375301 scallop potato root butter sauce Recipes

potatoes, thinly sliced, flour, butter, heavy whipping cream, milk, paprika, salt

peeled potatoes, milk, butter or 1/2 cup margarine, flour, cubed ham, salt and pepper

potatoes, peeled and thinly sliced, butter, onion, chopped, all-purpose flour, salt, ground black pepper, carnation evaporated milk, water, parmesan cheese, grated

potatoes, peeled and thinly sliced, onions, finely chopped, salt and pepper, butter, all-purpose flour, boiling chicken stock, paprika

butter or 1/4 cup margarine, all-purpose flour, milk, salt, white pepper, potatoes, peeled and sliced 1/8 inch thick, onions, thinly sliced and separated into rings, shredded cheddar cheese

butter, unsalted, olive oil, fresh parsley, chopped, thyme, salt, pepper, flour, milk, potatoes (red skinned, sliced thin), ham, onion, chopped, gruyere cheese, grated

potatoes, peeled and sliced thin, onion, finely chopped, green bell pepper, finely chopped, saltine crackers, crushed, butter or 1/4 cup margarine, cut into chunk, salt, pepper, whole milk, raw bacon

butter, flour, milk, gruyere cheese, shredded and divided, salt, pepper, frozen spinach, thawed and drained well, frozen carrots, thawed, potato, peeled and thin sliced, unsweetened corn flakes, chopped parsley

potatoes, peeled and sliced thin, grated extra-sharp cheddar cheese, crumbled danish blue cheese, freshly grated parmesan cheese, salt, ground black pepper, onion, chopped, flour, butter, whole milk

potatoes, peeled and cut into 1/8 inch thick slices, low-fat milk, reduced-sodium fat-free chicken broth, all-purpose flour, salt, pepper, nutmeg, butter, vidalia onions, coarsely chopped, sharp cheddar cheese, shredded, frozen spinach, thawed and squeezed dry, dry parmesan cheese

bacon, onion, chopped, potatoes, sliced, butter, flour, milk, american or chedder cheese (can also use 1 cup shredded )

potatoes, butter, flour, milk, chive & onion cream cheese, gruyere cheese, grated, salt, pepper, grated fresh nutmeg, parmesan cheese

potatoes, sliced, onion, sliced and broken into rings, flour, butter, garlic clove, minced, milk, shredded meduim cheddar cheese, salt, pepper, dried rosemary or 1 tsp fresh rosemary

potatoes (fist-sized), green onions, sliced thin, salt & pepper, to taste, ham, diced (optional), margarine or 2 tbsp butter, cream soup (powdered , see gluten free cream soup base (powdered)), cold water, chicken stock, milk (i also have used something called mimiccreme that is a vegan sub. for dairy creams.) or 1 cup rice (i also have used something called mimiccreme that is a vegan sub. for dairy creams.) or 1 cup almond (i also have used something called mimiccreme that is a vegan sub. for dairy creams.)

potatoes, peeled and sliced, minced onion, chopped parsley, butter, garlic clove, minced, milk, cornstarch, salt, pepper, parsley, chopped for garnish

raw potatoes, onion, butter, milk, flour, ham, chunks, shredded cheddar cheese, salt and pepper

raw potatoes, sliced, butter, salt and pepper, milk, cornstarch, diced onions

potatoes, peeled and sliced thin, onion, finely chopped, onion, sliced into thin rings, butter or margarine, milk, pepper, salt, flour