18952 sauteed zucchini ribbons Recipes
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zucchini , untrimmed, fleur de sel or coarse kosher salt and10 Morezucchini , untrimmed, fleur de sel or coarse kosher salt, garlic cloves, pressed, anchovy fillets, minced (about 1 tbsp), scant ) dried crushed red pepper, fettuccine, extra-virgin olive oil plus additional for serving, walnuts, toasted, coarsely chopped, freshly grated pecorino romano cheese, divided, sliced fresh basil, chopped fresh mint, fresh zucchini flowers, thinly sliced (optional)12 ingredients
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Sauteed Zucchinizucchini, sliced, olive oil, greek seasoning and1 Morezucchini, sliced, olive oil, greek seasoning, preshredded fresh parmesan cheese5 ingredients
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Sauteed Zucchini and Peaszucchini (about 4 cups), olive oil, minced garlic clove and3 Morezucchini (about 4 cups), olive oil, minced garlic clove, kosher salt, defrosted frozen peas, fresh thyme (or 1 tsp dried leaves )6 ingredients
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Sauteed Zucchini Spearszucchini (about 1 lb), olive oil, coarsely chopped onion and2 Morezucchini (about 1 lb), olive oil, coarsely chopped onion, salt, black pepper9 min, 5 ingredients
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Zucchini Ribbon Pasta (Ellie Krieger)whole-wheat fettuccini, green zucchini (about 1 lb) and10 Morewhole-wheat fettuccini, green zucchini (about 1 lb), yellow zucchini (about 1 lb), olive oil, garlic, chopped, low-sodium chicken broth, grated (1-oz) parmesan (lightly packed), plus 2 tbsp, minced parsley leaves , plus more for garnish, sliced basil leaves , plus more for garnish, red pepper flakes, fresh ground black pepper, salt40 min, 12 ingredients
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Grilled Zucchini Ribbon Salad - Michael Chiarellozucchini, roughly 4 lb, extra virgin olive oil, divided and8 Morezucchini, roughly 4 lb, extra virgin olive oil, divided, sea salt , preferable gray salt and freshly ground black pepper, garlic cloves, minced, red chili pepper flakes, lemons , juice of, fresh parsley, chopped, fresh basil, chopped, pine nuts, toasted (optional), shaved parmesan cheese , to taste30 min, 10 ingredients
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Lemony Zucchini Ribbons With Cannellini Beanszucchini, lemon, cannellini beans, drained and rinsed and4 Morezucchini, lemon, cannellini beans, drained and rinsed, chives, chopped, flat leaf parsley, chopped, salt and pepper, extra virgin olive oil11 min, 7 ingredients
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Grilled Zucchini Ribbon Salad (Michael Chiarello)zucchini, roughly 4 lb, extra-virgin olive oil, divided and8 Morezucchini, roughly 4 lb, extra-virgin olive oil, divided, sea salt , preferable gray salt and freshly ground black pepper, minced garlic, red chili flakes, lemons juiced, freshly chopped parsley leaves, freshly chopped basil leaves, toasted pine nuts , optional, shaved parmesan , to taste20 min, 10 ingredients
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Sea Scallops with Zucchini Ribbons and Mint-Chive Oil (Food Network Kitchens)zucchini and10 Morezucchini, sea scallops , foot removed if necessary (about 12 to 14), roughly chopped fresh mint, sliced fresh chives, freshly squeezed orange juice, canola or grapeseed oil, plus additional for brushing, lemoncello (see cook s note, right), kosher salt, plus additional for seasoning, cayenne pepper, ripe tomatoes, preferably 1 red and 1 yellow, freshly ground black pepper33 min, 11 ingredients
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Zucchini Ribbon Lasagnachopped fresh oregano, coarse salt, evoo, evoo and7 Morechopped fresh oregano, coarse salt, evoo, evoo, fresh ground pepper, ground turkey, zucchini, trimmed, part skim ricotta cheese, red pepper flakes, onion, finely chopped, whole, peeled plum tomatoes , with juice11 ingredients
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Sauteed Zucchini With Nutmegshredded zucchini (3 small zucchinis or 2 large ones) and4 Moreshredded zucchini (3 small zucchinis or 2 large ones), butter or 1 tbsp margarine, ground nutmeg, salt, pepper12 min, 5 ingredients
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