117889 savory baked brie appetizer Recipes

brie cheese (a round or wedge), cherry preserves, brown sugar, almonds, toasted

brie cheese (rind removed and cut into cubes), sun-dried tomatoes packed in oil (chopped ), garlic clove (chopped ), thyme (chopped ), pepper

brie wheel, refrigerated crescent rolls, raspberry jam, honey, brown sugar

brie round, apple, peeled and chopped, dried cherries, sugar, water, cornstarch, cinnamon, orange juice, walnuts, chopped, refrigerated crescent dinner rolls

butter, minced garlic, sliced fresh mushrooms, brie cheese, rind removed, cubed, sourdough bread, grated parmesan cheese

this is another of those appetizers that is quick to put together, yet makes an impressive presentation and tastes delicious. in place of the fig jam, you could use a jam or chutney of your choice, either sweet or savory, i like to serve this creamy, warm cheese intact on a platter with slices of crusty bread. i then let guests slice off pieces themselves to spread on their bread., puff pastry, brie cheese, egg, slightly beaten, fig jam

butter, sliced onions (about 4 large), minced fresh thyme, garlic cloves, chopped, dry white wine, sugar, diameter 32- to 36-oz french brie, packed in wooden box (reserve box), french bread baguettes, sliced

brie round, butter, brown sugar, corn syrup, flour, milk, coarsely chopped pecans , amount based on taste, red apples (braeburn are a great choice!)

brie round, seedless grapes, fresh thyme, minced, fresh rosemary, minced, sheet puff pastry, thawed (10 square), egg, beaten

brie cheese , wedge (depends on how many people, can use whole round), apricot jam, honey-roasted almonds , presliced (in salad aisle, guessed on size, just buy bag and use half of it), pepper, freshly cracked (garnish )

brie round, brown sugar, amaretto, sliced or chopped almonds

brie (about 300 g or 10 oz), a drizzle of olive oil, tyme, leaves stripped off, honey, pecans, toasted and cut into large pieces

brie cheese (1 round of brie with rind), pure maple syrup (approximately ), apple, cored and cut into thick slices, ham, sliced in half and then rolled (like a tube), baguette, sliced (use a good crusty bakery baguette)

phyllo pastry sheets, thawed, butter, melted, brie round, chilled (i use a triple cream brie), red pepper jelly

frozen puff pastry sheets , such as pepperidge farm, unsalted butter, garlic cloves, coarsely chopped, brie cheese or 1 (16 oz) wedge, honey