551 sauerkraut swiss Recipes

rye bread (or whole wheat), yves brand meatless deli slices (or comparible brand i use turkey, ham, bologne, salami...they re all good!), grated or thinly sliced swiss cheese or 1/4 cup reduced-fat swiss cheese or 1/4 cup vegan swiss cheese, sauerkraut, drained, ketchup, miracle whip or 1 tsp mayonnaise or 1 tsp vegan mayonnaise, pickle relish

mayonnaise (best foods or hellmann s or vegenaise), catsup, dill relish, sweet pickle relish, dried onion flakes , to taste, garlic powder, lemon juice (we use both, to taste, the balsamic really adds nice flavor) or 1/4 tsp balsamic vinegar (we use both, to taste, the balsamic really adds nice flavor), black pepper , to taste, dark rye bread (caraway or not, it s up to you, but we prefer it without), butter, sliced deli pastrami, sauerkraut, drained well (we prefer bubbie s naturally fermented kraut), sliced provolone cheese or 1 -2 oz swiss cheese or 1 -2 oz monterey jack cheese

prepared pizza crust or 1 lb fresh pizza dough, pastrami, swiss cheese, sliced (or 1 package of pre sliced swiss cheese), russian salad dressing, sauerkraut (small bottle)

bread , of choice, corned beef brisket, thinly sliced, sauerkraut, drained and squeezed, swiss cheese, russian salad dressing , to taste

mayonnaise, thousand island dressing, sauerkraut, rinsed and squeezed dry, shredded corned beef, shredded swiss cheese

cream cheese, sour cream, sliced corned beef, finely chopped, grated swiss cheese, sauerkraut, drained and chopped, milk (optional), rye crackers

cream cheese, softened, sour cream, shredded swiss cheese, sliced corned beef, finely chopped, sauerkraut, drained and chopped, thousand island dressing

lean ground beef, ground pork (or use all ground beef), rolled oats, worcestershire sauce, egg, pepper, garlic powder, sauerkraut, well drained, shredded swiss cheese, caraway seeds, french-fried onions, catsup or tomato-based chili sauce

cream cheese, sour cream, swiss cheese (grated ), milk, corned beef (diced ), sauerkraut (chopped, drained )

thousand island dressing, sauerkraut, undrained, swiss cheese , chunked, deli corned beef, cut into bite size pieces

cooked corned beef, coarsely chopped, sauerkraut, coarsely chopped, rinsed and drained, cream cheese, softened, swiss cheese, shredded, thousand island dressing, rye bread , cocktail slices, pretzel stick, thick

diced corned beef, cream cheese, softened, shredded swiss cheese, sauerkraut, drained well, sour cream, ketchup, spicy brown mustard, rye crackers or rye bread

refrigerated pizza dough, shredded swiss cheese , preferably imported swiss or 1 1/2 cups emmenthaler cheese, deli-sliced corned beef (or pastrami), sauerkraut, rinsed, extra virgin olive oil, mayonnaise, ketchup, chopped bread and butter pickles

sliced smoked turkey breast, rye bread (such as cobblestone mill), reduced-fat thousand island dressing, canned bavarian-style sauerkraut, drained, reduced-fat, reduced-sodium swiss cheese (such as boar s head lacey swiss)

deli sliced swiss cheese or 8 oz deli sliced provolone cheese, sliced deli corned beef, sauerkraut, rinsed, drained and squeezed dry, bottled thousand island dressing, olive oil flavored cooking spray, white cornmeal

chicken stock or 3 (14 oz) cans reduced-sodium chicken broth, fully cooked corned beef brisket, chopped or 2 1/2 cups chopped deli franks, sauerkraut, rinsed and drained, chopped onion, garlic clove, minced, dried thyme, crushed, dried tarragon, crushed, white pepper, bay leaf, cold water, cornstarch, carrots, coarsely shredded, swiss cheese, cut, shredded natural swiss cheese (4 oz), whipping cream , half-and-half or 1 cup light cream, rye bread crouton (optional)

chicken stock, reduced-sodium chicken broth, fully cooked corned beef brisket, chopped, chopped deli franks, sauerkraut, rinsed and drained, chopped onion, garlic, minced, dried thyme, crushed, dried tarragon, crushed, ground white pepper, bay leaf, cold water, cornstarch, carrots, coarsely shredded, process swiss cheese slices, cut up, shredded natural swiss cheese (4 oz), whipping cream , half-and-half or light cream, rye bread croutons (see note )