28227 sausage wrapped romaine Recipes

cream cheese spread, carrot, grated, cumin, whole wheat tortillas (8 or 9 inch), romaine lettuce leaves, cooked sliced boneless skinless chicken breast halves (optional), zucchini, sweet red pepper, pine nuts, toasted

tortillas, cream cheese, pepper jelly or 6 -12 tbsp sweet jelly or 6 -12 tbsp jam (see note), leaves romaine lettuce, turkey breast or 24 slices ham, roasted bell peppers, sun-dried tomatoes, sliced black olives

romaine lettuce leaf (cut in half horizontally), peanut oil, crushed garlic cloves, diced peeled ginger (fresh ginger is key to this recipe), diced yellow onion, diced red bell pepper, diced yellow bell pepper, lean ground turkey, hoisin sauce, oyster sauce, sambal oelek (or any other chili sauce that you prefer), low sodium soy sauce, rice vinegar, sesame oil, cilantro leaf, plus extra for garnish, toasted pine nuts, diced green onion

romaine lettuce leaves , torn, tomato, chopped, bacon , crisply cooked, crumbled, caesar salad dressing, sargento artisan blends shredded parmesan cheese, flour tortillas

romaine lettuce leaf, turkey breast, ham, tomato, avocado, lime juice, hidden valley original ranch dressing

romaine lettuce , bite size pieces, chicken breasts, boneless, skinless, cooked, bacon , strips fried crisp and crumbled, shredded cheddar cheese, flour tortillas, mayonnaise

romaine leaves, turkey bacon, havarti cheese, quartered, thick slices of roma tomato, avocado, sliced, ranch dressing, agave nectar, worcestershire sauce, lemon juice, white wine vinegar, oregano

sausages, streaky bacon, granny smith apples, peeled and sliced, onions, chopped, sunflower oil, tomatoes, skinned and sliced, green pepper, seeded and chopped, cake flour, beef stock, worcestershire sauce, bay leaf, dried thyme, dried sage

italian turkey sausage link, casings removed, sweet red pepper, diced, onion, diced, carton frozen egg substitute, thawed, chopped green chilies, chili powder, salt, flour tortillas, warmed, salsa

turkey italian sausage links, casings removed, sweet red pepper, diced, onion, diced, cartons (8 oz each) egg substitute, chopped green chilies, chili powder, flour tortillas (8 inches), warmed, salsa

crushed pineapple, soy sauce, rice vinegar, cornstarch, garlic clove, minced, ground ginger, pepper, johnsonville hot ground sausage, sliced water chestnuts, drained and finely chopped, bibb or boston lettuce leaves, pineapple chunks (about 2 cups), sesame seeds, toasted, teriyaki sauce , optional

sausages, vegetable oil, sharp cheddar cheese, in chunks, back bacon , stretched with the back of a knife, ketchup (optional)

potsticker wraps (found in produce section), italian sweet sausage (cooked and drained ), red onion , caramelized till tender, fresh basil, grated mozzarella cheese, grated fresh parmesan cheese, sun-dried tomatoes packed in oil (drained ), salt and pepper

sausage, bacon, bisquick, sharp cheddar cheese, crushed red pepper flakes (optional)

wonton wrappers, sausage cooked, shredded monterey jack, shredded cheddar, black olives chopped, ranch dressing

johnsonville hot ground sausage, frozen o brien potatoes, eggs, milk, salt and pepper to taste, flour tortillas (8 inches), sour cream and salsa, optional

romaine lettuce, sweet whole kernel corn, diced tomato, diced onion, chicken-apple sausages (of your choice), cheese (of your choice), sunflower seeds, ranch dressing (or dressing of your choice), hot taco sauce

rib rack of lamb , frenched, trimmed of all fat, cut into 4 double chops, olive oil, butter, chopped shallots, garlic cloves, minced, ground cumin, ground lamb, ground pork, egg, salt, ground black pepper, brandy, madeira, nonstick vegetable oil spray, tapenade butter