136494 scrambled chiliquiles tomatillo sauce bobby flay Recipes
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thick) strips bacon, ground chicken , 90 percent lean and17 Morethick) strips bacon, ground chicken , 90 percent lean, canola oil, salt, freshly ground black pepper, crumbled blue cheese, burger buns, split, ripe beefsteak tomato , cut into 4 slices, ripe avocado, peeled, pitted and cut into 8 slices, red wine vinegar, fresh lemon juice, dijon mustard, worcestershire sauce, garlic, finely chopped, sugar, kosher salt, freshly ground black pepper, olive oil, shredded romaine lettuce50 min, 19 ingredients
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boneless, skinless chicken breasts, pounded thin and19 Moreboneless, skinless chicken breasts, pounded thin, salt and freshly ground black pepper, all-purpose flour, seasoned with salt and pepper, eggs, beaten with 2 tbsp water and seasoned with salt and pepper, panko bread crumbs, vegetable oil or pure olive oil, tomato sauce , recipe follows, fresh mozzarella, thinly sliced, freshly grated parmesan, fresh basil or parsley leaves, for garnish, olive oil, spanish onion, finely chopped, garlic , smashed with some kosher salt to make a paste, tomatoes and their juices, pureed in a blender, crushed tomatoes, tomato paste, bay leaf, italian parsley, cubano chile pepper, chopped, salt and freshly ground pepper1 hour 15 min, 20 ingredients
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Chinese Chicken Salad with Red Chile Peanut Dressing (Bobby Flay)rice wine vinegar, smooth peanut butter and18 Morerice wine vinegar, smooth peanut butter, chopped fresh ginger, chipotle pepper puree, soy sauce, honey, toasted sesame oil, canola oil, salt and freshly ground pepper, head napa cabbage, shredded, head romaine lettuce, shredded, carrots, shredded, snow peas , julienned, coarsely chopped fresh cilantro leaves, sliced green onion, shredded rotisserie chicken, chopped roasted peanuts, chopped fresh mint leaves, chili oil , optional, grilled lime halves, for garnish20 min, 20 ingredients
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Chocolate Lobster Taco - Signature Taco (Bobby Flay)applewood smoked bacon and17 Moreapplewood smoked bacon, percent cacao ) bittersweet chocolate, australian lobster tail, olive oil, salt, jicama, sliced, spring onions, poblano pepper, flour tortillas, ear white corn, olive oil, canned chipotle pepper, chipotle sauce (from can), sour cream, buttermilk, mexican smoked paprika, sugar, salt1 hour , 18 ingredients
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Cold Sesame Spinach (Bobby Flay)fresh spinach, stems removed, washed and drained and7 Morefresh spinach, stems removed, washed and drained, sesame oil, rice wine vinegar, soy sauce, hot chili paste, minced fresh ginger, sugar, sesame seeds toasted8 ingredients
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Crab Cioppino (Bobby Flay)olive oil, onions, chopped fine, garlic, chopped and18 Moreolive oil, onions, chopped fine, garlic, chopped, crab butter, dry white wine, peeled, seeded, and chopped fresh tomatoes, tomato sauce , recipe follows, clam juice or fish broth, fresh live dungeness crabs (11/2 to 2 lb each) or 4 lb of live blue crabs, shrimp, shelled and deveined, manila clams , well scrubbed, black or green mussels , well scrubbed, chopped parsley , as needed, salt and pepper, to taste, red pepper flakes , to taste, olive oil, onion, chopped, garlic, finely chopped, canned puree tomatoes, basil leaves , julienne, salt and pepper, to taste2 hour 10 min, 21 ingredients
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Crab-Coconut Cocktail (Bobby Flay)unsweetened coconut milk, mesa grill habanero and9 Moreunsweetened coconut milk, mesa grill habanero, mango hot sauce (bobbyflay.com), juice of 1/2 to 1 lime, honey, kosher salt and freshly ground pepper, chopped fresh cilantro, lump crabmeat , picked over, diced mango, sliced endive, sliced radicchio20 min, 11 ingredients
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Crispy Mussels with Almond and Scallion Sauce (Bobby Flay)dry white wine, mussels , scrubbed and de-bearded and14 Moredry white wine, mussels , scrubbed and de-bearded, rice flour, water, salt and pepper, canola oil, almond-scallion sauce , recipe follows, chopped scallions, for garnish, aged sherry vinegar, dijon mustard, garlic, chopped, honey, sliced almonds, toasted, sliced scallions, olive oil, salt and freshly ground pepper40 min, 16 ingredients
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Crushed-Blackberry Sundaes With Caramel Sauce (Bobby Flay)blackberries, sugar, cassis liqueur, heavy cream and7 Moreblackberries, sugar, cassis liqueur, heavy cream, vanilla bean , split lengthwise and seeds scraped, sugar, cold unsalted butter, salt, vanilla ice cream, pecans, toasted, cooled and roughly chopped, freshly whipped cream50 min, 11 ingredients
