87974 scallops creamy bacon corn Recipes

ears fresh corn, bacon drippings, half-and-half, vidalia onion, chopped, salt and pepper, to taste

butter, shallot, minced, sugar, frozen corn, water, whipping cream, ground nutmeg, salt

olive oil, minced garlic, dijon mustard, brown sugar, lemon juice, jalapeno, minced very fine, cream, fresh ears of corn, shucked

ears corn, husked, olive oil, for brushing (about 1 tbsp), water, salt, plus more for seasoning, instant polenta, butter, freshly grated sharp cheddar, fresh black pepper, plus more for seasoning

fresh or frozen corn, half-and-half cream, butter, sugar, salt

cream-style corn, saltines, crushed, butter, melted, salt, pepper, egg, milk

chicken broth, fresh or frozen corn, half-and-half cream, chopped onion, chopped sweet red pepper, king arthur unbleached all-purpose flour, cold water, salt, pepper, diced fully cooked ham, snipped fresh dill , optional

chicken broth, cubed peeled potato, frozen corn, minced garlic, dried marjoram, dried thyme, pepper, king arthur unbleached all-purpose flour, milk, process cheese (velveeta), cubed, cubed cooked chicken breast

whole milk, egg, unsalted butter, melted and cooled, yellow cornmeal, all-purpose flour, chopped scallions, bacon slices, cooked and crumbled (1/2 lb), sugar, baking powder, salt

sweetcorn, butter, flour, cornmeal, sugar, baking powder, baking soda, salt, buttermilk, whole milk or 1 cup 2% low-fat milk, eggs, egg white, melted margarine, crumbled cooked thick-cut bacon, grated cheddar cheese

bacon, minced green onion, jalapeno peppers, seeded and minced, yellow cornmeal, flour, baking powder, baking soda, salt, egg, yogurt, milk, butter, melted, shredded cheddar cheese or 1/2 cup monterey jack cheese

pepperidge farm puff pastry shells, butter, minced shallot, all-purpose flour, swanson chicken broth (regular, or natural goodness or certified organic), shelled and deveined medium shrimp, frozen whole kernel corn, thawed, heavy cream, lemon juice, hot pepper sauce, to taste (we used a couple of dashes), fresh cilantro leaves or fresh curly-leaf parsley, chopped

whole kernel corn, drained, butter, flour, salt, milk or 1 cup half-and-half, cheddar cheese, shredded

ears corn on the cob , silks removed and soaked for 1 hour, pureed chipotle in adobe sauce, lemon , zested and juiced, whole butter, at room temperature

ears corn, husked, olive oil, for brushing (about 1 tbsp), water, salt, plus more for seasoning, instant polenta, butter, freshly grated sharp cheddar, fresh black pepper, plus more for seasoning

bcon chopped, fresh sweet corn kernels, white onion chopped, chopped red bell pepper, chopped green pepper, half and half, sugar, salt, pepper

frozen corn, cream cheese, softened and cubed, jalapeno peppers, seeded and finely chopped, butter, cubed, water, salt, pepper

bacon, corned beef or 2 (12 oz) cans corn beef hash, cabbage, chopped, water, salt and pepper (i don tsp use the as the bacon is usually y enough)