3147 sassy pound Recipes

self-rising cake flour, unsalted butter, softened, cream cheese, sugar, vanilla, eggs

sugar, eggs, vanilla extract, unsalted butter, melted, milk, all purpose flour, baking powder, semisweet chocolate chips

butter, cream cheese, softened, sugar, eggs, flour, vanilla

butter, melted, sugar, eggs, well beaten, lemon juice, salt, flour, baking powder, milk, lemon juice, sugar

eggs, garlic, minced, minced fresh parsley, coarse salt, ground pepper, fresh breadcrumb (made from 3 slices white bread), grated parmesan cheese, chicken cutlets, pounded to an even 1/4 inch thickness, olive oil, butter, dry white wine, chicken broth, fresh lemon juice

sugar, butter, softened, eggs, vanilla, flour, baking powder, milk

butter, softened, shortening, granulated sugar, eggs, beaten, all-purpose flour, baking powder, salt, milk, coconut extract, lemon extract, rum extract, butter flavor extract, vanilla extract, white sugar, water, coconut extract, rum extract, butter flavor extract, lemon extract, vanilla extract

olive oil, all-purpose flour, salt and pepper, egg, water, boneless skinless chicken breast halves, pounded to 1/4 inch thickness, olive oil, shallots, minced, fresh baby spinach leaves, rinsed & dried well, chicken broth, dry white wine, heavy cream, cayenne pepper , to taste, salt, mozzarella cheese, shredded

boneless skinless chicken breast halves, pounded thin, all-purpose flour, salt, pepper, butter, chicken broth, white wine, lemon juice, capers

butter, softened, sugar, eggs, all-purpose flour, baking soda, salt, buttermilk, vanilla extract, lemon extract

sugar, butter, softened, eggs, room temperature, cake flour , sifted twice, whipping cream (heavy cream), vanilla extract

butter or 1/2 lb margarine, powdered sugar, eggs, flour, lemon extract or 1 tbsp vanilla

butter, softened (no substitutions), cream cheese, softened, sugar, eggs, room temp, vanilla (or use almond extract), all-purpose flour, salt

boneless skinless chicken breast halves, pounded to 1/2 inch thickness, seasoning salt, bacon, cut in half, prepared mustard, honey, light corn syrup, mayonnaise, dried onion flakes, vegetable oil, sliced fresh mushrooms, shredded colby-monterey jack cheese, chopped fresh parsley

chicken fillets, pounded, garlic cloves, crushed, grainy mustard, thickened cream, chicken stock, parsley, chopped

boneless skinless chicken breasts, pounded thin to 1/4 inch, seasoned bread crumbs, seasoning salt, laughing cow cheese, lean ham (or prosciutto)

vegetable oil, balsamic vinegar, dijon mustard, garlic, minced (or more !), boneless skinless chicken breasts, pounded to 1/4 inch thickness, mushrooms, halved ,or quartered if using larger mushrooms, chicken broth or 1/3 cup white wine, dried thyme leaves, crumbled