241371 savory parmesan pain perdu eggs Recipes
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fat-free milk, egg substitute, granulated sugar and15 Morefat-free milk, egg substitute, granulated sugar, ground cinnamon, ground nutmeg, vanilla extract, salt, thick) slices diagonally cut french bread baguette, butter, divided, water, dry white wine, granulated sugar, cornstarch, fresh raspberries, fresh blackberries, fresh blueberries, fresh strawberry halves, powdered sugar18 ingredients
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New Orleans Pain Perdueggs, whole milk, heavy cream and10 Moreeggs, whole milk, heavy cream, irish whiskey or 2 tbsp cognac or 2 tbsp brandy or 2 tbsp bourbon, sugar, pure vanilla extract, salt, french bread , cut about 1-inch thick on the diagonal, unsalted butter, vegetable oil, powdered sugar, sliced strawberry (other berries or orange or tangerine slices), real maple syrup (optional)1 hour , 13 ingredients
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Grilled Pain Perdueggs, granulated sugar, salt, pure vanilla extract and6 Moreeggs, granulated sugar, salt, pure vanilla extract, half-and-half, buttermilk, thick slices brioche or bakery challah, or another soft yellow bread, pink grapefruit, sectioned, maple syrup, mascarpone30 min, 10 ingredients
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Pain Perdu (Ina Garten)fresh strawberries, hulled and sliced, sugar, divided and12 Morefresh strawberries, hulled and sliced, sugar, divided, orange liqueur (recommended : grand marnier), divided, extra-large eggs, milk or half-and-half, honey, pure vanilla extract, grated orange zest, kosher salt, brioche loaf or challah, unsalted butter, vegetable oil, sliced blanched almonds, toasted, sugar, to serve45 min, 14 ingredients
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Pain Perdu (Emeril Lagasse)orange, eggs, milk, ground cinnamon, grated nutmeg, sugar and10 Moreorange, eggs, milk, ground cinnamon, grated nutmeg, sugar, vanilla, banana nut bread, butter, in all, cold butter, brown sugar, bananas , cut into 1-inch slices, myers rum, warm maple syrup, cream, powdered sugar16 ingredients
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Pain Perdufour 3-inch-thick slices country bread, heavy cream and8 Morefour 3-inch-thick slices country bread, heavy cream, vanilla sugar, plus more for sprinkling, brandy, kosher salt, eggs, unsalted butter, all-purpose flour, for sprinkling, powdered sugar , for serving, maple syrup , for serving30 min, 10 ingredients
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Seared Foie Gras with Pain Perdu and a Fresh Cranberry Compote (Emeril Lagasse)eggs, heavy cream, freshly ground cinnamon, salt and6 Moreeggs, heavy cream, freshly ground cinnamon, salt, french bread, cut diagonally and 1/2-inch thick, clarified butter, lobe grade-a foie gras, cleaned, freshly ground black pepper, recipe cranberry compote , recipe above, chopped fresh parsley leaves22 min, 10 ingredients
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Pain Perdumilk, sugar, divided, brandy or 1 tsp vanilla extract and6 Moremilk, sugar, divided, brandy or 1 tsp vanilla extract, bread, crust removed, eggs, separated, grated lemon rind, butter or margarine, divided, lard, divided, ground cinnamon9 ingredients
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Savory Parmesan Zucchini Breadall purpose flour, grated parmesan cheese, salt and8 Moreall purpose flour, grated parmesan cheese, salt, baking powder, baking soda, eggs, buttermilk, sugar, butter or margarine, melted, shredded zucchini, grated onion1 hour 20 min, 11 ingredients
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Savory Parmesan Spinach & Artichoke Dipphiladelphia cream cheese, softened and5 Morephiladelphia cream cheese, softened, marinated artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, kraft shredded mozzarella cheese, kraft grated parmesan cheese, garlic powder30 min, 6 ingredients
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