475 schiacciata flatbread Recipes

water, heated to 110 degrees f, honey or 1 tbsp agave syrup, instant yeast, buttermilk, rice flour, brown rice flour, potato starch, plus more for dusting, cornstarch, guar gum or 2 tsp xanthan gum, salt, baking powder, cooking oil, eggs, beaten (or use gluten free egg replacer or substitute), unsalted butter , for buttering tops of naan (or earth balance spread)

teff flour or 2 cups whole wheat flour, not stone ground, all-purpose flour , not self-rising, salt, baking soda, plain yogurt, club soda

unbleached all-purpose flour, boiling water, potato flakes, salt, vegetable oil, instant yeast

self-raising flour, sesame seeds, salt, black pepper, water

pillsbury refrigerated pizza crusts, olive oil, basil, more if desired, rosemary, more if desired, minced garlic, kosher salt, ro-tel tomatoes and green chilies, drained (i left a little bit of juice in can), parmesan cheese, more if desired

coconut flour, tapioca flour, arrowroot, eggs, water, salt, baking powder

dry yeast (a bit less than a tbsp), honey, water , hand-hot, strong white flour, fine sea salt, fruity olive oil

wheat flour, butter, softened, boiling water, white flour, baking powder, salt, baking soda, buttermilk, canned mushrooms (drained ) or 1/2 cup sauteed mushroom, shredded cheddar cheese (or cheese of choice), dice ham (i used proscuitto) or 1/2 cup crumbled bacon

granulated sugar, water, active dry yeast (or 1 tbsp), all-purpose flour, margarine or 1/4 cup butter, melted, salt, low-fat milk, sesame seeds

milk, barley flour, butter, melted, sugar (i leave it out) (optional), baking powder (it s too chewy for my taste if isn tsp used) (optional), salt

extra virgin oliv oil , plus some for drizzling, onion, chopped, garlic cloves, finely chopped, salt, fresh ground black pepper, vegetable stock (or chicken stock), split peas, fresh mint leaves, chopped, fresh parsley leaves, chopped, lemon, juiced, naan bread (or pita or flatbread), olive oil flavored cooking spray, salt, dried oregano, greek feta cheese, crumbles for garnish, cumin, for garnish, paprika, for garnish

pita bread (flatbread rounds, without the pocket), hummus, snipped green onion (to taste), canned water-packed artichoke hearts (not marinated kind ), ripe tomato, sliced, gruyere cheese

butternut squash, peeled and diced, chopped onion (about 1 small), brown sugar , packed, sea salt or 1 tsp kosher salt, black pepper, extra virgin olive oil, refrigerated classic pizza crusts, pancetta, diced, basil pesto, chopped drained roasted red pepper (from 7-oz jar), walnuts, chopped, asiago cheese, shredded (4 oz), feta cheese, crumbled (2 oz)

vegetable oil cooking spray, refrigerated pizza dough, garlic & herb spreadable cheese, divided (like alouette or boursin), grated parmesan cheese, divided, chopped fresh italian parsley, divided, red onion, zucchini , cut crosswise into 1/8-inch thick rounds, divided, olive oil

bacon, onion, garlic cloves, boneless chicken breasts (two breasts), salt, pepper, olive oil, asparagus spears (young ), part-skim mozzarella cheese, pizza sauce, flat bread

romaine lettuce, purple cabbage, shredded, tomatoes or 1 pint grape, garlic flavored flat bread, broken into pieces, salt, pepper, dry mustard, mayonnaise, olive oil, soy sauce or 1 tbsp tamari, garlic cloves, minced, lemon juice