86 sauce roasted artichokes Recipes

  • Artichoke Chicken Pasta
    boneless chicken breast tenders and
    8 More
    boneless chicken breast tenders, artichoke hearts, quartered, roasted red pepper, chopped, white wine, american cheese, shredded, white wine worcestershire sauce, cream of chicken soup, shredded cheddar cheese, hot cooked bow tie pasta
    6 hour 10 min, 9 ingredients
  • Artichoke, Spinach & Feta Stuffed Shells
    dried oregano, pepperoncini pepper, chopped and
    11 More
    dried oregano, pepperoncini pepper, chopped, fire-roasted tomatoes, crushed, no-salt-added tomato sauce, provolone cheese, shredded, divided, feta, crumbled, fat free cream cheese, softened, fresh ground black pepper, frozen artichoke hearts, thawed and chopped, frozen chopped spinach, thawed, drained and squeezed dry, garlic cloves, minced, pasta shells, cooked
    50 min, 13 ingredients
  • Spinach Artichoke Dip - Look No Further This is the One!
    roasted garlic (4 cloves) and
    6 More
    roasted garlic (4 cloves), frozen spinach, thawed & drained, artichoke hearts, chopped & drained, alfredo sauce, shredded mozzarella cheese, grated parmesan cheese, cream cheese, softened
    45 min, 7 ingredients
  • Roasted Red Pepper Sauce
    tomatoes, sweet white onion, tomatoes in puree and
    12 More
    tomatoes, sweet white onion, tomatoes in puree, marinated artichoke hearts, roasted sweet red peppers, fresh mushrooms, sliced ripe olives, sugar, balsamic vinegar, extra virgin olive oil, garlic cloves, minced, dried basil, dried oregano, salt, cooked pasta
    4 hour 40 min, 15 ingredients
  • Sauce That Goes With Everything
    onion, chopped, garlic cloves, minced, diced tomatoes and
    9 More
    onion, chopped, garlic cloves, minced, diced tomatoes, roasted red peppers, from jars, chopped, chopped artichoke, chopped olive, capers, extra virgin olive oil, oregano, basil, salt, pepper
    40 min, 12 ingredients
  • Warm Artichoke Dip
    whole roasted head of garlic (directions to follow) and
    6 More
    whole roasted head of garlic (directions to follow), artichokes , packed in water, drained and chopped, grated cheddar cheese (medium to very old, your taste ), mayonnaise, tabasco sauce or other hot sauce (adjust to taste), black or green olives for garnish, rice or water crackers or baguette sliced diagonally.
    50 min, 7 ingredients
  • Amazing Artichoke Toasts
    quartered artichokes, lemon juice (1/2 cup) and
    15 More
    quartered artichokes, lemon juice (1/2 cup), extra virgin olive oil (1/2 cup), fresh ground black pepper, kosher salt, fresh parsley leaves, chopped, whole coriander seed, hot sauce, baguette, sliced 1/2-inch thick , brushed with a mixture of 1/4 cup olive oil, 1 tbsp. minced garlic, 1/2 tsp.s (you may use more or less of this, as desired), roasted red pepper, peeled, seeded, and sliced, fresh basil leaf, very thinly sliced, eggs, thai chili-garlic sauce (sriracha is good), lemon, juiced, minced garlic, extra virgin olive oil, kosher salt
    25 min, 17 ingredients
  • Prosciutto-Wrapped Shrimp on Artichoke, Fennel, and Tomato Salad
    grated lemon rind, fresh lemon juice, fresh lime juice and
    23 More
    grated lemon rind, fresh lemon juice, fresh lime juice, extravirgin olive oil, paprika, sugar, freshly ground black pepper, garlic clove, minced, water, fresh lemon juice, artichokes (about 8 oz each), sliced fennel bulb, grape or cherry tomatoes, halved, sliced bottled roasted red bell peppers, sliced fresh basil, capers, butter, garlic cloves, minced, grated lemon rind, fresh lemon juice, dijon mustard, worcestershire sauce, hot sauce (such as tabasco), very thin slices prosciutto, jumbo shrimp, peeled and deveined
    26 ingredients
  • Artichoke Toasts Artichoke Toasts
    quartered artichokes, lemon juice, extra-virgin olive oil and
    9 More
    quartered artichokes, lemon juice, extra-virgin olive oil, freshly ground black pepper, kosher salt, chopped fresh parsley leaves, whole coriander seeds, hot sauce, baguette, sliced 1/2-inch thick , brushed with a mixture of olive oil, garlic, salt, black pepper, rosemary, and thyme, garlic aioli , recipe follows, roasted red pepper, peeled, seeded, and sliced, fresh basil leaves, very thinly sliced
