72 save cake Recipes

chocolate cake mix, chocolate pudding, egg, egg whites (save yolks for frosting), water, oil, butter, softened, powdered sugar, vanilla, egg yolks, cool whip

yellow cake mix, instant vanilla pudding, warm dr. pepper cola (save about three tbsp for the icing), eggs, oil or 3/4 cup butter, chopped pecans (optional)

white cake mix, cherry gelatin, eggs, oil, water, coconut, chopped nuts, crushed pineapple, drain and save the juice, cool whip, cherry pie filling

butter, room temperature, egg yolks (save the whites for another cake recipe), sugar, flour, baking powder, salt, milk, vanilla, lemon , rind of, grated, lemon extract

yellow cake mix, oil, eggs, cream cheese, instant vanilla pudding, blueberries, drained (save juice for icing), sugar

butter (very soft but not melted , no substitutes!), sugar, eggs (room temperature ), egg yolks (room temperature , save whites for another time), pure vanilla extract, cake flour, baking powder, salt, warm milk (or use half and half cream)

pillsbury moist supreme premium pineapple cake mix (has pudding in it), brown sugar (use 1 cup packed if you like it extra sweet), butter, pineapple slices, drained (save juice), pineapple juice (should have just enough from saved juice), oil, eggs, maraschino cherry (optional), pecan halves (optional), vanilla instant pudding mix (add only if there s no pudding in cake mix)

vanilla cake mix (i used betty crocker s), butter, softened, powder sugar, heavy cream, vanilla extract, pineapples rings. cut the pineapples rings into small pieces, save the juice, unsweetened coconut, roasted flaked almonds

roasted macadamia nuts , crushed, thai mangoes , more than 2 kg, dice and keep 100 g aside ., save the juice and puree along with the remaing cubes ., must have 1 cup puree, butter, vanilla essence, caster sugar, eggs, baking pwd, plain flour, roasted macadamia nuts , chopped, icing sugar to taste ., whip 500 ml cream with 1 tsp nutmeg - until thick, mango sliced

yellow cake mix , save 1 cup for topping (2-layer), butter or 1/2 cup margarine, softened, egg, pumpkin, eggs, evaporated milk, cinnamon, sugar, reserved cake mix, sugar, butter or 1/4 cup margarine, softened, pecans

butter, white sugar, flour, eggs, salt, baking powder, vanilla, mixed candied fruit, white raisins, red maraschino cherries, green maraschino cherries, glace red cherries, glace green cherries, pineapple rings, yellow color (save for top of cake), walnut meats, pecan halves

butter, brown sugar, eggs, egg yolks (save 2 egg whites for icing!), milk, baking powder, cake flour, nutmeg, cinnamon, water, chopped pecans, salt, brown sugar, granulated sugar, water, egg whites, vanilla

cool whip, yellow cake mix (jiffy), egg, water, crushed pineapple , reserve juice, instant vanilla pudding, milk, pineapple juice , saved from pineapple, cream cheese

yellow cake mix, instant coconut cream pudding mix, shredded coconut (save 1/4 cup for frosting), nuts, well chopped (walnuts or pecans), vegetable oil (or 1/2 cup applesauce), cola, eggs, pillsbury coconut cream frosting, crushed pineapple, drained, shredded coconut

yellow cake mix, eggs, mandarin orange (drained slightly ), oil, walnuts (optional), cool whip, crushed pineapple (save juice for top), instant vanilla pudding

white cake mix, strawberry jell-o gelatin dessert, eggs, water, vegetable oil, flour, strawberry (strain and save juice)

butter or margarine, brown sugar, water (more if you needed), pineapple slices (save juice), yellow cake mix

coconut oil, brown sugar, pecans, coconut flakes, carrot cake mix, french vanilla instant pudding, pineapple chunks (drain and save juice), pecans (finally chopped), eggs, coconut oil