48424 savory corn custard Recipes

bacon, fried and crumbled, corn, green chili, sour cream, onion, chopped, paprika

all-purpose flour, yellow cornmeal , preferably stone ground, sugar, baking powder, chili powder (to taste), salt, baking soda, fresh ground black pepper, buttermilk, unsalted butter, melted and cooled, egg yolk, corn kernel (fresh or frozen ), jalapeno pepper, seeded and finely chopped, red bell pepper, finely diced, chopped fresh cilantro

canned creamed corn, eggs, well beaten, warm milk, sugar, salt and pepper to taste, nutmeg, bread or cracker crumbs, melted butter

fresh corn kernels (about 6 ears), divided, reduced-fat milk, salt, black pepper, eggs, lightly beaten, fresh chives (optional)

fresh corn kernels (from 2 ears) or thawed frozen, whole milk, egg, lightly beaten, salt, king crab leg, thawed if frozen and shell discarded, unsalted butter, chopped fresh chives

lean pork sausage, whole kernel corn, tomato juice, cut green beans, flour, yellow cornmeal, all-purpose flour, baking powder, salt, sugar, milk or 1/2 cup butter, egg

milk, eggs (seperated), pillsbury self rising flour, cornmeal, baking powder, green pepper (chopped ), creamed corn, bacon (crisply cooked and crumbled), pepper

butter, eggs, cream, corn- raw , off the cob, butternut squash, diced, garlic, shallots, olive oil, salt and pepper to taste

unbleached flour, cornmeal, baking soda, salt, sugar, egg, slightly beaten, buttermilk, oil, frozen corn, thawed, red jalapeno chili pepper , seeds and membrane removed, finely chopped (optional), cilantro, chopped (optional), vegetable cooking spray

fresh mushrooms, sliced (about 4 cups), chopped celery, chopped onion, margarine or butter, poultry seasoning, bulk sausage, browned and drained, chicken flavored bouillion cubes (or the bouillion paste its a few dollars more but taste 10 times better), bolling water, corn bread stuffing mix

crackers, crushed crushed, carrots, shredded shredded, green onions, chopped chopped, eggs, ground black pepper, cream cheese, softened softened, sweet frozen corn, red onion, chopped chopped, butter, melted melted, salt

chopped celery, chopped onions, butter, coarsely crumbled corn bread, soft bread crumbs, rubbed sage, poultry seasoning, eggs, lightly beaten, chicken broth

whole milk, grated lemon zest, heavy whipping cream, fresh corn kernels , preferably white corn, unsalted butter, at room temperature, sugar, all-purpose flour, eggs, ripe blueberries , preferably tiny wild blueberries, picked over

butter, melted, half-and-half, fresh corn or 3 cups frozen corn, sharp cheddar cheese, shredded, eggs, salt, pepper, nutmeg (optional), roasted red pepper , cut into strips (optional)

fresh corn kernels (about 6 ears ), eggs, milk, white bread, cut in cubes, shredded cheddar cheese, chopped green onion, chopped onion, fresh chopped parsley, granulated sugar , optional, salt

creamed corn, condensed sweetened milk, eggs, beaten, salt, butter melted in baking dish, mix and bake

homemade cream-style corn (see recipe above), tomato juice, eggs, beaten, evaporated milk, shredded cheddar cheese, yellow cornmeal, chopped onion, chopped green pepper, salt, pepper, hot pepper sauce to taste

vegetable oil, divided, onion, finely chopped, nonstick vegetable oil spray, all purpose flour, cornmeal, baking powder, salt, egg, shredded mexican cheese blend or 1/3 cup sharp cheddar cheese mixed with 1/3 cup crumbled queso fresco, divided, sour cream plus additional for garnish, canned creamed corn, minced seeded jalapeno chiles, tomato salsa (for garnish )