62 sausages bbq sauce Recipes

beef smoked sausage (i use hillshire farm brand), barbecue sauce (a sweeter kind works best), water, count of king s hawaiian rolls (optional)

italian sausages, hot, olive oil, red wine vinegar, dried oregano, basil, sugar, drops hot pepper sauce, red peppers, cleaned and quartered, yellow peppers, cleaned and quartered, green peppers, cleaned & quartered, loaves italian bread or 2 -3 loaves french baguettes or 12 submarine buns, honey mustard

tortilla chips, smoked beef sausage, cheddar cheese, barbeque sauce

ground chuck, smoked sausage, onion, garlic cloves, shredded sharp cheddar cheese, ricotta cheese, parsley flakes, egg, pepper, chili powder, ground cumin, corn tortillas, picante sauce

ground turkey, turkey sausage (casings removed ), seasoned stuffing mix (stovetop type, dry , i like cornbread type), egg, beaten with fork, barbecue sauce (like kc masterpiece original)

refrigerated biscuits , 10 biscuit size, sweet onion, chopped, portabella mushroom, chopped, italian sausage, sweet, green pepper, chopped, garlic, minced, oregano, dried, basil, dried, salt, pepper, barbecue sauce, sweet, swiss cheese, shredded

links vegetarian bratwurst sausage , 1/2-inch bias sliced (or any other vegetarian large sausage), olive oil, onion, sliced into 1-inch rings, garlic cloves, sliced thinly, barbecue sauce (jack daniels is good, also kc or your favorite), coleslaw (lone star or use your favorite ), crusty rolls (kaiser or your choice)

bulk pork sausage, ground chuck, egg, slightly beaten, cheddar cheese, fine breadcrumbs, ketchup, brown sugar, vinegar, soy sauce

success brown rice or 1 bag success white rice, smoked beef sausage , cut into 1/2-inch pieces, olive oil, onion, finely chopped, green bell pepper, finely chopped, pinto beans, drained and rinsed, black beans, drained and rinsed, golden sweet corn, bottled hickory smoked barbecue sauce

smoked turkey sausage (regular would probably work), boil-in-the-bag rice (such as success rice), bottled barbecue sauce (i used kc masterpiece original)

sausage, onion, bacon, pinto and white beans, pork and beans, chili powder, katchup, brown sugar, white sugar, bbq sauce (smoke flavor), mustard

prepared pizza crust, barbecue sauce, little smokies sausages, pre-shredded mozzarella cheese, frozen potatoes, tomato (optional), onion (optional), green pepper (optional)

chili sauce, grape jelly, lemon juice, oscar mayer little smokies sausage

beef sausages, lager beer or 1 cup light ale, fresh sage leaves, chopped, worcestershire sauce, onion, finely chopped, pepper

smoked breakfast sausage, jack daniel s honey smokehouse barbecue sauce (or other sweet bbq sauce), brown sugar, lemon juice

pork n beans, sausage, onion, frozen or fresh bell pepper mix, brown sugar, molasses, use spicy sausage and 1/4 cup of spicy bbq sauce for a little flair

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

barbecue sauce, water, tomato paste, molasses, salt, pepper, oil (separated ), collard greens (chopped ), garlic clove (chopped ), pickled jalapeno peppers (chopped ), links turkey sausage (i used turkey brats), turkey bacon, great northern beans (rinsed )