249332 scallops fresh caper salsa Recipes

  • Citrus-Glazed Scallops with Avocado Salsa
    sea scallops , cut in half horizontally, salt and
    22 More
    sea scallops , cut in half horizontally, salt, black pepper, fresh lime juice, fresh orange juice, fresh lemon juice, grated peeled fresh ginger, honey, olive oil, ground red pepper, garlic clove, crushed, chopped green onions, chopped fresh cilantro, chopped seeded plum tomato, diced peeled avocado, chopped red onion, chopped fresh cilantro, chopped jalapeno pepper, fresh lime juice, olive oil, salt, black pepper, garlic clove, crushed, bibb lettuce leaves (optional)
    24 ingredients
  • Seared Scallops with Tropical Salsa
    diced fresh pineapple, diced fresh mango and
    7 More
    diced fresh pineapple, diced fresh mango, peeled and diced cucumber, diced red bell pepper, chopped fresh cilantro, fresh lime juice, jalapeno pepper, seeded and minced, salt and pepper to taste, sea scallops, rinsed and drained
    20 min, 9 ingredients
  • Grilled Sirloin Steaks with Pepper and Caper Salsa (Giada De Laurentiis)
    red bell peppers, yellow bell peppers, water and
    9 More
    red bell peppers, yellow bell peppers, water, extra-virgin olive oil, balsamic vinegar, capers, rinsed and drained, chopped fresh flat-leaf parsley, kosher salt and freshly ground black pepper, boneless sirloin steaks, about 1-inch thick, smoked salt or kosher salt, herbs de provence, olive oil, for drizzling
    40 min, 12 ingredients
  • Broiled Tilapia with Tomato-Caper Salsa
    chopped tomato, chopped fresh flat-leaf parsley and
    9 More
    chopped tomato, chopped fresh flat-leaf parsley, capers, drained, white wine vinegar, anchovy paste, garlic cloves, minced, extravirgin olive oil, divided, salt, divided, freshly ground black pepper, divided, tilapia fillets
    11 ingredients
  • Cheesy Salsa Potatoes
    water, milk, margarine or 1/4 cup butter and
    6 More
    water, milk, margarine or 1/4 cup butter, scalloped potatoes mix, salsa, sour cream, diced green chilies, cheddar cheese , chredded, fresh cilantro, chopped (optional)
    45 min, 9 ingredients
  • Tomato Caper Salsa
    grape tomatoes (red or yellow ), capers, roughly chopped and
    7 More
    grape tomatoes (red or yellow ), capers, roughly chopped, spanish olives, roughly chopped (i used the ones stuffed with pimientos), red onion, diced small, fresh lemon juice, grated lemon zest, extra virgin olive oil, salt, cracked black pepper
    10 min, 9 ingredients
  • Tomato-Caper Salsa
    chopped grape tomatoes, roughly chopped capers and
    6 More
    chopped grape tomatoes, roughly chopped capers, roughly chopped green olives, red onion, finely chopped, fresh lemon juice, grated zest from 1/4 lemon, extra-virgin olive oil, kosher salt
    8 ingredients
  • Garlic-Rubbed Tri-Tip with Mint Caper Salsa
    garlic cloves, chopped, kosher salt and
    13 More
    garlic cloves, chopped, kosher salt, sweet hungarian paprika, pepper, olive oil, divided, boneless tri-tip roasts (2 to 2 1/2 lbs. each), roughly chopped parsley and mint, chopped shallots, anchovy fillets, garlic clove, chopped, capers, roughly chopped, red chile flakes, lemon zest and juice, extra-virgin olive oil, salt and pepper to taste
    15 ingredients
  • Veal Scallops With Capers, Vermouth and Dill Veal Scallops With Capers, Vermouth and Dill
    flour, veal scallops, butter, olive oil, dry vermouth and
    2 More
    flour, veal scallops, butter, olive oil, dry vermouth, capers, drained, fresh dill, chopped
    20 min, 7 ingredients
  • Salsa Verde (Caper and Parsley Sauce) Salsa Verde (Caper and Parsley Sauce)
    capers , preferably packed in salt, or drained bottled and
    6 More
    capers , preferably packed in salt, or drained bottled, fresh flat-leafed parsley leaves, extra-virgin olive oil, chopped shallot, dijon mustard, chopped garlic, red-wine vinegar
