1139 sausage peppers s Recipes

bulk spicy italian sausage, chopped onion, garlic, minced, dry red wine, beef broth, water, chopped tomato, grated carrots, tomato sauce, dried basil, dried oregano, bay leaf, sliced zucchini, green bell pepper, chopped, chopped fresh parsley, water, tortellini

olive oil, crushed garlic, onion, chopped, roasted red bell peppers, chopped fresh basil, ground black pepper to taste, freshly ground white pepper, cayenne pepper, dried sage, onion powder, dried parsley, dried oregano, salt to taste, monosodium glutamate (msg), sweet vermouth (optional), anchovy filets (optional), italian-style whole peeled tomatoes, tomato paste, bay leaf, fennel seed, dried chives, cube chicken bouillon, sweet italian sausage, spicy italian sausage, olive oil

dried cranberry , great northern, or navy beans, water, divided, chopped peeled rutabaga or turnip, cubed red or yukon gold potato, quartered cremini or button mushrooms (about 1/2 lb), chopped onion, chopped carrot, chopped celery, dressed domestic duck, fresh or thawed, chicken drumsticks (about 3/4 lb), chicken thighs (about 3/4 lb), sweet turkey italian sausage or smoked turkey and duck sausages (such as gerhard s), cabernet or other dry red wine, divided, chopped fresh flat-leaf parsley, red wine vinegar, dried summer savory, dried thyme, salt, black pepper, fat-free , less-sodium beef broth, crisp croutons, fresh parsley sprigs (optional)

fresh, ground pork sausage, fresh, ground spicy pork sausage, cream cheese, diced tomatoes with green chile peppers

bacon, smoked sausage (bar-s, falls brand...), chili pepper flakes or 1 -2 tbsp candied ginger, brown sugar (per sausage), toothpick

unseasoned breadcrumbs (i use the kind the grocery stores dry out in advance and package in the store), mild sausage (i use jimmy dean brand), stalks celery, diced, onion, diced (i am allergic, so never use), up to 1 stick margarine or butter, eggs, milk , with salt and pepper added to taste, chicken broth (more may be necessary)

bisquick baking mix, salt, water, cayenne pepper, hot sausage , jimmy dean extra hot preferred, cheddar cheese, grated

pork sausage (or beef sausage meat, ground), mixed herbs (or less not more ), onion, chopped, fresh white breadcrumbs, salt & pepper, egg, beaten, dry breadcrumbs, approximately

russet potatoes (3 if large, 5 if smallish), onion (either sweet or yellow), bulk spicy pork sausage (kroger actually makes a great hot pork sausage, i just cut the 1lb chub in half and save the other f), egg substitute (equal to 3 whole eggs), salt, pepper, garlic powder, margarine (i use smart balance spread with flaxseed oil) or 4 tbsp butter (i use smart balance spread with flaxseed oil), canola oil

country sausage, white potatoes, peeled and diced, carrots, diced, white onion, diced, green peppers, diced, tomato sauce, garlic, minced, water, salt and pepper, to taste, link hot italian sausage, for extra hot taste (optional)

broth, pasta, carrot, red pepper, hot italian sausage, mild sausage, spinach

extra lean ground beef or 1 lb ground buffalo meat, hot turkey breakfast sausage or 1 lb pork sausage, ground, extra virgin olive oil, water (i prefer chicken) or 2 cups prepared chicken stock (i prefer chicken) or 2 cups beef stock (i prefer chicken), tomato juice, onion, diced, chili con carne seasoning or 2 tbsp chili powder, paprika, ground red pepper, kosher sea salt, light red kidney beans (drained and rinsed ) or 2 (15 oz) cans pinto beans (drained and rinsed), diced tomatoes with juice (optional)

butter, softened (can use margarine), cream cheese, softened, all-purpose flour, bulk italian sausage (such as jimmy dean s, use mild or spicy), cayenne pepper (use only if using milk sausage), shredded swiss cheese (or as needed), green onion, minced (or use 2 tbsp minced chives), eggs, half-and-half cream, fresh ground black pepper (to taste), grated parmesan cheese (or as needed)

italian sausage (you can also use italian turkey sausage), onion, chopped, stalk celery, chopped, carrots, chopped, zucchini, chopped, chicken broth, diced tomatoes, undrained, garlic cloves, salt, dry lentils, black pepper, red pepper flakes, basil, oregano, parsley, thyme

hot italian sausage link, sweet italian sausage link, onion, chopped, green bell pepper, chopped, garlic cloves, chopped, olive oil, whole tomatoes , squashed, tomato paste, water, oregano, bay leaves, ground black pepper, parsley flakes, sliced mushrooms, drained

lean ground beef, bulk pork sausage (kielbasa or jimmie dean bulk sausage), evaporated milk, old fashioned oats, black pepper, chili powder, garlic powder, salt, eggs, chopped onion, ketchup, brown sugar, liquid smoke, garlic powder, chopped onion

white navy beans , soaked overnight, water, cabbage , small,chopped coarsley, green beans , cut ito 3 pieces each, leeks, cleaned and chopped ,use 1 inch of the green part, turnips, peeled,chopped into 3/4 inch cubes, carrots, cleaned,sliced, potatoes, peeled, bay leaf, thyme (1/2 tsp dried ), parsley, italian sausages or 6 oktoberfest sausages or 6 smoked sausage, garlic, minced, bacon, chopped, salt & pepper

white rice (terri uses uncle ben s converted), consomme, french onion soup, bell peppers, chopped, onion, chopped, green onion, chopped, parsley, minced, butter, mild sausage (like jimmy dean s), spicy sausage, smoked sausage , cut into bite sized pieces, ground beef, tomato sauce