282672 sarasota cheddar pickled cucumber onion sandwich Recipes

cucumbers, onion, parsley, mayonnaise, red wine vinegar, sour cream, salt and pepper (optional)

cucumber, onion, yogurt, lemon juice, salt, roughly chopped mint leaf

cucumbers, onions, green apples, malt vinegar, sugar, salt, add chillies if you want

onion, sliced in medium size slices, bread, mayonnaise or 1 tbsp miracle whip, salt, pepper

onion soup mix, boiling water, butter, king arthur unbleached all-purpose flour, divided, quick-rise yeast, sugar, warm water (120o to 130o)

onion, chopped, diced sweet red pepper, butter, king arthur unbleached all-purpose flour, chicken or vegetable broth, potatoes, diced, whole kernel corn, drained or 1-1/2 cups frozen corn, ground mustard, paprika, salt, crushed red pepper flakes, pepper, milk, shredded cheddar cheese, green onions, thinly sliced

cucumbers, cooked chicken breast, cubed, cheddar cheese, shredded, celery, finely chopped, mayonnaise, sweet pickle relish, onion, chopped, lemon juice, salt, pepper

cucumbers (about 8-9 pickling ), sweet onions, pickling salt, white vinegar, sugar, garlic cloves, minced, dill seeds, mustard seeds, celery seeds, turmeric, cornstarch

cucumbers, onion, sliced, pepperidge farm salad dressing mix, cheese soup, milk, butter

cucumbers, onion, cream cheese, softened, mayonnaise, seasoning salt, lemon juice

cucumbers, onion, tblsp red wine vinegar, teasp canning salt

cucumbers, onion, chopped garlic, chicken broth (i use low sodium ), sour cream (we used non-fat), salt, a dash of tabasco sauce

cheddar cheese soup, milk (or 2 1/2 cups if you want a bit more gravy ), ground beef, garlic cloves, crushed, potatoes, green beans, drained, cheddar cheese, grated, french s cheddar french fried onions

shrimp , i used extra large, old bay seasoning, celery ribs, cut lengthwise and then diced fine (more or less to taste, i happen to love in mine), onion, fine diced, mayonnaise (i really prefer hellmanns or dukes not miracle whip), scallions, white and green parts fine chopped (optional), lemon, fresh squeezed (about 1 tsp is all you need), lemon zest, fresh parsley, fine chopped, old bay seasoning (to taste), salt, pepper, whole wheat sandwich buns, tomatoes , slices, lettuce leaves

whole wheat onion rolls (if you can tsp find onion, that is fine. but you what a hearty stone ground or whole wheat bakery styl), baby arugula (1/2 cup per sandwich), heirloom tomatoes , you want 4 thick slices of each (i used 1 purple and 1 yellow, 2 different tastes, but use your favorite), onion, cut in 4 slices, balsamic vinegar (the more aged the better , but use the best you have. a store bought is fine if that is all you have ), olive oil (use regular vs extra virgin if possible, if not extra virgin will be fine), salt, pepper, mayonnaise (no miracle whip), olive (1/4 cup after they are chopped. i used a mix of green, black and kalamata, i usually have a jar or cup), fresh thyme, fine chopped, fresh basil, fine chopped, lemon zest, pepper

tilapia fillets (or you can use your favorite white fish), flour (i prefer rice , but any will work), cayenne pepper (to taste), paprika, kosher salt, black pepper, butter, lemon, cut in half (1/2 of the lemon to squeeze on the fillets and the other half slice for a garnish), english cucumber, peeled , cut lengthwise and cut in 1/4-inch half moons (seedless, if you can find a seedless cucumber, just make sure to remove the seeds), shallot, thin sliced, capers, sour cream, white wine (optional), minced fresh dill, butter, salt, pepper

pickling cucumbers, pickling salt, water, water, alum, water, sugar, vinegar, pickling spices, cinnamon stick

carton plain nonfat yogurt, light process cream cheese product, peeled, seeded, and shredded cucumber, shredded onion, salt, ground white pepper, white sandwich bread, whole wheat bread, cucumber slices, fresh parsley sprigs (optional)