57 sauteed vegetables vinegar Recipes
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vegetable oil, vidalia or other sweet onion, sliced and7 Morevegetable oil, vidalia or other sweet onion, sliced, collard greens - rinsed, trimmed and chopped, water, balsamic vinegar, honey, grated fresh ginger root, melted butter, salt and freshly ground black pepper to taste20 min, 9 ingredients
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striped bass fillets, skinned, salt, divided, black pepper and12 Morestriped bass fillets, skinned, salt, divided, black pepper, olive oil, divided, x 1/4-inch) julienne-cut yellow squash, x 1/4-inch) julienne-cut zucchini, x 1/4-inch) julienne-cut carrot, vertically sliced red onion, julienne-cut fennel stalks, chopped fresh basil, white wine vinegar, dried thyme, garlic cloves, minced, basil sprigs (optional)15 ingredients
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pizza crust mix or 6 pocketless pitas, red wine vinegar and11 Morepizza crust mix or 6 pocketless pitas, red wine vinegar, dijon mustard, fresh garlic, minced, dry pizza seasoning (sprinkle kind), grated part-skim mozzarella cheese, marinated artichoke hearts, chopped &,rinsed, diced onion, diced roma tomato (cut 1/4 thick round slices), sliced fresh mushrooms, sauteed or 1 (4 oz) can sliced mushrooms, diced red bell pepper, grated parmesan cheese, crushed red pepper flakes (optional)40 min, 13 ingredients
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Sauteed Zucchini With Tomatoes and Raisinsolive oil, zucchini, cut in 3/4-inch cubes, chopped onion and7 Moreolive oil, zucchini, cut in 3/4-inch cubes, chopped onion, diced tomato, vegetable broth or 2 tbsp water, dark raisin, balsamic vinegar, ground ginger, ground black pepper, salt20 min, 10 ingredients
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Sauteed Greens W Cannellini Beans And Garlicextra virgin olive oil (divided ) and6 Moreextra virgin olive oil (divided ), garlic cloves sliced thin, dried crushed pepper, greens( spinich ,mustard greens,kale,or my fav broccoli rabe) about 1 lb stems removed cut into 1 inch strips, more vegetable or chicken broth (low sodium), cannelli beans rinsed drained, sherry wine vinegar20 min, 7 ingredients
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Chicken with Sauteed Pears and Rosemary Saucevegetable oil, chopped onion, minced garlic, apple juice and9 Morevegetable oil, chopped onion, minced garlic, apple juice, red wine, balsamic vinegar, dried rosemary, fresh thyme or 1/2 tsp dried, dried crushed red pepper, whipping cream, bosc pear, quartered, cored, thinly sliced, skinless boneless chicken breast halves, marsala13 ingredients
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Sauteed Pork Chops With Pears and Blue Cheesebone in rib center-cut pork chops, vegetable oil and8 Morebone in rib center-cut pork chops, vegetable oil, firm pear, cored and cut into 3/4 in wedges, sugar, salt, pepper, chicken broth, unsalted butter, balsamic vinegar, crumbled blue cheese35 min, 10 ingredients
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Sauteed Greens with Cannellini Beans and Garlicextra-virgin olive oil, divided and6 Moreextra-virgin olive oil, divided, garlic cloves, thinly sliced, dried crushed red pepper, greens (such as spinach , mustard greens, kale, or broccoli rabe; about 1 lb), thick stems removed, spinach left whole, other greens cut into 1-inch strips (about 10 cups packed), more) vegetable broth or low-salt chicken broth, cannellini (white kidney beans), rinsed, drained, more) sherry wine vinegar7 ingredients
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Sauteed Calf's Liver With Mustard-Shallot Saucecalf liver, sliced 1/2-inch thick, sea salt, black pepper and11 Morecalf liver, sliced 1/2-inch thick, sea salt, black pepper, all-purpose flour, vegetable oil, unsalted butter, shallots, finely chopped, red wine vinegar, dry white wine, beef stock, whipping cream, dijon mustard, flat leaf parsley, finely chopped, tarragon leaf, finely chopped35 min, 14 ingredients
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Pork Rib Chops with Sauteed Apple and Star Anisevegetable oil, pork rib chops, butter, divided and5 Morevegetable oil, pork rib chops, butter, divided, brown sugar, whole star anise, fuji apples (about 1 lb), cored, sliced 1/2-inch thick, apple juice, apple cider vinegar8 ingredients
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Sauteed Salmon with Cream Cheese Bearnaise Sauceshallot finely chopped - 1/4 cup, white wine vinegar and9 Moreshallot finely chopped - 1/4 cup, white wine vinegar, white wine, dried tarragon, kosher salt, neufchatel cheese, whole milk, fresh tarragon chopped, freshly ground pepper, vegetable oil, skinless salmon fillets, 5-7 oz each11 ingredients
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Sauteed Turkey Cutlets with Cranberry Orange Glazeegg white, salt and7 Moreegg white, salt, fine dry bread crumbs seasoned with pepper, four 1/4-inch-thick turkey cutlets (about 3/4 lb), pounded to 1/3-inch thickness between sheets of plastic wrap, cranberry juice, lightly packed brown sugar, cider vinegar, freshly grated orange zest, vegetable oil for frying9 ingredients
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Sauteed Turkey Cutlets With Cranberry Orange Glazeegg white, salt, fine dry breadcrumb, seasoned with and7 Moreegg white, salt, fine dry breadcrumb, seasoned with, ground pepper, turkey cutlets, pounded to 1/3-inch thickness between sheets of plastic wrap (4 cutlets), cranberry juice, lightly packed brown sugar, cider vinegar, freshly grated orange zest, vegetable oil (for frying )35 min, 10 ingredients
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Chinese-Style Whole Fried Black Bass over Wok-Sauteed Bok Choy, Ginger, and Spring Garlicvegetable oil, for frying, black bass, rice flour and19 Morevegetable oil, for frying, black bass, rice flour, cornstarch, salt and freshly ground black pepper, essence , recipe follows, five-spice powder, spring garlic, sliced, heads baby bok choy, split, sesame oil, rice wine vinegar, garlic chili sauce, store bought, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.25 min, 22 ingredients
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Smoked Sea Scallops with Balsamic Glaze on Sauteed Spinach with Pancettacoriander seeds, white peppercorns, sugar, kosher salt and6 Morecoriander seeds, white peppercorns, sugar, kosher salt, chopped fresh cilantro, grated fresh lemon zest, sea scallops (1 1/4 to 1 1/2 lb), balsamic vinegar, vegetable oil, sauteed spinach with pancetta1 hour 45 min, 11 ingredients
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Seared Shrimp Salad with Sauteed Ramps and Pickle Vinaigrette (Alexandra Guarnaschelli)white wine vinegar, juice of 1 lemon, honey, dijon mustard and9 Morewhite wine vinegar, juice of 1 lemon, honey, dijon mustard, extra-virgin olive oil, vegetable oil, dill pickles, ends trimmed , halved lengthwise and cut into thin slices, vegetable oil, u -10) shrimp, 1 to 1 1/4 lb, shelled and deveined, kosher salt and freshly ground white pepper, extra-virgin olive oil, spring ramps (or substitute scallions), ends trimmed, washed and dried, oranges, skinned and broken into sections43 min, 13 ingredients
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Yellow Vegetable Sautébutter, oil, leek, trimmed cleaned and sliced and6 Morebutter, oil, leek, trimmed cleaned and sliced, garlic cloves, sliced, yellow beans, trimmed, yellow capsicum, seeded and thin sliced, yellow squash, sliced, roma tomatoes, chopped, balsamic vinegar15 min, 9 ingredients
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