57 sausage egg casserole rolls Recipes

bulk pork sausage, eggs, milk, salt, ground mustard, shredded cheddar cheese, refrigerated crescent rolls

sausage, eggs, cheddar cheese, shredded, refrigerated crescent dinner rolls, sesame seeds (optional)

tubes (8 oz each) refrigerated crescent rolls, johnsonville smoked sausage, cooked and cut into 1/2-inch pieces, chopped onion, butter, sliced mushrooms, drained, cream cheese, cut into 1/4-inch cubes, chopped pimientos, eggs, half-and-half cream, dried parsley flakes, salt, pepper, garlic powder, paprika

pork sausage, crescent rolls, eggs, beaten, milk, mozzarella cheese, cheddar cheese, salt & pepper

pork sausage links (casings removed ), onion, finely chopped, refrigerated crescent dinner rolls, grated cheddar cheese, mozzarella cheese, half-and-half cream, eggs, beaten, seasoning salt (or to taste, or use white salt to taste), black pepper (or to taste), cayenne , pepper (optional), grated parmesan cheese (or to taste, or use mozzarella or cheddar cheese)

crescent rolls, sausage, eggs, milk, salt and pepper, to taste, grated swiss cheese

crescent roll dough (use the regular ones, not the big and fluffy, because they take longer to bake), sausage, eggs, cream cheese, cheddar cheese

pork sausage, mild or 1 1/2 lbs hot pork sausage, your preference, refrigerated crescent dinner rolls, mozzarella cheese or 2 2/3 cups monterey jack cheese, shredded, garlic clove, minced, eggs, beaten, milk, salt, pepper, cayenne pepper (optional)

pork sausage, refrigerated crescent dinner rolls, eggs, beaten, shredded mozzarella cheese, shredded cheddar cheese, dried oregano

crescent rolls room temperature, sausage browned, eggs with milk or water whipped, cheese grated, chives , parsley to taste

bread cut into cubes, frozen hash browns, thawed, rolled sausage, sweet onion, chopped, shredded cheddar cheese, eggs, half & half (or milk), season salt, pepper

sausage (i use jimmy dean s sage ), count crescent rolls, eggs, milk, shredded colby cheese

sausage, browned, crescent roll, home fried potato, shredded cheddar cheese, shredded cheddar cheese, for topping, eggs, milk, salt, cheese

eggs, milk, dijon mustard, salt, ground red pepper, frozen sausage wrap rolls, grated cheddar cheese, garnish: fresh basil leaves

any type of bulk sausage, refrigerated crescent rolls, shredded mozzarella cheese, eggs, beaten, milk, salt, pepper

bulk sausage, refrigerated crescent rolls, shredded cheddar cheese, eggs, beaten, carnation evaporated milk, salt and pepper to taste (be careful with the as the sausage already has sodium), couple of dashes of hot sauce (optional)

crescent rolls, fried crumbled sausage, eggs, milk (can use half and half), salt, black pepper, velvetta shreds (2 cups) can also use cheese of choice

white bread with crusts removed, american cheese, eggs, milk, dry mustard, sage, breakfast sausage (3 rolls, i like bob evans the best), shredded cheddar cheese