149457 saute green warm bacon Recipes

head cabbage (1 1/4 lbs.), cored and thinly sliced, red onion, thinly sliced, carrot, shredded, flat-leaf parsley leaves, fresh oregano leaves, thick-cut bacon, cut into 1-in . pieces, shallot, thinly sliced, dijon mustard, sugar, apple cider vinegar, extra-virgin olive oil, kosher salt, pepper

applewood-smoked bacon, cider vinegar, freshly ground black pepper, chopped swiss chard

center-cut bacon, chopped shallots, red wine vinegar, dijon mustard, freshly ground black pepper, sugar, olive oil

cream cheese, shredded sharp cheddar cheese, crumbled blue cheese, liquid smoke flavoring, sliced green onion, thinly sliced green only, bacon , crisply cooked patted dry and crumbled, bacon fat, bacon , cheddar almond accents

water, green beans (about 2 cups), new potatoes , scrubbed, cut in 8 pieces, salt, bacon, cut in 1-inch pieces, onion (chopped ), pepper

fresh green beans , very tiny ones, maple bacon, brown sugar, english cucumber, cider vinegar, salt and pepper

hamburger buns, turkey burgers or 4 beef burgers, bacon, whole green chilies, seasoned salt, chili powder, garlic powder, monterey jack cheese, sharp cheddar cheese, mayonnaise

fresh green beans, bacon, butter, melted, brown sugar , packed, garlic salt, soy sauce

green beans, bacon, potatoes , pared and cut into 1/2 in. pieces, onion, sliced, water, salt

whole large onion sliced, whole mushroom sliced, whole unsmoked back bacon rasher sliced, garlic diced, mayonnaise, fusilli pasta

extra-virgin olive oil, garlic cloves, halved lengthwise, generous cup 1/2-inch crustless bread cubes, lean bacon, anchovy fillets, chopped, banyuls vinegar or red wine vinegar, dijon mustard, salt, eggs, baby arugula, chopped chives, freshly ground pepper

bacon, olive oil, red onion, sliced into rings, cider vinegar, spinach, stems trimmed, hard-boiled eggs , cut into pieces (optional)

bacon slices, cut into 1/2-inch pieces, coarsely chopped escarole (from 1 head ), green onions, chopped (white and pale green parts only), chopped fresh basil, chopped fresh cilantro, chopped fresh tarragon, olive oil, red wine vinegar

fresh or frozen cut green beans, bacon strips, diced, chopped onion, chopped green pepper, king arthur unbleached all-purpose flour, fat-free milk, salt, white pepper, ground nutmeg

bacon slices (1/2 lb), chopped, pine nuts (1/4 lb), shallots, finely chopped (3/4 cup), garlic cloves, minced, dried hot red pepper flakes, olive oil, collard greens, stems and center ribs discarded and leaves chopped, salt, water, dried linguine, grape or cherry tomatoes, quartered, parmigiano-reggiano shavings, made with a vegetable peeler from a 6-to 8-oz wedge

bacon, chopped, pine nuts, chopped shallot, garlic cloves, minced, hot red pepper flakes, olive oil, collard greens, stems and center ribs discarded and leaves chopped, salt, water, dried linguine, tomatoes, quartered, parmigiano-reggiano cheese , shavings made with a vegetable peeler