, chopped cilantro , depending upon personal taste, kosher salt, black pepper, freshly ground, coarsely shredded low-fat cheddar cheese30 min, 8 ingredients
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eggs , or equivalent egg substitute, low-fat milk and9 Moreeggs , or equivalent egg substitute, low-fat milk, chopped fresh cilantro, kosher salt, coarsely ground black pepper, butter, reduced-fat shredded cheddar cheese, divided, fat-free flour tortillas, heated, chopped seeded tomato, divided, bottled chunky salsa, divided15 min, 11 ingredients
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Roasted Tomatillo Relish
tomatillos, fresh green jalapeno chile and3 Moretomatillos, fresh green jalapeno chile, lightly packed fresh cilantro, lightly packed parsley, olive oil5 ingredients -
Egg Bhujiya Scrambled Eggs Indian Style
eggs, onion (finely chopped ), garlic (finely chopped ) and8 Moreeggs, onion (finely chopped ), garlic (finely chopped ), tomato (finely chopped ), green chillies(finely chopped ), little ginger finely chopped, cumin seed, coriander leaves finely chopped, salt to taste, oil to fry, if u have left overs ham , roast chicken, soya granules, minced meat. add to the above ingredients)11 ingredients -
Grilled Tomatoes And Scrambled Eggs Chinese-style
grilled tomatoes and scrambled eggs, chinese-style and25 Moregrilled tomatoes and scrambled eggs, chinese-style, ripe tomatoes, dark sesame oil, salt and pepper, neutral oil like corn or canola, minced garlic, minced ginger, eggs, soy sauce , or to taste, minced scallions , optional, start a gas or a charcoal grill; fire should be moderately hot, rack about 4 inches from heat source. core tomatoes, cut each into 3 or 4 thick slices. brush them with 1, sesame oil and sprinkle with salt and pepper., grill tomatoes , turning once, until they are soft but not mushy., as they cook , use tongs to remove and discard their skins. you, should be able to lift them from grill with a spatula without, their falling apart ., while tomatoes cool , put oil in a 10-inch skillet, preferably, nonstick, and turn heat to medium-high. add garlic and ginger, cook just until they sizzle. in a bowl, beat together, tomatoes and eggs., add tomato-egg mixture to skillet and cook, stirring almost, constantly , until mixture forms soft curds, 5 to 10 minutes., stir in remaining sesame oil and soy sauce. garnish, if you like, scallions, and serve .10 min, 26 ingredients -
Scrambled Egg Beaters and Ham
egg beaters egg substitute, crumbled goat cheese, ham5 min, 3 ingredients -
Scrambled Eggs With Asparagus, Goat Cheese, and Avocado
eggs, egg whites, canola oil cooking spray, heavy cream and7 Moreeggs, egg whites, canola oil cooking spray, heavy cream, stalks asparagus, chopped, mushrooms, chopped, onion, chopped, avocado, chopped, goat cheese, salt, black pepper10 min, 11 ingredients -
Scrambled eggs w/potatoes
eggs, garlic, olive oil, cube onion, cube potatoes and2 Moreeggs, garlic, olive oil, cube onion, cube potatoes, romano cheese, yogurt per egg7 ingredients
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