20136 sauteeed yogurt Recipes

garlic clove, finely chopped, plain greek yogurt, extra-virgin olive oil plus more for serving, sumac plus more for serving, kosher salt, coal-roasted eggplants

chopped garlic, kosher salt, plain yogurt (preferably whole-milk), fresh lemon juice

vanilla yogurt, brown sugar, lemon juice, assorted fruit such as strawberry , bananas, apples, pineapple, kiwi

yogurt (don tsp forget to keep the container), oil, sugar, plain flour, baking powder, eggs, salt, vanilla or coffee or orange blossom water or rum or almonds or chocolate chips, coconut or fruit

low-fat plain yogurt, plain, lemon juice, egg yolks, salt, dijon mustard, fresh ground pepper, fresh dill or parsley

flour, sugar, baking powder, baking soda, salt, cold butter, grated cheddar cheese, plain yogurt (enough to make the dough sticky)

low-fat yogurt, granola cereal, ripe bananas or 1/2 large banana, honey, toasted coconut (optional) or 1/2 tsp fresh ground flax seeds (optional)

plain yogurt or 1 cup sour cream, baking soda, butter, eggs, vanilla, flour, baking powder, salt, sugar, chocolate chips or 3/4 cup raisins, chocolate chips, walnuts, chopped, brown sugar, ground cinnamon

sugar, unsweetened cocoa, skim milk, vanilla extract, chocolate chips, flour, baking powder, baking soda, salt, butter, softened, sugar, eggs, vanilla extract, nonfat yogurt

flour, baking powder, shortening, salt, yogurt (add just enough water to make the able to pour), melted shortening , to brush tops before cooking

peeled medium cucumber, salt, tomatoes, cored, cut into 1/2 inch cubes and drained, chopped onion, low-fat plain yogurt, chopped fresh parsley, chopped fresh cilantro, cumin

plain yogurt, water, oil, maple syrup, whole wheat flour, white bread flour, wheat germ, salt, yeast

cake flour (not self-rising; sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, pure vanilla extract, eggs , warmed in shell in warm water 10 minutes, well-stirred plain whole-milk yogurt (not greek-style) atroom temperature 30 minutes, fresh red currants (1/2 lb), stemmed, fresh raspberries (16 oz), divided, granulated sugar room temperature 30 minutes, confectioners sugar, light corn syrup, heavy cream, scant 1/2 tsp pure vanilla extract

water, unflavored gelatin, whipping cream, sugar, plain low-fat yogurt, vanilla extract, cherry and peach compote