20958 schweinebraten german style Recipes

potatoes, boiled (yukon golds work best, avoid redskins), extra large eggs, hard-boiled, stalks celery, mayonnaise, sweet pickle relish, onion, salt & pepper (to taste)

pork belly , about 1/2 an inch thick cut into long thin pieces or, pork shoulder, cut into 1/2 inch thick long thin pieces, salt, fresh black pepper, paprika, curry powder, cayenne pepper, oregano, bay leaves , ground in a mortar, thyme, garlic powder, olive oil , extra virgin

bacon, chopped, onion, sliced, sauerkraut, fresh or canned , rinsed well, caraway seed, juniper berries, bay leaf, potato, peeled and shredded, dry white wine

butter , or margarine, flour, chicken broth, milk, lemon juice, fresh, salt, pepper, nutmeg, egg noodles, cooked & drained, chicken, cooked, diced, parmesan cheese, grated, paprika

potatoes, onion, bacon, lemon, beef broth, mustard, chives, dried parsley or use fresh, oil, white wine vinegar, salt, pepper

red potatoes peeled and cubed, tart apples peeled and chopped, applewood smoked cinnamon bacon diced, onions sliced, sugar, cider vinegar, kosher or grey salt

red cabbage, water, vinegar, sugar, apple, finely chopped, shortening , i use bacon grease, it just gives a wonderful flavor

milk, scalded (or very warm ), yeast, sugar, oil, salt, egg yolks, slightly beaten, flour , unsifted, water, sugar, cocktail franks (or use ground sausage)

potatoes, peeled and chopped, stalks celery, sliced, onion, chopped, cooked smoked sausage, sliced, beef broth, vinegar, sugar, celery seed, dry mustard, pepper, shredded coleslaw mix (cabbage with carrots), snipped fresh parsley

pork tenderloin, light beer, cider vinegar, raisins, pumpernickel bread, orange peel, grated, garlic cloves, minced, brown sugar, salt, pepper, cinnamon

red potatoes, peeled and cubed, tart apples, peeled and chopped, bacon, diced, onions, sliced, sugar, cider vinegar, salt

beef short ribs, oil, french onion soup, water, lemon juice, pepper, pumpernickel bread, crumbled, cooked egg noodles

bacon, thick sliced, ground chuck, onion, minced, fresh parsley, minced, kosher salt, black pepper, onions, sliced, sliced mushrooms, flour, dark beer or 1 1/2 cups beef broth, beef broth, sugar, tomato paste, caraway seed, garlic, minced, kosher salt

idaho potatoes, cider vinegar, extra-virgin olive oil, smoky bacon, chopped, granulated sugar, kosher salt and freshly ground black pepper, chopped fresh flat-leaf parsley

granny smith or jonathan apples, peeled, cored and thinly sliced, pre-cooked bratwurst or kielbasa, butter , or to taste, onion, diced, potatoes, peeled, sliced thin, green bell pepper, seeded, diced, zucchini, sliced thin, shredded mozzarella or jack cheese (optional)

waxy-style potatoes (about 2 1/4 lb), kosher salt, bacon (about 2 oz), minced, spanish onion, chopped, all-purpose flour, chicken broth, homemade or low-sodium canned, white wine vinegar, dijon mustard, sugar, freshly ground black pepper, chopped flat-leaf parsley leaves, copyright 2001 television food network , g.p. all rights reserved

extra-virgin olive oil, good quality smoky bacon, chopped or very thinly sliced across, onion, finely chopped, carrot, peeled and finely chopped, caraway or cumin seed, braeburn , northern spy apple or other firm slightly tart variety, finely chopped, red cabbage, quartered, cored and very thinly sliced (about 1 1/2 lb), freshly ground black pepper, freshly grated nutmeg, juniper berries, fresh bay leaves, curl orange rind, cinnamon stick, cider vinegar or wine vinegar, dark brown sugar, chicken stock, kosher salt, special equipment : kitchen twine

white wine vinegar, dijon mustard, olive oil, dry white wine, fresh parsley, finely chopped, shallot, finely chopped, fresh fennel, finely chopped, dried tarragon, unpeeled red-skinned potatoes