178 scottish butter Recipes
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Scottish Empire Cookiesbutter at room temperature, sugar, egg, all-purpose flour and4 Morebutter at room temperature, sugar, egg, all-purpose flour, baking powder, a small jar of cherry jelly , seedless raspberry jam/jelly or whatever flavor you like, icing, maraschino cherries, drained and cut in half15 min, 8 ingredients
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Scottish fried Potatoesbutter or 2 tbsp margarine and9 Morebutter or 2 tbsp margarine, white potatoes or 4 large , sliced, onion, sliced, salt, paprika, black pepper, cayenne pepper, dried parsley flakes, chicken broth or 1 (14 oz) can beef broth, water50 min, 10 ingredients
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Scottish Brown Sugar Shortbreadbutter, softened (no substitutes), brown sugar , packed and1 Morebutter, softened (no substitutes), brown sugar , packed, all-purpose flour, divided25 min, 3 ingredients
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Scottish Bakers Shortbreads 1959butter, superfine sugar (castor), all-purpose flour and2 Morebutter, superfine sugar (castor), all-purpose flour, rice flour, salt (optional)50 min, 5 ingredients
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Scottish Shortbread With Brown Sugarbutter, softened to room temperature, brown sugar and1 Morebutter, softened to room temperature, brown sugar, slightly rounded all-purpose flour30 min, 3 ingredients
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Scottish Jesse’s Dundee Shortbreadbutter, at room temperature, superfine sugar and2 Morebutter, at room temperature, superfine sugar, unbleached all-purpose flour , sifted, fine semolina flour1 hour 30 min, 4 ingredients
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Scottish Buttery Shortbread With Raspberries and Creambutter and10 Morebutter, powdered sugar (called sometimes, confectioners or icing), eggs, all-purpose flour, baking powder, vanilla, raspberries or 1 pint strawberry, whipping cream, powdered sugar, vanilla, sour cream50 min, 11 ingredients
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Scottish Honey and Whiskey Cake With Butter Icingself-raising flour, butter, brown sugar (light ) and8 Moreself-raising flour, butter, brown sugar (light ), eggs (beaten ), whiskey, orange zest, sugar, butter, clear honey, orange juice, toasted sliced almonds (decoration)50 min, 11 ingredients
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Scottish Soda Breadwhole wheat flour and8 Morewhole wheat flour, bread flour or 1 cup unbleached all-purpose flour, rolled oats (divided ), baking powder, baking soda, salt, butter, melted, buttermilk, melted butter , for top of hot loaf55 min, 9 ingredients
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Scottish Currant Slabplain flour, salt, butter or 225 g margarine and7 Moreplain flour, salt, butter or 225 g margarine, butter (at room temp ), caster sugar, egg (beaten ), currants, ground mixed spice, granulated sugar, custard powder, mixed with a little water to form a paste1 hour 20 min, 10 ingredients
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