19954 saudi yogurt Recipes
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Yogurt Cake with Currant Raspberry Saucecake flour (not self-rising; sift before measuring) and15 Morecake flour (not self-rising; sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, pure vanilla extract, eggs , warmed in shell in warm water 10 minutes, well-stirred plain whole-milk yogurt (not greek-style) atroom temperature 30 minutes, fresh red currants (1/2 lb), stemmed, fresh raspberries (16 oz), divided, granulated sugar room temperature 30 minutes, confectioners sugar, light corn syrup, heavy cream, scant 1/2 tsp pure vanilla extract2 hour 45 min, 16 ingredients
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Yogurt Panna Cotta with Cherry and Peach Compotewater, unflavored gelatin, whipping cream, sugar and3 Morewater, unflavored gelatin, whipping cream, sugar, plain low-fat yogurt, vanilla extract, cherry and peach compote7 ingredients
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