    35 min, 12 ingredients
  • Artichoke and Tuna Fettuccine Artichoke and Tuna Fettuccine
    fettuccine, cooked and drained, margarine, melted and
    11 More
    fettuccine, cooked and drained, margarine, melted, fat-free cream of mushroom soup, tuna in water, drained, artichoke hearts, drained, red onion, diced and sauteed, diced celery, sauteed, water chestnut, sliced and drained, frozen peas, thawed, lea & perrins worcestershire sauce, minced roasted garlic, pepper, panko breadcrumbs
    55 min, 13 ingredients
  • Red Pepper and Artichoke Bites Red Pepper and Artichoke Bites
    roasted red peppers, drained and
    10 More
    roasted red peppers, drained, marinated artichoke hearts, drained ,but reserve, oil, onion, garlic, eggs, grated sharp cheddar cheese, dry breadcrumbs, chopped fresh parsley, hot pepper sauce, fresh ground black pepper
    40 min, 11 ingredients
  • Artichoke Heart and Red Pepper Bites Artichoke Heart and Red Pepper Bites
    marinated artichoke hearts, roasted bell peppers and
    8 More
    marinated artichoke hearts, roasted bell peppers, chopped onion, minced cloves garlic, eggs, shredded cheddar cheese, dry breadcrumbs, chopped fresh parsley, hot pepper sauce, fresh ground black pepper
    45 min, 10 ingredients
  • Roast Pork With Artichoke-Mustard Sauce Roast Pork With Artichoke-Mustard Sauce
    pork loin, dry white wine, garlic cloves, slivered, salt and
    8 More
    pork loin, dry white wine, garlic cloves, slivered, salt, fresh ground pepper, dried thyme, dijon mustard, boiling water, extra virgin olive oil, lemon juice, artichoke hearts (not marinated ), fresh ground pepper
    31 min, 12 ingredients
  • Steamed Artichokes and Roasted Garlic Dipping Sauce Steamed Artichokes and Roasted Garlic Dipping Sauce
    artichokes, lemon, head garlic (whole bulb), mayonnaise and
    3 More
    artichokes, lemon, head garlic (whole bulb), mayonnaise, sour cream, salt and pepper, olive oil
    1 hour 5 min, 7 ingredients
  • Roasted Cornish Hens and Jerusalem Artichokes in Tomato-Olive Sauce Roasted Cornish Hens and Jerusalem Artichokes in Tomato-Olive Sauce
    cornish hens, salt, divided, pepper, divided and
    6 More
    cornish hens, salt, divided, pepper, divided, jerusalem artichokes, peeled and cut into 1-inch pieces, shallots, peeled and halved, olive oil, tomatoes , cut into 1-inch pieces (about 1 3/4 lb), sliced green olives, drained, red wine vinegar
    9 ingredients
  • Roasted Mediterranean Pizza Roasted Mediterranean Pizza
    pre-made pizza crust (large and thin crust ) and
    14 More
    pre-made pizza crust (large and thin crust ), japanese eggplant, cut in thin rounds, red pepper, cut in thin slices, water-packed artichoke hearts, chopped, onion , cut in half then thin sliced, sun-dried tomatoes, chopped, greek olives, cut in half (use more if you like ), green olives, cut in half (use more if you like ), minced garlic, olive oil (1/8 cup for the vegetables, 1/8 cup for the crust), red pepper flakes (to taste), store bought pesto sauce, crumbled feta (use more if desired), salt, pepper
    45 min, 15 ingredients
  • Low Carb Artichoke Chicken With Roasted Red Peppers & Cheese Low Carb Artichoke Chicken With Roasted Red Peppers & Cheese
    boneless skinless chicken breasts, rinsed, dried and cubed and
    7 More
    boneless skinless chicken breasts, rinsed, dried and cubed, roasted red peppers, chopped (canned work fine ), artichoke hearts, quartered, velveeta cheese, cubed (processed american cheese), worcestershire sauce, cream of mushroom soup, cheddar cheese, shredded, salt and pepper
    6 hour 15 min, 8 ingredients
  • Pasta Sauce of Fire Roasted Tomatoes, Artichokes and Kalamata Ol Pasta Sauce of Fire Roasted Tomatoes, Artichokes and Kalamata Ol
    diced fire roasted tomatoes with garlic and
    4 More
    diced fire roasted tomatoes with garlic, tomato paste with basil garlic and oregano, wine , du-jour, pitted and halved kalamata olive, artichoke hearts, tops trimmed and halved
    1 hour , 5 ingredients




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