Apple Pie Bread Recipe

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Apple Pie Bread
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  1. Preheat oven to 350 degrees.
  2. Spray a 9 x 5 loaf pan with cooking spray. In a medium bowl, use a fork to break up apples in the filling; set aside.
  3. With mixer in large bowl cream together butter and sugars. Stir in eggs, apples, and vanilla until well blended.
  4. Sift together flour, baking soda, apple pie spice, cinnamon, and salt.
  5. Stir into apple mixture, then stir in raisins and walnuts.
  6. Pour into prepared pan.
  7. Bake for 60 minutes or until a toothpick inserted into the center comes out clean. Let bread cool in pan for 15 minutes, then turn out onto a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1096.41 Kcal (4590 kJ)
Calories from fat 574.72 Kcal
% Daily Value*
Total Fat 63.86g 98%
Cholesterol 203.85mg 68%
Sodium 676.5mg 28%
Potassium 538.81mg 11%
Total Carbs 120.02g 40%
Sugars 42.04g 168%
Dietary Fiber 6.03g 24%
Protein 16.4g 33%
Vitamin C 2.7mg 4%
Vitamin A 0.6mg 19%
Iron 3.1mg 17%
Calcium 88.8mg 9%
Amount Per 100 g
Calories 434.66 Kcal (1820 kJ)
Calories from fat 227.84 Kcal
% Daily Value*
Total Fat 25.32g 98%
Cholesterol 80.82mg 68%
Sodium 268.19mg 28%
Potassium 213.61mg 11%
Total Carbs 47.58g 40%
Sugars 16.67g 168%
Dietary Fiber 2.39g 24%
Protein 6.5g 33%
Vitamin C 1.1mg 4%
Vitamin A 0.2mg 19%
Iron 1.2mg 17%
Calcium 35.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.4
  • 30

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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