264 sauteed lemon garlic Recipes
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butter, olive oil, minced garlic, red onion, diced and5 Morebutter, olive oil, minced garlic, red onion, diced, swiss chard, stems and center ribs cut out and chopped together, leaves coarsely chopped separately, dry white wine, fresh lemon juice , or to taste, freshly grated parmesan cheese, salt to taste (optional)25 min, 9 ingredients
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canola oil, salt, black pepper, skinned bass fillets and8 Morecanola oil, salt, black pepper, skinned bass fillets, sliced shiitake mushroom caps, dark sesame oil, bottled ground fresh ginger (such as spice world), bottled minced garlic, chopped green onions, water, low-sodium soy sauce, lemon juice12 ingredients
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sea scallops , halved crosswise, salt, pepper, margarine and7 Moresea scallops , halved crosswise, salt, pepper, margarine, sliced mushrooms, pine nuts, toasted, minced shallots, garlic clove, minced, dry white wine, fresh lemon juice, hot cooked angel hair (about 4 oz uncooked pasta)12 ingredients
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skinless boneless chicken breast halves, trimmed, pounded... and7 Moreskinless boneless chicken breast halves, trimmed, pounded to 1/3-inch thickness, olive oil, fresh lemon juice, chopped fresh oregano, garlic cloves, pressed, pitted kalamata olives , cut lengthwise into slivers, grape tomatoes, stemmed , quartered lengthwise, crumbled feta cheese8 ingredients
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Sauteed Mussels (Mejillones Salteados)
dozen medium mussels , scrubbed, debearded, cleansed of s... and8 Moredozen medium mussels , scrubbed, debearded, cleansed of sand, water, lemon, extra virgin olive oil, onion, minced, garlic clove, minced, minced parsley, sweet paprika (preferably spanish smoked), hot dried red chili pepper (such as spanish guindilla or guajillo)23 min, 9 ingredients -
Sauteed Spinach (Food Network Kitchens)
spinach, extra-virgin olive oil, divided and4 Morespinach, extra-virgin olive oil, divided, garlic, peeled and crushed, kosher salt and freshly ground black pepper, lemon wedges (optional), copyright 2001 television food network , g.p. all rights reserved18 min, 6 ingredients -
Sauteed Spinach and Onions (Paula Deen)
unsalted butter, onion, halved and thinly sliced and6 Moreunsalted butter, onion, halved and thinly sliced, baby spinach, house seasoning , recipe follows, freshly squeezed lemon juice, or more to taste, salt, black pepper, garlic powder15 min, 8 ingredients -
Sauteed Mini Chicken Burgers With Herbs
ground chicken (or turkey), chopped garlic and7 Moreground chicken (or turkey), chopped garlic, chopped fresh flat-leaf parsley leaves, dried oregano, fresh lemon juice, kosher salt, black pepper, dried bread crumbs (any style ), olive oil9 ingredients -
Sauteed Fennel, Radicchio, and Pine Nuts
olive oil, pine nuts, garlic clove, sliced and3 Moreolive oil, pine nuts, garlic clove, sliced, fennel bulb (sometimes called anise), trimmed and cut lengthwise into 1/4-inch slices, fresh lemon juice, head radicchio , cut into 1 inch pieces6 ingredients -
Sauteed Shrimp With Pantry Romesco Sauce
shrimp, peeled and deveined, plain almonds and11 Moreshrimp, peeled and deveined, plain almonds, fire-roasted tomatoes, roasted red peppers (1/2 of a 12 oz jar), garlic cloves, minced, day-old white bread, lemon juice, crushed red pepper flakes, salt, olive oil, couscous, chicken broth, dried parsley20 min, 13 ingredients -
Sauteed Chicken Breasts with Salsa Verde
lightly packed flat-leaf parsley leaves, drained capers and9 Morelightly packed flat-leaf parsley leaves, drained capers, garlic, 1 whole, 2 minced, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, boneless, skinless chicken breasts (about 1 1/3 lb in all ), dried thyme11 ingredients -
Sauteed Wild Mushrooms with Wilted Spinach
dark sesame oil, divided and11 Moredark sesame oil, divided, sliced shiitake mushroom caps (about 8 oz), sliced oyster mushroom caps (about 8 oz), sliced shallots, grated peeled fresh ginger, garlic cloves, minced, dry sherry, low-sodium soy sauce, divided, sugar, chopped green onions, fresh spinach (about 20 cups), fresh lemon juice12 ingredients -
Sauteed Swordfish with Niçoise Vinaigrette
olive oil, two 1-inch thick swordfish steaks and9 Moreolive oil, two 1-inch thick swordfish steaks, chopped pitted kalamata or other brine-cured black olives, chopped drained bottled roasted red pepper, chopped fresh parsley leaves , preferably flat-leafed, drained bottled capers, chopped fine, flat anchovy fillet, minced, garlic clove, minced and mashed to a paste with 1/4 tsp salt, minced scallion, balsamic or red-wine vinegar, lemon wedges as an accompaniment11 ingredients -
Sauteed Escarole with Pine Nuts and Raisins
olive oil, raisins, pine nuts, crushed red pepper and5 Moreolive oil, raisins, pine nuts, crushed red pepper, garlic cloves, minced, vegetable broth, escarole, coarsely chopped (about 2 heads ), sea salt, lemon wedges9 ingredients -
Sauteed Kale with Irish Bacon (Emeril Lagasse)
rashers irish bacon, chopped, spring onions, chopped and7 Morerashers irish bacon, chopped, spring onions, chopped, garlic, chopped, kale , tough stems removed, leaves rinsed well and left damp, coarsely chopped, irish butter, chicken stock, heavy cream, fresh lemon juice, salt and freshly ground black pepper30 min, 9 ingredients -
Sauteed Chicken With Tomatoes, Olives, and Feta
boneless skinless chicken breast halves, olive oil and7 Moreboneless skinless chicken breast halves, olive oil, olive oil, lemon juice, chopped fresh oregano, divided, garlic cloves, pressed, pitted kalamata olives , cut lengthwise into slivers, grape tomatoes , temmed, quartered lengthwise, crumbled feta cheese45 min, 9 ingredients
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