160 sausage egg heavy Recipes

eggs, heavy cream, kosher salt plus more, freshly ground black pepper plus more, unsalted butter, divided, fresh breakfast sausage links, sliced leeks, white and pale-green parts only, russet potatoes (1 1/2 lb), peeled, shredded, lightly squeezed, frozen spinach, thawed, squeezed dry, roughly chopped, grated gruyere, grated parmesan

thick baguette slices, cut on slight diagonal, butter, fresh baby spinach leaves, sweet italian sausage, casing removed, grated fontina cheese, divided, diced drained roasted red peppers (from 12-oz jar), eggs, heavy whipping cream, whole milk, coarse kosher salt, ground black pepper

italian sausage quiche, source : close to home, pastry for single-crust pie (9in.), bulk italian sausage, chopped onion, chopped green pepper, chopped seeded jalapeno pepper, shredded sharp cheddar cheese, eggs, heavy whipping cream, minced fresh parsley, minced fresh basil, pepper, salt, garlic powder, cayenne pepper

sausage, deep dish pie crust, partially baked, eggs, lightly beaten, heavy cream, cheddar cheese, shredded

johnsonville mild ground italian sausage, onion, chopped, cubed day-old sourdough bread, chopped roasted sweet red peppers, brie cheese, rind removed, cubed, grated parmesan cheese, minced fresh basil or 2 tsp dried basil, eggs, heavy whipping cream, dijon mustard, pepper, salt, shredded part-skim mozzarella cheese, green onions, sliced

nonstick vegetable oil spray, swiss chard, stems and center ribs removed, olive oil, chopped onion, mild italian sausage, casings removed , sausage broken into 1-inch pieces, eggs, heavy whipping cream, salt, freshly ground black pepper, crumbled feta cheese (i used garlic & herb and closer to 5.5oz), fresh italian parsley leaves

sheet shortcrust pastry dough (ready rolled ), italian sausage, garlic cloves, crushed, red onion, finely diced, eggs, heavy cream, grated cheddar cheese, salt and pepper, to taste

ground italian sausage, oil, onion, chopped, frozen chopped spinach, thawed, well drained, diced tomatoes, drained, salt and pepper, eggs, heavy cream, kosher salt, fontina cheese, shredded

shredded sharp cheddar cheese, diced tomatoes, drained, johnsonville mild ground italian sausage, cooked and crumbled, green onions, thinly sliced, minced fresh basil or 1 tbsp dried basil, brown sugar, dried oregano, garlic powder, cubed french bread, eggs, heavy whipping cream, salt, pepper, grated parmesan cheese

links pork sausage, diced red/green and or/yellow peppers, diced onion, eggs, heavy cream, shredded sharp cheddar cheese, sugar, hot sauce to taste, pillsbury crescent rolls

mild pork sausage, shredded italian 5-cheese blend, cubed, velveeta cheese, eggs, heavy whipping cream, dried thyme, garlic salt ., ground black pepper, refrigerated buttermilk biscuits, garnish:fresh thyme leaves

johnsonville original breakfast sausage links, unbaked pie pastry (9 inches), shredded cheddar cheese, eggs, heavy whipping cream, ground nutmeg

extra-virgin olive oil, chopped onion, hot italian sausage, casings removed, chopped garlic, chopped fresh oregano, chopped roasted red peppers, eggs, heavy whipping cream, crumbled feta cheese, smoked salt, freshly ground black pepper, fresh chives, chopped, lemon , zested and juiced, sour cream, extra-virgin olive oil, salt and freshly ground black pepper

chorizo sausages (skinned and coarsely chopped , or sub 3/4 lb spiced pork sausage, skinned and chopped), parmesan cheese, onion (coarsely chopped ), flour tortillas, ancho chilies (dried ), water (boiling ), tomatoes (seeded and coarsely chopped or sub 1 2/3 cups canned italian plum tomatoes), onion (coarsely chopped ), garlic (finely chopped ), epazote (dried, crumbled , if available), sugar, salt, fresh ground black pepper, lard, eggs, heavy cream

mild italian sausage, broccoli florets, thawed and chopped small, shredded italian cheese blend (see above), eggs, heavy cream, black pepper, salt, rosemary, pie crusts

frozen 9-inch pie shell, italian sausages, casings removed, simply potatoes diced potatoes with onion, eggs, heavy cream

country bread, cut into 1-inch cubes (8 cups), portabella mushrooms , stems discarded, gills removed and caps cut into 1-inch pieces, garlic cloves, minced, olive oil, divided use, escarole, coarsely chopped, dried funghi porcini, chicken stock or 1 cup broth, heated in microwave, onions, thinly sliced, salt, divided use, black pepper, divided use, uncooked italian sausage, coarsely chopped (turkey, chicken or pork), eggs, heavy cream

portabella mushrooms, with stems removed, bulk italian sausage, chopped fresh italian parsley, chopped fresh basil, chopped garlic clove, garlic-flavored croutons, ground fine, milk, parmesan cheese, eggs, heavy cream, chopped fresh basil, grated parmesan cheese, salt (to taste), pepper (to taste)