312144 sarah fresh apple pie cake Recipes

apple pie filling, flour, sugar, vegetable oil, eggs, baking soda, vanilla extract, cinnamon, nutmeg, salt, walnuts, chopped

white cake mix, oil, eggs, water, apple pie filling, margarine, melted, powdered sugar, vanilla, water

apple pie filling, brown sugar , firmly packed, butter pecan cake mix, butter, cubed, pecans, chopped

apple pie filling , apple slices broken up somewhat, cinnamon, brown sugar, jiffy yellow cake mix, eggs, beaten, sour cream, softened butter, evaporated milk, cinnamon, butter (for greasing slow cooker or crock pot)

yellow cake mix, ground cinnamon, apple pie filling, melted butter or margerine, tub of vanilla frosting

eggs, vanilla extract, sugar, all-purpose flour, baking powder, cinnamon, nutmeg, salt, apple pie filling, turbinado sugar, for sprinkling on top

apple pie filling (comstock more fruit ), eggs, sugar, canola oil, salt, cinnamon, nutmeg, all-purpose flour, baking soda, nuts (chopped )

apple pie filling, apples and cinnamon muffin mix, butter, ground cinnamon , or to taste

apple pie filling, white sugar, eggs, crisco cooking oil, flour, baking soda, cinnamon, vanilla extract, salt, chopped nuts (not too fine )

apple pie baked in a bag, preparation time 0, all-purpose flour, sugar, salt, cold unsalted butter (2 sticks), cut into pieces, ice water, granny smith apples, peeled, cored, and thickly sliced, sugar, cornstarch, fresh lemon juice, pure vanilla extract, ground cinnamon, salt, ground nutmeg, cold unsalted butter , cut into pieces, equipment : 9-inch aluminum pie pan, 1 medium-sized brown paper bag

apple pie filling, butter, softened, white sugar, brown sugar , packed, eggs, vanilla extract, all-purpose flour, baking soda, apple pie spice, cinnamon, salt, raisins, walnuts, chopped

apples, peeled, cored and diced, sugar , plus, sugar, divided, lemon juice, apple pie spice, cornstarch, water, prepared rolled pie dough (contains 2 pieces), lollipop sticks, available at craft or baking stores (cardboard, not plastic), egg yolk, water, cinnamon

margarine, sugar, eggs, flour, cinnamon, nutmeg, baking soda, salt, apples, peeled and chopped, nuts

apples, peeled and sliced, salt, cornstarch, sugar, cinnamon, nutmeg, lemon juice, water

cake mix , 2 layer size (yellow or golden), apple pie filling (540 ml), eggs, cinnamon, butter or 1/2 cup margarine, softened, granulated sugar, all-purpose flour

apple pie filling, brown sugar, butter pecan cake mix, pecans chopped, butter, coolwhip

apple pie filling, raisins, spice cake mix, melted butter, chopped walnuts

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.