208465 savoury cheese walnut cocktails Recipes

fresh black figs , medium to large, feta cheese or 6 -9 oz chevre cheese, goat s cheese, walnut halves, roughly chopped, dijon mustard, walnut oil, white wine vinegar, salt, black pepper, fresh fig leaf (to garnish )

cream cheese, seafood cocktail sauce (nalley s brand preferred), cooked shrimp (the tiny salad size)

firm tomatoes, pepper, cottage cheese, seafood cocktail sauce, chervil

pre-baked pizza crust, garlic, minced, dijon mustard, fresh rosemary, chopped, white wine vinegar, olive oil, crumbled blue cheese, salt and pepper to taste, crumbled blue cheese, shredded mozzarella cheese, pears - peeled, cored and sliced, toasted walnut pieces

white bread (cut off the brown sides ), cheddar cheese , slices (kraft), cocktail franks (mini, grilled earlier), fine breadcrumbs, egg, lightly beaten, cream cheese, garlic powder

cream cheese, seafood cocktail sauce , to spread evenly (seafood sauce), fancy white crab meat, drained, dill, garlic powder , to taste, wheat thins crackers

cocktail wieners, biscuit mix, shredded cheddar cheese, beer, salt, freshly ground black pepper, white sugar, dry mustard, cornstarch, garlic powder, onion powder, beer, red wine vinegar

thawed shrimp, cream cheese, green onion, chedder cheese shredded, cocktail sauce

good-quality baguette (1/4-inch slices) or 24 slices ciabatta (1/4-inch slices), walnut oil, divided, walnuts, toasted and coarsely chopped, blue cheese, crumbled, minced shallots, divided, dried cranberries, baby frisee , torn into thin pieces, french banyuls vinegar or 2 tsp red wine vinegar, sea salt

water, salt, red potatoes, washed, cut in half, chopped green onion, chopped walnuts, chopped fresh parsley, crumbled blue cheese, sour cream, sugar, milk, dry mustard, salt, pepper, walnut halves, if desired, fresh parsley leaves , if desired

farmer cheese, walnuts, chopped fine, low-fat yogurt, dill, chopped fine, parsley, chopped fine, garlic clove, minced, salt, boston lettuce, walnuts, chopped coarsely, pita bread , toasted triangles

prepared wasabi, softened cream cheese, pumpernickel cocktail bread, ripe avocado, olive oil, kosher salt, lemon, smoked salmon, sliced, sliced chives, chives (to garnish ), black pepper

bread crumbs for coating ramekins, maytag blue cheese, eggs, separated, ground walnuts, fresh white bread, cut in 1/2-inch cubes, salt and pepper, walnuts, olive oil, chiffonade of mint, cracked black pepper

comice pear,cored and thinly sliced, bartlett pear,cored and thinly sliced, crumbled blue cheese, walnuts,toasted and coarsely chopped, walnut oil, pear liqueur or pear nectar, walnut-dijon mustard or dijon-style mustard

cream cheese, fruit cocktail, crushed pineapple, cool whip, sugar or splenda, chopped nuts

low-fat ricotta cheese or 3/4 cup regular ricotta cheese, walnut halves, emmenthaler cheese or 2 oz swiss cheese, shredded, grated lemon , rind of, nutmeg, cinnamon, snipped fresh chives, salt & freshly ground black pepper, sheets phyllo dough, peanut oil or 1 tbsp vegetable oil