188960 sauteed catfish parsley sauce Recipes

coleslaw, shredded coleslaw mix, pickled pepperoncini peppers, chopped, diced red onion, mayonnaise, lemon, juiced, red wine vinegar, dijon mustard, white sugar, salt, granulated garlic, granulated onion, lemon pepper, catfish, catfish, hot sauce (such as tabasco), all-purpose flour, cornmeal, bread crumbs, granulated garlic, granulated onion, ground black pepper, cayenne pepper, olive oil for frying, assembly, italian-style hoagie buns , split lengthwise, remoulade-style sandwich spread (see footnote for recipe link), lemon, cut into wedges, cherry tomato halves, banana pepper rings

catfish fillets, soy sauce, fresh-squeezed lemon juice, garlic powder, liquid smoke flavoring

unsalted butter, plain flour, milk, salt and pepper, fresh parsley, chopped

butter, plain flour, milk ( or mixture of and fish stock), freshly chopped parsley, salt and pepper, to taste

flour, rustic rub , recipe follows, eggs, beaten, milk, catfish fillets, 8 oz each, vegetable oil, unsalted butter, pecan pieces, chopped parsley, minced garlic, worcestershire sauce, fresh lemon juice, heavy cream, salt and cayenne pepper, mashed potatoes, warm, haricots verts, seasoned and sauteed in butter, brunoise red pepper, chopped chives, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme

all-purpose flour, cayenne pepper, salt, u.s. farm-raised catfish fillets, vegetable oil, butter, tightly packed fresh parsley, leaves and tender stems only, olive oil, broken pecan pieces, garlic clove, cut into several pieces, grated parmesan cheese, grated romano cheese, butter , cut into pieces, salt

catfish fillets, garlic clove, olive oil, sliced mushrooms, garlic salt, salt, pepper, lemon

catfish fillets, chili sauce, tomato sauce, sour cream, snipped fresh parsley

lightly packed fresh parsley, onion, chopped, low-fat sour cream, fat-free buttermilk, lemon juice, honey, cajun seasoning (i use tony s), ground coriander, crushed red pepper flakes, garlic cloves, chopped, green cabbage leaves (about 1 large head ), chicken broth, cooked rice, extra lean ground beef, egg whites or 1/4 cup cholesterol free fat-free liquid egg product, grated lemon peel, ground cumin, pepper, cajun seasoning (i use tony s), parsley sauce

tightly packed fresh parsley leaves, olive oil, chopped pecans, garlic clove, minced, grated romano cheese, grated parmesan cheese, butter , cut into pieces, king arthur unbleached all-purpose flour, cayenne pepper, salt, catfish fillets (6 to 8 oz each), canola oil, butter

all-purpose flour seasoned with salt and pepper for dredging the fish, egg, water, six 6- to 8-oz catfish fillets, vegetable oil for sauteing the fish, minced onion, garlic clove, minced, unsalted butter, pecans, toasted lightly and chopped fine, fresh lemon juice plus 6 lemon wedges for garnish, tabasco to taste

heavy cream, dry mustard, egg, beaten to mix, cornmeal, salt, fresh-ground black pepper, catfish fillets, cooking oil, canned low-sodium chicken broth or homemade stock, garlic, minced

butter, olive oil, chopped onion, diced tasso, chopped bell pepper, sliced mushrooms, minced garlic, bay leaves, catfish fillets, cut into 3-inch pieces, worcestershire sauce, lemon juice, hot sauce (recommended : tabasco brand), black pepper, chopped fresh oregano leaves, chopped fresh marjoram leaves, chopped fresh thyme leaves, white pepper, red pepper, garlic powder, chopped fresh rosemary leaves, dried parsley flakes, chopped green onions, cream, angel hair pasta, cooked and drained

catfish fillets, buttermilk, paprika, cayenne, onion powder, garlic powder, flour, yellow cornmeal, ranch dressing, hot sauce, chili powder, lime juice

parmesan cheese, butter, softened, reduced-fat mayonnaise, scallions, chopped, worcestershire sauce, catfish fillets, tabasco sauce

catfish fillets, hot sauce, eggs, beaten, cornmeal, salt & pepper, to taste, cooking oil

butter, flour, salt and pepper, minced fresh parsley, milk or 1 cup cream or 1 cup half-and-half