219987 sauteed chicken chervil sauce Recipes

  • Sauteed Chicken with Tonnato Sauce
    fresh lemon juice, divided, dried oregano and
    10 More
    fresh lemon juice, divided, dried oregano, garlic cloves, minced and divided, skinless, boneless chicken breast halves, olive oil, salt, freshly ground black pepper, organic canola mayonnaise, capers, anchovy fillet, albacore tuna in water, drained and flaked, arugula
    12 ingredients
  • Sauteed Chicken Breasts
    olive oil, butter or 1 tbsp margarine and
    8 More
    olive oil, butter or 1 tbsp margarine, dried thyme (regular or lemon), salt, pepper, chicken broth or 1 cup chicken bouillon, onion, minced, garlic clove, minced, hot pepper flakes (optional), boneless skinless chicken breasts, washed and trimmed
    40 min, 10 ingredients
  • Sauteed Chicken Breasts With Fennel and Rosemary
    olive oil, separated and
    8 More
    olive oil, separated, fennel bulb, cut into 1/2-inch slices (about 1 1/4 lb, use 2 smaller heads if need be), dried rosemary or 2 tbsp fresh rosemary, crumbled, salt, fat free chicken broth, boneless skinless chicken breasts (about 1 1/3 lb in all ), fresh ground black pepper, garlic cloves, minced, chopped flat leaf parsley
    30 min, 9 ingredients
  • Sauteed Chicken Breast With Clover Honey and Chili
    boneless skinless chicken breast, sliced thin strips and
    12 More
    boneless skinless chicken breast, sliced thin strips, salt , to taste, fresh ground black pepper , to taste, ground cumin, olive oil, chopped shallots, clover honey, slightly warmed, sherry wine vinegar, hot chili paste , ancho chilies, chicken stock, sour cream, chopped cilantro leaves, pecans, roughly chopped, and toasted
    1 hour , 13 ingredients
  • Sauteed Chicken Breasts With Mustard and Sage
    boneless skinless chicken breasts (fillets) and
    8 More
    boneless skinless chicken breasts (fillets), all-purpose flour, salt and pepper, to taste, olive oil, white wine, whole fresh sage leaves, chicken broth, whole grain mustard, butter
    25 min, 9 ingredients
  • Sauteed Chicken With Roasted Lemons
    extra virgin olive oil, plus more and
    11 More
    extra virgin olive oil, plus more, extra virgin olive oil, for drizzling, lemons, sliced 1/4-inch thick, kosher salt, fresh ground black pepper, boneless skinless chicken breast halves, all-purpose flour, pitted green sicilian olives or 1/2 cup spanish olives, sliced, drained capers, chicken stock, unsalted butter, cut into small dice, chopped flat leaf parsley
    45 min, 12 ingredients
  • Sauteed Chicken With Tomato, Thyme & White Wine Vinegar
    boneless skinless chicken breasts (6 to 8 oz each) and
    13 More
    boneless skinless chicken breasts (6 to 8 oz each), table salt, ground black pepper, vegetable oil, vegetable oil, shallot, minced (about 3 tbsp), tomato paste, low sodium chicken broth, white wine vinegar, light brown sugar, fresh thyme, unsalted butter, table salt, ground black pepper
    30 min, 14 ingredients
  • Sauteed Chicken Breasts with Tarragon Cream Sauce Sauteed Chicken Breasts with Tarragon Cream Sauce
    butter and
    8 More
    butter, boneless, skinless chicken breasts (about 1 1/3 lb in all ), salt, fresh-ground black pepper, chopped onion, flour, dry white wine, dried tarragon , or 1 1/2 tsp chopped fresh tarragon, heavy cream
    9 ingredients
  • Sauteed-Chicken Salad with Soy Lime Vinaigrette Sauteed-Chicken Salad with Soy Lime Vinaigrette
    cooking oil and
    11 More
    cooking oil, corn tortillas, halved and cut crosswise into thin strips, salt, boneless, skinless chicken breasts (about 3), fresh-ground black pepper, ground cumin, lime juice (from about 1 lime), cayenne, soy sauce, head green leaf lettuce (about 3/4 lb), torn into bite-size pieces (about 2 1/2 quarts), quartered cherry tomatoes (about 1/2 lb), lime, cut into wedges (optional)
