Directions:
- Spread pie filling in bottom of a greased 13 x 9 pan. Arrange raisins on apples, sprinkle cake mix over apple mixture. Pour melted butter over mix and sprinkle top with nuts. Bake 1 hour at 350 degrees or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.17 Kcal (1294 kJ) | ||
| Calories from fat | 224.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.96g | 38% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 60.65mg | 3% | |
| Potassium | 192.87mg | 4% | |
| Total Carbs | 21.33g | 7% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 3.62g | 7% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1mg | 5% | |
| Calcium | 16.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 448.61 Kcal (1878 kJ) | ||
| Calories from fat | 326.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.22g | 38% | |
|---|---|---|---|
| Cholesterol | 59.01mg | 14% | |
| Sodium | 88mg | 3% | |
| Potassium | 279.85mg | 4% | |
| Total Carbs | 30.94g | 7% | |
| Sugars | 0.15g | 0% | |
| Dietary Fiber | 2.45g | 7% | |
| Protein | 5.25g | 7% | |
| Vitamin C | 2mg | 2% | |
| Vitamin A | 0.3mg | 6% | |
| Iron | 1.4mg | 5% | |
| Calcium | 24mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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