    7 ingredients
  • Skewered Honey-Glazed Scallops with Peach Salsa Skewered Honey-Glazed Scallops with Peach Salsa
    diced peeled peaches (about 3 large) and
    12 More
    diced peeled peaches (about 3 large), diced red bell pepper, chopped green onions, fresh lime juice, divided, chopped fresh cilantro, minced seeded jalapeno chile, minced peeled fresh ginger, divided, garlic clove, minced, soy sauce, oriental sesame oil, sea scallops, honey, fresh cilantro leaves
    13 ingredients
  • Honey Glazed Scallops With Peach Salsa Honey Glazed Scallops With Peach Salsa
    peeled peaches, diced, red bell pepper, diced and
    11 More
    peeled peaches, diced, red bell pepper, diced, green onion, chopped, fresh lime juice, fresh cilantro, chopped, seeded jalapeno chile, minced, peeled fresh ginger, minced, garlic clove, minced, soy sauce, oriental sesame oil, sea scallops, honey, fresh cilantro leaves
    1 hour , 13 ingredients
  • Grilled Scallops with Tabbouleh Salsa Grilled Scallops with Tabbouleh Salsa
    cucumber, tomato, red onion, sea salt and
    12 More
    cucumber, tomato, red onion, sea salt, freshly ground black pepper, chopped garlic, aji panca paste, lemon juice, yuzu juice, extra virgin olive oil, chopped parsley leaves, scallops in the shell, sea salt, freshly ground black pepper, tabbouleh salsa, cucmber flowers for garnish , optional
    16 ingredients
  • Seared Scallops with Pineapple-Cucumber Salsa (Paula Deen) Seared Scallops with Pineapple-Cucumber Salsa (Paula Deen)
    peeled and diced cucumber, diced canned pineapple, drained and
    10 More
    peeled and diced cucumber, diced canned pineapple, drained, freshly chopped cilantro leaves, chopped red onion, lime, juiced, grated lime zest, chopped jalapeno pepper, kosher salt, plus more for seasoning, hot sauce (recommended : tabasco), sea scallops, freshly ground black pepper, olive oil
    15 min, 12 ingredients
  • Seared Sea Scallops With Tropical Salsa Seared Sea Scallops With Tropical Salsa
    pineapple, diced, mango, diced, cucumber, diced and
    7 More
    pineapple, diced, mango, diced, cucumber, diced, red bell pepper, seeded and diced, cilantro, fresh lime juice, jalapeno, seeded, minced, salt, pepper, sea scallops
    20 min, 10 ingredients
  • Cataract City Shrimp and Scallops with Tropical Salsa Falls Cataract City Shrimp and Scallops with Tropical Salsa Falls
    rum , plus 2 oz, cornstarch and
    18 More
    rum , plus 2 oz, cornstarch, u /10 size) shrimp, peeled and cleaned, scallops, washed and dried, clarified butter, scallions, chopped, mango, chopped, cleaned pineapple, chopped, pineapple juice, coconut juice, sea salt and freshly ground black pepper, shredded coconut, toasted, for garnish, tropical salsa falls , recipe follows, peeled, chopped pineapple, chopped mango, seeded and finely diced papaya, chopped cilantro, lime juice, jalapeno pepper, seeded and chopped, scallion, chopped
    45 min, 20 ingredients
  • Raisin-Caper Salsa Verde Raisin-Caper Salsa Verde
    golden raisins, roughly chopped and
    6 More
    golden raisins, roughly chopped, washed, salted button capers (regular capers fine if button not available), roughly chopped, roughly chopped flat-leaf parsley, chopped shallots, lemon, juiced , plus a pinch grated rind, kosher salt and freshly ground black pepper, extra-virgin olive oil
    15 min, 7 ingredients
  • Broiled Tilapia With Tomato-Caper Salsa Broiled Tilapia With Tomato-Caper Salsa
    tomato, chopped, flat leaf parsley, chopped and
    9 More
    tomato, chopped, flat leaf parsley, chopped, capers, drained, white wine vinegar, anchovy paste (optional), garlic cloves, minced, extra virgin olive oil, divided, ground black pepper, divided, salt, divided, tilapia fillets
    15 min, 11 ingredients




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