56389 sausage bacon pizza boats Recipes

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, olive oil, sugar, salt, shredded asiago cheese, italian turkey sausage links, thinly sliced, italian diced tomatoes, undrained, fresh baby spinach, reduced-fat provolone cheese, halved

oil, pork sausage (6 sausages), bacon, onions, canned tomatoes (tinned ), canned chick-peas (tinned ), leek, salt, pepper, paprika, fresh thyme or 1/2 tsp dried thyme, parsley, cauliflower, broccoli

bacon, fried and crumbled, cheddar cheese, shredded, green onion, sliced, mayonnaise, party rye rounds

ground pork sausage, bacon grease, all-purpose flour, milk, salt, ground black pepper

spicy bulk sausage, bacon, onion, chopped, butter beans, drained, pork and beans, undrained, kidney beans, drained, tomatoes or 4 oz tomato sauce, brown sugar , packed, worcestershire sauce, dry mustard

italian sausages, bacon, chopped, onion , coarsley chopped, quartered fresh mushrooms, mixed colored bell peppers or 1 cup red pepper, sliced, fresh oregano, fresh garlic cloves or 3 tsp minced dried garlic, chili pepper flakes (or less ), tomato, coarsely chopped, white wine or 3 tbsp water, salt & pepper

sausages, bacon, cheddar cheese, pickle, bread, little butter

sausages, bacon, onion, mushrooms, oil, flour, wine, herbs, garlic powder, salt, pepper

lean ground beef, egg, onion soup mix, steak sauce (like a1), minced garlic, water, oatmeal, basil, french bread , loaf (on the thinner side), links smoked sausage, bacon , strips

eggs, soft bread crumbs, chopped sweet onion, brown sugar, ketchup, cider vinegar, garlic powder, worcestershire sauce, ground venison, bulk pork sausage, bacon strips

little smokies sausages (we use hillshire farm), bacon (real , no turkey or maple flavored), light brown sugar

pork sausage, links italian sausage, bacon, butter or 4 tbsp margarine, flour, milk, approximately, ham soup base or chicken base (in the soup aisle), salt and pepper

bacon divided, dough, olive oil, cheddar cheese grated, mozzerella grated, red onion thinly sliced, salt and pepper

oil, shallots, peeled, sausages, bacon, diced, garlic cloves, crushed, button mushrooms , wiped, beef stock, red wine, dijon mustard, thyme, leaves removed from the stem, finely chopped, cornstarch , blended in a little cold water, fresh ground black pepper, white bread , cut into small triangles

jalopeno peppers, hot pork sausage, eight oz. package. cream cheese, bacon, left-over mixture may be frozen

smoked sausage , cut into 1/4-inch slices, bacon, diced, sweet onion, diced, shredded carrot, celery ribs, chopped, cannellini beans or navy beans, rinsed and drained, chicken broth, dried rosemary, dried thyme, pepper, breadcrumb topping

fresh deli bacon (uncooked ), fresh deli pepperoni, fresh sliced meatballs (pre-cooked ), fresh sopressata salami, grated parmesan cheese, fontina cheese, asiago cheese, romano cheese, fresh pizza sauce, fresh basil leaves, sea salt and freshly ground pepper, extra virgin olive oil, garlic clove, crushed, fresh oregano, homemade fresh pizza dough