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Dallas Burger (Bobby Flay)canola oil, spanish onion, chopped, garlic, chopped and11 Morecanola oil, spanish onion, chopped, garlic, chopped, ketchup, ancho chile powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chipotle chile in adobo, chopped, dark brown sugar, honey, molasses, kosher salt and freshly ground pepper22 min, 14 ingredients
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Deviled Dungeness Crab with Wild Rice and Orzo Pilaf (Bobby Flay)clarified butter, shallots, diced, celery, diced, flour and24 Moreclarified butter, shallots, diced, celery, diced, flour, whole milk, scalded with 1 bay leaf, chopped green onions, chopped parsley, worcestershire sauce, cayenne pepper, lemon pepper, salt, dry mustard, cooked wild rice , recipe follows, cooked orzo , recipe follows, olive oil, lemon pepper, whole dungeness crabs, cooked in the shells , meat picked and shells reserved, butter, sherry, bread crumbs, grated parmesan, wild rice, diced shallots, olive oil, chicken stock, orzo, rock salt, water2 hour , 28 ingredients
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Dungeness Crabs Steamed on the Grill in Ginger, Soy, Lime, Mirin and Soy (Bobby Flay)crab stock, mirin, soy sauce, sliced fresh ginger and8 Morecrab stock, mirin, soy sauce, sliced fresh ginger, toasted sesame oil, limes, juiced, dungeness crab , 2 to 2 1/2 lb each, killed and cleaned, honey, coarsely ground black pepper, red chile flakes, cold unsalted butter, chopped fresh cilantro1 hour 5 min, 12 ingredients
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Eggplant and Manchego Filled Chile Relleno with Red Pepper-Balsamic Sauce (Bobby Flay)japanese eggplants, skin on and cut into 1/2-inch dice and25 Morejapanese eggplants, skin on and cut into 1/2-inch dice, olive oil, salt and freshly ground black pepper, chopped garlic, chopped fresh oregano leaves, chopped fresh flat-leaf parsley leaves, grated manchego cheese, grated monterey jack, roasted red peppers, peeled, seeded and chopped, roasted garlic cloves, creme fraiche, red wine vinegar, honey, chopped chipotle in adobo, balsamic vinegar, honey, dark beer (1 1/2 cups), eggs, all-purpose flour, salt and freshly ground black pepper, sized , poblano peppers, oven roasted, seeded and carefully peeled, all-purpose flour, salt and freshly ground black pepper, yellow cornmeal, peanut oil, freshly chopped parsley leaves, for garnish1 hour 55 min, 26 ingredients
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Fire Roasted Artichokes with Herb Aioli (Bobby Flay)chopped garlic, chopped shallot, olive oil and14 Morechopped garlic, chopped shallot, olive oil, balsamic vinegar, chopped basil or cilantro, salt and pepper, jumbo or extra-large artichokes, steamed and cut in half with the choke removed, stale bread crumbs, white wine vinegar, garlic, salt, egg yolks, olive oil, white pepper, hot pepper sauce, fresh basil or cilantro, caviar, for garnish1 hour , 17 ingredients
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Fire Roasted Chicken with Tamarind-Molasses Glaze (Bobby Flay)unsalted butter, diced onion, garlic, finely diced and15 Moreunsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste18 ingredients
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Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay)swordfish fillets, olive oil, salt and pepper, to taste and16 Moreswordfish fillets, olive oil, salt and pepper, to taste, pineapple mustard glaze , recipe follows, cilantro chimichurri , recipe follows, grilled pineapple salsa , recipe follows, pickled green chiles , recipe follows, pineapple juice, white wine vinegar, soy sauce, peeled and finely chopped ginger root, light brown sugar , firmly packed, dijon mustard, fresh lime juice, salt and freshly ground white pepper, chopped cilantro, garlic, finely chopped, olive oil, salt and freshly ground pepper55 min, 19 ingredients
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Fried Chicken with Ancho Honey (Bobby Flay)buttermilk , plus 2 cups, kosher salt and13 Morebuttermilk , plus 2 cups, kosher salt, chili de arbol powder , or 2 tbsp hot sauce, chickens (3 to 4 lb each), cut up into 8 pieces each, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne pepper, freshly ground black pepper, peanut oil, for deep-frying, ancho honey , recipe follows, honey, ancho chili powder, salt1 hour 40 min, 15 ingredients
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Fried Chicken with Honey-Pink Peppercorn Sauce (Bobby Flay)buttermilk, kosher salt and15 Morebuttermilk, kosher salt, chili de arbol powder , or 2 tbsp hotsauce, chickens (3 to 4 lb each), cut up into 8 pieces each, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne pepper, freshly ground black pepper, peanut oil, for deep-frying, honey-pink peppercorn sauce , recipe follows, honey, pink peppercorns, toasted and coarsely chopped, grated zest of 1 lime, juice of 2 limes, kosher salt and freshly ground black pepper3 hour , 17 ingredients
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