35982 sausage dip appetizers Recipes

butter, softened (can use margarine), cream cheese, softened, all-purpose flour, bulk italian sausage (such as jimmy dean s, use mild or spicy), cayenne pepper (use only if using milk sausage), shredded swiss cheese (or as needed), green onion, minced (or use 2 tbsp minced chives), eggs, half-and-half cream, fresh ground black pepper (to taste), grated parmesan cheese (or as needed)

refrigerated crescent roll dough, spinach dip (or a store-bought from the deli), frozen, chopped spinach, thawed and squeezed as dry as possible (after squeezing out at much moister as possible, i place the spinach between several layers of paper towels and pat dry), sour cream, mayonnaise, knorr brand vegetable soup mix, water chestnuts, diced, green onions, chopped fine

ground beef, zesty hot sausage roll (bob evans), velveeta cheese , cut into cubes, worcestershire sauce (or to taste), oregano (or to taste), rye cocktail bread (pepperage farms light party rye)

bulk pork sausage, egg, saltine or butter-flavored cracker crumbs, milk, rubbed sage, water, ketchup, brown sugar, soy sauce, vinegar

sweet bulk sausage, green onions, chopped (can chop some of the dark green parts for garnish, but guys don tsp care about garnish.), diced tomatoes, undrained, cream cheese, cut into cubes (you could use low fat, but with all that sausage, why bother ), shredded cheddar cheese, garlic powder, cumin, crushed red pepper flakes

cream cheese, softened, salsa, heat of your choice (i prefer chi chi s hot), sausage (i prefer jimmy dean s hot ), tortilla chips

cream of mushroom soup, owen country sausage (sage), celery, parsley, velveeta cheese, onions, green onion, andouille sausages

sausage balls, ground sausage, baking mix (recommended : bisquick), grated sharp cheddar cheese, pepper, dip, mayonnaise, mustard, horseradish

ground pork sausage, chopped onions, diced tomatoes with green chile peppers, drained, cream cheese, sour cream, crushed red pepper

ground spicy pork sausage, green onions, chopped, nonfat sour cream, low-fat mayonnaise, grated fat-free parmesan cheese, chopped pimento peppers

johnsonville all natural ground italian sausage, processed american cheese, cut into 1/2-inch cubes, chunky salsa, fennel seed, crushed, garlic powder, anise seed, crushed, dried basil, garlic toast rounds

bulk pork sausage, chopped fresh mushrooms, green peppers, chopped, tomato, seeded and chopped, red onion, chopped, salt, pepper, garlic powder, onion powder, cream cheese, cubed, sour cream, tortilla chips

sheet frozen puff pastry , thawed but unfolded, bulk pork country sausage, hot or mild or italian sausage, minced sweet onion, diced sweet red bell pepper, minced garlic, cream cheese (1/2 large block), at room temperature, dry mustard powder, ground sage, ground thyme, onion powder, salt, hot sauce , to taste, worcestershire sauce, eggs, shredded gruyere or swiss cheese

biscuit baking mix, bulk pork sausage, shredded cheddar cheese, grated parmesan cheese, milk, dried parsley

eckrich smoked sausage , quartered lengthwise and cut into 1/4-inch slices, thick and chunky salsa, refried beans, sour cream, tomato, seeded and chopped, sliced ripe olives, drained, green onions, sliced, tortilla chips

sausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed

velveeta cheese , cut into cubes, rotel - diced tomatoes and green chilies, undrained, sausage, cooked, drained (i use hot italian flavored sausage)