Shrimp Cocktail Dip Recipe

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Shrimp Cocktail Dip
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Ingredients:

  • 1/2 bottle cocktail sauce
  • 2 cans medium shrimp

Directions:

  1. Rinse and drain shrimp.
  2. Spread softened cream cheese in a 9 inch pie plate
  3. Spread cocktail sauce over the cream cheese
  4. Sprinkle shrimp over top.
  5. Cover and chill 1 hour before serving.
  6. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.86 Kcal (636 kJ)
Calories from fat 114.2 Kcal
% Daily Value*
Total Fat 12.69g 20%
Cholesterol 41.1mg 14%
Sodium 613.32mg 26%
Potassium 74.96mg 2%
Total Carbs 6.47g 2%
Sugars 0.85g 3%
Protein 3.23g 6%
Calcium 38.5mg 4%
Amount Per 100 g
Calories 145.18 Kcal (608 kJ)
Calories from fat 109.18 Kcal
% Daily Value*
Total Fat 12.13g 20%
Cholesterol 39.29mg 14%
Sodium 586.34mg 26%
Potassium 71.66mg 2%
Total Carbs 6.19g 2%
Sugars 0.81g 3%
Protein 3.08g 6%
Calcium 36.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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