139 sauce hummus Recipes

chick peas (garbanzo beans), rinsed and drained, olive oil, garlic cloves, crushed, curry powder, fresh lemon juice, water, salt , to taste, hot sauce , to taste

garlic cloves, garbanzo beans, drained well (chick-peas), tahini (sesame seed paste), lemon juice, cumin, ground, drops hot sauce, cilantro, for garnish

garlic clove, chickpeas, drained, lemon juice, soy sauce, tahini, cumin, paprika, cayenne

chickpeas, tahini, garlic cloves, worcestershire sauce, cumin (or more to taste), smoked paprika, coriander, cayenne, olive oil, lemon , juice of, lemon zest, parsley (fresh or dry ), salt, black pepper, water (thin to taste)

chickpeas, garlic, lemon juice, salt (more , to taste), hot pepper sauce (tobasco), yogurt, tahini, crushed pepper, warm water, sun-dried tomatoes

cooked garbanzo beans or 2 cans 15.5 oz garbanzos (rinsed and drained), garlic cloves, minced, scallions, minced, tahini, lemon juice, soy sauce, salt , pepper, cayenne pepper to taste

garbanzo beans, toasted sesame seeds, fresh lemon juice, garlic powder (or to your taste ), salt, corn oil or 2 tbsp olive oil, hot sauce

garlic cloves, kosher salt, garbanzo beans, drained and rinsed well (chick-peas beans are the same thing), well stirred tahini (i like joyva brand), fresh lemon juice (or to taste), olive oil, water, pine nuts, toasted lightly, cumin (or to taste), hot sauce (tobasco or your favorite brand), head cilantro, chopped

chickpeas, canned, tahini, garlic, chopped, balsamic vinegar, rice vinegar, soy sauce, paprika, oregano, dried, salt

garbanzo beans, drained with liquid reserved (chickpeas), cumin powder, fresh ground pepper, salt (or to taste), fresh lemon juice, olive oil, fresh garlic cloves, chopped, tahini, whole chipotle chiles in adobo (or to taste), adobo sauce , from canned chipotle chiles (to taste)

garbanzo beans, drained, garbanzo beans, undrained and heated (but do not boil), tahini sauce, olive oil, garlic cloves, chipotle chiles in adobo (canned ), cumin, salt, cilantro, ground black pepper

black beans, vegetable stock or 1/4 cup water, tahini, garlic cloves, lemon juice, soy sauce, salt (to taste), cayenne pepper (to taste)

low-sodium chickpeas, rinsed (about a 19-oz can), lemon juice, tahini, garlic cloves, pressed (or chopped very fine ), sea salt, soy sauce, apple cider vinegar, fresh parsley, finely chopped

garbanzo beans or chickpeas, rinsed and drained, pack pumpkin, olive oil, tahini, lemon juice, hot pepper sauce, garlic cloves, minced, salt, baked pita chips

chick peas, drained, garlic, skin removed (to taste), lemon , zested and juiced, fresh thyme, stripped from stems, salt and pepper, to taste, a few dashes hot sauce , to taste, olive oil

chickpeas, lemon juice, tahini, diced garlic (saute if its too strong), dried dill (less if you have fresh), dried parsley (less if you have fresh), hot sauce (optional), olive oil, water, paprika (optional), salt

garbanzo beans, tahini paste, lemon juice, cranberry sauce, fresh cranberries, fresh parsley, fresh basil, fresh ginger, salt, olive oil, black pepper, garlic, cumin

frozen edamame, garlic peeled and trimmed, macadamia or olive oil, toasted sesame oil, lemon juice freshly squeezed, redhot original cayenne pepper sauce to taste, cumin seed toasted and finely ground, white pepper to taste, salt to taste, water, drop extra virgin olive oil, black sesame seeds toasted