Nickey's Pineapple Upside Down Cake Recipe

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Nickey's Pineapple Upside Down Cake
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Ingredients
10
Count
Nutrition
238
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Spray 13x9 pan with cooking spray. Then melt the butter in the pan (in oven) while preheating (watch that you don't burn the butter.).
  3. Remove pan from oven then sprinkle brown sugar evenly over butter in pan.
  4. Evenly arrange pineapple slices in the sugar. Then place the cherries in the center of and pecans between the pineapple slices. I don't cut my cherries but it's okay to - I think they go flat side down if you do but I don't think it matters as long as they're all done the same way.
  5. In a large bowl, combine the rest of ingredients, pineapple juice/water mixture, oil, pudding and eggs at low speed until moistened, then 2 minutes at medium. Carefully pour over fruit and nuts.
  6. Bake for 40-45 minutes, or until a toothpick comes out clean. Immediately invert onto serving platter, pineapple side up.
  7. If you make the mistake of adding pudding to a mix with pudding already in it (I did!), you will need more bake time. My toothpick came out clean at 45 minutes but was still mushy in the center of the cake when I turned it over. - I returned the cake (it was right side up by then) to the oven and baked it for another 10 minutes - watch that you don't burn the pineapples :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.7 Kcal (995 kJ)
Calories from fat 137.27 Kcal
% Daily Value*
Total Fat 15.25g 23%
Cholesterol 61.26mg 20%
Sodium 88.98mg 4%
Potassium 57.65mg 1%
Total Carbs 22.71g 8%
Sugars 20.46g 82%
Dietary Fiber 0.17g 1%
Protein 1.82g 4%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 27.6mg 3%
Amount Per 100 g
Calories 381.08 Kcal (1596 kJ)
Calories from fat 220.08 Kcal
% Daily Value*
Total Fat 24.45g 23%
Cholesterol 98.21mg 20%
Sodium 142.66mg 4%
Potassium 92.43mg 1%
Total Carbs 36.41g 8%
Sugars 32.8g 82%
Dietary Fiber 0.28g 1%
Protein 2.91g 4%
Vitamin C 2.5mg 3%
Vitamin A 0.2mg 3%
Iron 0.8mg 3%
Calcium 44.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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