137214 savoury puffs sauce Recipes

potatoes, peeled and quartered, ground beef, green onion, sliced, carrot, finely chopped, garlic clove, minced, dried thyme, rubbed sage, salt, pepper, celery salt, ground cinnamon, minced fresh parsley, chili sauce, pastry for double-crust pie, dijon mustard, milk

uncle bens wild rice, with seasonings (instead, i use 3/4-1 cup of mixed brown and wild rice and add a vegetarian bouillon cube while cook), green onions, sliced (with some of the green leafy part), stalks celery, sliced, green pepper, chopped, broccoli, separated into small floret pieces, fresh mushrooms, sliced, cashews, vegetable oil, soy sauce, vinegar, curry powder (or more )

puff pastry , defrosted, lean ground beef, whole tomato, finely chopped , seeds removed, white onion, finely chopped, jalapeno pepper , seeds & membrane removed, finely chopped, ham, finely diced or 2 slices bacon, crisp fried & crumbled, fresh mushrooms, finely chopped, garlic cloves, smashed, soy sauce, worcestershire sauce, dried oregano, salt & pepper

frozen puff pastry, thawed, ground chicken, water, onion, shredded, eggs, dry bread crumbs, salt to taste, ground black pepper to taste, vegetable oil, butter, all-purpose flour, soy sauce, dry onion soup mix, mushrooms, drained, water, white wine

lean ground beef, white onion, diced, steak seasoning (montreal is recommended), a-1 steak sauce (or whatever you use), american cheddar cheese (or whatever you like), sheet frozen puff pastry, egg yolk (for a egg wash), water, flour, olive oil (if frying in pan ), ketchup, mustard

puff pastry, salmon (4-6 oz each), sliced almonds, pesto sauce (purchased), tomatoes, sliced

carrot, vegetable stock, butter, chopped parsley, soy sauce, butter, whole wheat flour, milk, eggs, beaten, grated cheddar cheese

penne, baby carrots, cut in half diagonally, butter, boneless skinless chicken breasts, cut into bite-size pieces, dried oregano, pasta sauce, divided, mozzarella cheese, shredded and divided

wholemeal self-rising flour, oil, plus extra for greasing, instant bouillon granules, soya milk, tapenade, mushrooms, chopped, red pesto sauce, red pepper, chopped, chile, chopped, cream cheese, scallion, chopped, basil, chopped

lamb chops, flour, sugar, salt, ginger, water, tomato sauce or 1 tbsp ketchup, vinegar, mustard powder, mixed spice, mixed herbs

dough :3 1/2 cups flour, salt, tblspn butter, warm water, tblspn sugar, pkt yeast, warm milk, eggs, filling:2 cups mixed veggies ,onions green peppers and tomatoes, chicken ,cubed and cooked salt to taste, ground chillies, thick white sauce

olive oil, soy sauce, handful of sundried tomatoes. thinly sliced ., basmati rice

puff pastry shells, shrimp, cooked, onion salt , to taste, worcestershire sauce, cream cheese, chives, mushroom, diced, horseradish sauce (optional)

puff pastry sheet (from 1 17 1/4-oz package frozen s), thawed, an egg wash made by beating 1 large egg yolk with 1 tsp water, chilled stilton cheese, quince jam

unsalted butter, sugar, dark rum, water, generous ) ground cinnamon, ripe small bananas (about 5), peeled, left whole, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, light corn syrup, frozen puff pastry (2 sheets), thawed, egg, beaten to blend (glaze)

puff pastry shells, thawed and baked according to directions on package, raw scallops, shrimp, cook, peel and devein, crabmeat , picked over, butter, flour, salt, cream, milk, paprika, worcestershire sauce, red pepper, sherry wine , to taste

watercress, about 7 bunches, washed well and tough stems removed, egg whites, very cold, very cold heavy cream, very cold scallops or peeled raw shrimp, salt, white pepper, puff pastry, thawed if frozen, side of salmon , about 3 lb, boned and skin removed, egg beaten with 1 tbsp water, for egg wash, fresh watercress, garnish, minced shallots, champagne, heavy cream, butter, cut into small pieces, salt, white pepper, chopped chives, buttered new potatoes , recipe follows, red new potatoes (about 1 1/4-inches in diameter), salt, unsalted butter, chopped fresh chives, freshly ground black pepper