186751 scottish ale cheese Recipes
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ale (mission street blonde, room temperature) and18 Moreale (mission street blonde, room temperature), sausage (hillshire farms beer brats, sliced 1/4 inch thick), olive oil, unsalted butter, bay leaves, leek (small diced ), carrot (small diced ), fine sea salt, white pepper, garlic (chopped ), tomato paste, pastry flour, dry mustard, sweet hungarian paprika, ground cayenne pepper, chicken stock, heavy cream (tempered), ground nutmeg, sharp cheddar cheese (grated )35 min, 19 ingredients
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white potato (or russet, idaho, etc.), savoy cabbage and8 Morewhite potato (or russet, idaho, etc.), savoy cabbage, sea salt, fresh ground black pepper, green onions, minced, butter, half-and-half (or whole milk), cheddar cheese (i like extra sharp), parmesan cheese, freshly grated, eggs (optional)45 min, 10 ingredients
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bone-in pork country-style ribs and13 Morebone-in pork country-style ribs, dark ale or 1 (12 oz) bottle stout beer or 1 (12 oz) bottle nonalcoholic beer, garlic, minced, shredded lemon peel, dried rosemary, crushed, salt, freshly ground pepper, gold potatoes (8 oz. total ) or 8 small red potatoes (8 oz. total), peeled fresh baby carrots, cold water, cornstarch, radish (optional), fresh rosemary sprig (optional), shredded lemon peel (optional)8 hour 25 min, 14 ingredients
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Outback Steakhouse Marinade
scottish ale, brown sugar, seasoning salt and2 Morescottish ale, brown sugar, seasoning salt, ground black pepper, msg11 min, 5 ingredients -
Scottish Rumbledethumps
potatoes, peeled and quartered and5 Morepotatoes, peeled and quartered, cabbage, chopped (1/2 large head ), butter, milk, cheddar cheese , shredded cheese (6 oz.), salt and pepper, to taste30 min, 6 ingredients -
Scottish Lion Rumble de Thump
potatoes, peeled and quartered and6 Morepotatoes, peeled and quartered, chopped cabbage (1/2 large head ), butter, chopped olives, milk (approximately ), shredded cheddar cheese, salt and pepper50 min, 7 ingredients -
Ale Braised Corned Beef With Horseradish Gravy, Swedish Style
corned beef brisket (i use corned round, not brisket) and20 Morecorned beef brisket (i use corned round, not brisket), pepper, canola oil, diced carrots, carrots , quartered lenthwise, onion, chopped, onion, quartered, celery ribs, diced, dark brown sugar, dried thyme, ale (i use killians irish red), dijon mustard, head of cabbage, cut into 6 wedges (about 2 lb), milk, dijon mustard, prepared horseradish, squeezed dry (reserve juice), corned beef, cooking liquid, dried thyme, pepper, cornstarch, minced fresh parsley or 2 tbsp chives4 hour 20 min, 21 ingredients -
Ale'd Pork and Sauerkraut
sauerkraut, undrained, sugar, dark beer (or ale) and5 Moresauerkraut, undrained, sugar, dark beer (or ale), boneless pork shoulder (or pork butt roast), salt, garlic powder, black pepper, paprika6 hour 10 min, 8 ingredients -
Ale-Braised Corned Beef, Brussels Sprouts, and Carrots
corned beef brisket (with spice packet, if included) and6 Morecorned beef brisket (with spice packet, if included), carrot, peeled and cut into 3-inch lengths, amber ale, brussels sprout (ends trimmed ), sour cream, whole grain mustard, chopped fresh tarragon8 hour 15 min, 7 ingredients -
Ale-Battered Shrimp With Tartar Sauce
unbleached all-purpose flour , plus and17 Moreunbleached all-purpose flour , plus, unbleached all-purpose flour, amber ale, room temperature, egg whites, salt, ground black pepper, vegetable shortening (or more as needed for frying), uncooked large shrimp, peeled , tails left intact, deveined, mayonnaise, chopped dill pickles, chopped green onions, drained capers, chopped fresh parsley, fresh lemon juice, dijon mustard, dried tarragon, worcestershire sauce, hot pepper sauce40 min, 18 ingredients -
Ale-Steamed Mussels With French Bread
chopped tomato, ale or 1 cup beer, bottled clam juice and5 Morechopped tomato, ale or 1 cup beer, bottled clam juice, chopped fresh parsley, fresh lemon juice, bottled minced garlic, mussels , scrubbed and debearded (about 40 ), french baguette (1/2-inch-thick slices diagonally cut )5 min, 8 ingredients -
Ale-Simmered Chicken with Dried Plums (Dave Lieberman)
chicken pieces, bone-in and skin on, kosher salt and10 Morechicken pieces, bone-in and skin on, kosher salt, freshly ground black pepper, vegetable oil, onions, medium dice, garlic, peeled and roughly chopped, good-quality ale, tomato paste (about 1/2 small can), crushed tomatoes, carrots (about 6 small ), peeled and chopped into 3/4 to 1-inch pieces, fresh thyme, pitted dried plums1 hour 55 min, 12 ingredients
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