Sesame Flatbreads Recipe

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Sesame Flatbreads
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Ingredients:

  • 2 tbsp sesame seeds
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 200 ml water

Directions:

  1. Heat grill to high
  2. Dust a non-stick baking sheet with a little flour.
  3. Mix the self-raising flour, sesame seeds, a pinch of salt and a grind of black pepper in a large bowl.
  4. Stir in a little water and keep adding water until you get a smooth dough.
  5. Divide the dough into 4 and press each piece into an oval approx 5mm thick.
  6. Place on the sheet and grill for 3 mins on each side until puffed and golden.
  7. Brush with a little olive oil before serving, if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.15 Kcal (1135 kJ)
Calories from fat 24.79 Kcal
% Daily Value*
Total Fat 2.75g 4%
Sodium 360.87mg 15%
Potassium 23mg 0%
Total Carbs 59.63g 20%
Sugars 0g 0%
Dietary Fiber 1.58g 6%
Protein 1.82g 4%
Iron 0.7mg 4%
Calcium 66.6mg 7%
Amount Per 100 g
Calories 258.19 Kcal (1081 kJ)
Calories from fat 23.6 Kcal
% Daily Value*
Total Fat 2.62g 4%
Sodium 343.62mg 15%
Potassium 21.9mg 0%
Total Carbs 56.78g 20%
Sugars 0g 0%
Dietary Fiber 1.5g 6%
Protein 1.74g 4%
Iron 0.7mg 4%
Calcium 63.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

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