55415 sauteeed asparagus with dijon mustard Recipes
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Sautéed Chicken and Radishes with Mustard and Tarragonskinless boneless chicken breast halves and10 Moreskinless boneless chicken breast halves, coarse kosher salt, butter, divided, olive oil, divided, minced shallot, dry white wine, low-salt chicken broth, dijon mustard, chopped fresh tarragon, radishes (such as red, pink, purple, and white ; about 20), trimmed of all but 1/2 inch of green tops, radishes halved lengthwise, fresh tarragon sprigs (for garnish )40 min, 11 ingredients
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Sautéed Pork Chops with Sweet Potato, Apples and Mustard Sauceapple cider or juice, plus more if needed, ground cinnamon and9 Moreapple cider or juice, plus more if needed, ground cinnamon, salt, boneless, center-cut loin pork chops, about 3/4 in/2 cm thick, freshly ground black pepper, olive oil, sweet potato, about 1/2 lb/225 g, peeled and very thinly sliced, braeburn , gala, or other sweet-tart apple, cored and thinly sliced, shallot, minced, dijon mustard, smooth or whole-grain (see it s that easy ), minced fresh flat-leaf parsley40 min, 11 ingredients
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Asparagus With Honey Horseradish Dijon Saucefat-free honey dijon dressing (such as marzetti) and6 Morefat-free honey dijon dressing (such as marzetti), dijon mustard, prepared horseradish, asparagus spears, freshly ground pepper, shaved asiago or romano cheese7 ingredients
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SautÉed Chicken Breasts With Creamy Chive Sauceboneless skinless chicken breasts, kosher salt, divided and8 Moreboneless skinless chicken breasts, kosher salt, divided, all-purpose flour , plus, all-purpose flour, divided, extra virgin olive oil, divided, dry white wine, chicken broth, sour cream, dijon mustard, chives, chopped40 min, 10 ingredients
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Seared Muscovy Duck Breast with Black Pepper-Sweet Mustard Sauce and Soft Mascarpone Polenta with Asparagus and Leeks (Bobby Flay)dijon mustard, whole grain mustard, honey and13 Moredijon mustard, whole grain mustard, honey, coarsely cracked black pepper, chopped fresh thyme, salt, muscovy duck breast, olive oil, leeks, washed, white and light green part, finely sliced, spears asparagus, blanched , shocked and sliced on bias into 1/2-inch pieces, water, salt, polenta, mascarpone, grated manchego cheese, freshly ground black pepper50 min, 16 ingredients
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Asparagus Breakfast Strataskim milk, egg substitute, dijon mustard, dried basil and7 Moreskim milk, egg substitute, dijon mustard, dried basil, salt, butter, melted, all-purpose flour, shredded reduced-fat cheddar cheese, frozen cut asparagus, thawed or 2 cups cut fresh asparagus, cooked, sliced fresh mushrooms, cubed reduced-calorie bread1 hour 15 min, 11 ingredients
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Asparagus Breakfast Strataskim milk, egg substitute, dijon mustard, dried basil and7 Moreskim milk, egg substitute, dijon mustard, dried basil, salt, butter, melted, king arthur unbleached all-purpose flour, shredded reduced-fat cheddar cheese, frozen cut asparagus, thawed or 2 cups cut fresh asparagus, cooked, sliced fresh mushrooms, cubed reduced-calorie bread15 min, 11 ingredients
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Asparagus Salad With Sweet Pepper Confettiolive oil, red wine vinegar and7 Moreolive oil, red wine vinegar, dijon mustard or 1 tsp grainy mustard, garlic cloves, minced, salt, pepper, asparagus, red pepper, diced, yellow pepper, diced30 min, 9 ingredients
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Asparagus Fans With Mustard Sauceeggs, firm green asparagus, salt and6 Moreeggs, firm green asparagus, salt, minced fresh chives, for garnish, mayonnaise, dijon mustard, water, red wine vinegar, good dash fresh ground black pepper30 min, 9 ingredients
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Tender Asparagus Spears With Garlic Mustardasparagus spear, trimmed, butter (or margarine) and5 Moreasparagus spear, trimmed, butter (or margarine), fresh mushrooms, sliced thin, country-style dijon mustard, black pepper, salt, fresh garlic, minced20 min, 7 ingredients
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Grilled Asparagus and Roasted Mushroom Salad with Toasted Pecans, Blue Cheese and Red Chile Mustard Vinaigrette (Bobby Flay)asparagus, grilled and11 Moreasparagus, grilled, assorted mushrooms (portobello, cremini, shiitake) coarsely chopped, olive oil, chopped fresh thyme, salt and pepper, toasted pecans, american blue cheese, dijon mustard, ancho chile powder, salt, red wine vinegar, olive oil25 min, 12 ingredients
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Hot-Mustard Salmon with Miso-Glazed Asparagusdijon mustard, honey and7 Moredijon mustard, honey, sriracha hot sauce or other red chile garlic sauce, salmon steaks, cut 1/2 inch thick--skinned , boned and divided into, asparagus, trimmed, pure olive oil, salt and freshly ground pepper, light miso paste, fresh lime juice9 ingredients
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