    12 ingredients
  • Provencal Sauteed Chicken Provencal Sauteed Chicken
    chicken, cut into 8 pieces, olive oil and
    10 More
    chicken, cut into 8 pieces, olive oil, chopped salt pork (about 2 1/2 oz), chopped onion, diced peeled tomatoes with juices, low-salt chicken broth, dry white wine, fresh thyme sprigs or 1 tbsp dried, garlic cloves, minced, bay leaves, drained nicoise olives, sliced fresh basil
    12 ingredients
  • Sauteed Chicken Breasts W/ Fresh Herbs and Ginger Sauteed Chicken Breasts W/ Fresh Herbs and Ginger
    peanut oil, boneless skinless chicken breast halves and
    6 More
    peanut oil, boneless skinless chicken breast halves, kosher salt & freshly ground black pepper, lime , juice of, chicken broth, grated fresh gingerroot, fresh basil leaf , torn, fresh mint leaves , torn
    25 min, 8 ingredients
  • Sauteed Chicken Cordon Bleu Sauteed Chicken Cordon Bleu
    boneless chicken breasts, pounded to 1/4 inch thickness and
    6 More
    boneless chicken breasts, pounded to 1/4 inch thickness, prosciutto ham, swiss cheese, cream of chicken soup, herbes de provence, butter, salt and pepper
    50 min, 7 ingredients
  • Sauteed Chicken Legs Moutarde Sauteed Chicken Legs Moutarde
    vegetable oil, chicken legs, salt, pepper, chicken broth and
    6 More
    vegetable oil, chicken legs, salt, pepper, chicken broth, noodles, butter, chopped chives, cornstarch, dijon mustard, chopped parsley
    1 hour 20 min, 11 ingredients
  • Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa
    boneless skinless chicken breasts (6-8 oz. each), salt and
    9 More
    boneless skinless chicken breasts (6-8 oz. each), salt, fresh ground black pepper, vegetable oil, leek, white part only , halved lengthwise, sliced into 1/4-inch thick pieces, washed and dried (about 1 cup), all-purpose flour, low sodium chicken broth, dry vermouth or 1/2 cup white wine, whole grain mustard, chopped fresh tarragon leaves, cold unsalted butter
    25 min, 11 ingredients
  • Sauteed Chicken With Penne Pasta Sauteed Chicken With Penne Pasta
    uncooked penne pasta, olive oil and
    11 More
    uncooked penne pasta, olive oil, boneless skinless chicken breast , cut into 1/2-inch pieces, minced shallot, presliced mushrooms, garlic cloves, minced, dry white wine, chopped ripe olives, chopped pitted green olives, diced tomatoes with balsamic vinegar basil and oil (hunt s), fat-free chicken broth, grated fresh parmigiano-reggiano cheese, fresh ground black pepper
    46 min, 13 ingredients
  • Sauteed Chicken With Vegetables and Herbs Sauteed Chicken With Vegetables and Herbs
    black pepper, all-purpose flour, chicken breast halves and
    7 More
    black pepper, all-purpose flour, chicken breast halves, olive oil, red onions, cut into quarters, new potato, cut into quarters, baby carrots, chicken stock, lemon juice, chopped thyme leaves
    1 hour , 10 ingredients
  • Sauteed Chicken Breasts With Tomato and Thyme Sauteed Chicken Breasts With Tomato and Thyme
    boneless skinless chicken breasts, extra virgin olive oil and
    9 More
    boneless skinless chicken breasts, extra virgin olive oil, tomato, peeled and diced, garlic clove, minced, onion, chopped fine (optional), chicken broth, white wine, fresh thyme or 1/4 tsp dried thyme, fresh basil, chopped (optional) or 1/2 tbsp dried basil (optional), black pepper, salt
    20 min, 11 ingredients
  • Sauteed Chicken Breasts With Grapes and Mint Sauteed Chicken Breasts With Grapes and Mint
    boneless skinless chicken breasts, 12 oz. total weight and
    5 More
    boneless skinless chicken breasts, 12 oz. total weight, apple juice or 1/2 cup apple cider, chicken bouillon granule, cornstarch, dried mint, crushed, red grapes or 1 cup green grape, seedless, halved
    25 min, 6 ingredients




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